THE BEST EVER TURNIPS
Steps:
- Bring a lot of salted water to a boil and parboil the turnips for 7 minutes; add the garlic and boil 1 minute longer; drain.
- Melt 8 to 12 tablespoons of butter and cook the garlic and turnips, covered, over low heat for 5 minutes.
- Transfer turnips and garlic to a food processor and puree until smooth, adding 4 more tablespoons butter with the machine turned on. Season well with salt and pepper and, if made in advance, reheat in a double boiler.
SWEET SPICY TURNIPS
Make and share this Sweet Spicy Turnips recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400f degrees.
- Combine first 7 ingredients in a jelly roll pan or shallow roasting pan coated with cooking spray, toss to coat.
- Bake at 400f degrees for 35 minutes or until tender, stirring every 10 minutes.
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- Lemony Lentil Turnip Chowder. I’ve never before come across a chowder quite like this. But I’m so happy I did! It’s a zippy, creamy bowl that’s surprisingly vegan.
- Parmesan Crusted Crushed Turnips. The concept of this dish is similar to smashed potatoes. You’ll boil, smash, and bake like you would with potatoes. However, these are a little extra special because they get a sprinkle of garlic and parmesan cheese.
- Roasted Turnips with Honey. Another terrific holiday side is this roasted turnip recipe. They’ll get a sweet kiss of honey and more depth from the thyme.
- Ice Water Salad. Get crafty with your salads and try this ice water recipe. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
- Easy Turnip Green Soup (Swamp Soup) I admit swamp soup might not sound all that appealing. But if you love home-style southern cooking, you’ll want to give it a whirl.
- Root Vegetable Gratin. Serve this gratin at your next family gathering and everyone will be happy. Aside from turnips, it has layers of several root veggies like potatoes and rutabaga.
- Loaded Turnip Soup. If you think loaded potato soup is good, just wait until you try this turnip variation. Turnips are lower in carbs than potatoes and equally creamy in this soup.
- Creamy Turnip Soup. Here’s another way you can make a warm creamy bowl of turnip soup. Potatoes and Granny Smith apples add some extra oomph to the mildness of the turnips.
- Pan Fried Turnips with Onions and Spinach. It’s incredible how pan-frying turnips can turn this root veggie into an elegant side dish. Butter coats everything to make it rich and caramelized onions add sweetness.
- Brown Butter Mashed Turnip with Roasted Garlic. Think outside of the box with your mashed veggies and try something new like this smashing recipe. These mashed turnips are rich, buttery, and super garlicky.
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