Best Low Carb Bread Bread Machine Food

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BEST LOW CARB BREAD (BREAD MACHINE)



Best Low Carb Bread (Bread Machine) image

I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains about 20 carbs, so when you slice it, divide the total carbs by the number of slices. (I usually get about 10 slices, which only amounts to 2 carbs per slice!) If the lid of your bread machine lifts slightly during the last 15 minutes of baking time, don't worry; when the bread is baked, the lid will lower. I prefer to eat this bread toasted slightly, and buttered.

Provided by truebrit

Categories     Yeast Breads

Time 2h5m

Yield 1 loaf, 11 serving(s)

Number Of Ingredients 8

1/2 cup water
1 egg
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Steps:

  • Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual.
  • Select 'light' browning setting.
  • Don't remove bread until it is cooled.
  • Cut into slices, and store, covered, in the refrigerator.

LOW CARB BREAD MACHINE RECIPE



Low Carb Bread Machine Recipe image

This low carb bread is just 3g net carbs per slice, with all the flavor and texture of real bread. It makes great toast, french toast, and sandwiches. You can even use it as a base for cheese bread, cinnamon bread, and flavored keto breads.

Provided by Sarah Penrod

Categories     Low Carb

Number Of Ingredients 13

Dry Ingredients:
1/2 c. Anthony's Oat Fiber
2/3 c. Flaxseed Meal
1 1/4 c. Anthony's Vital Wheat Gluten
1 t. salt
1/4 c. Xylitol
1/2 t. Xanthan Gum
Wet Ingredients:
1 c. Room Temp Water
2 eggs, beaten
1 t. honey
2 T room temp butter
1 T Active Dry Yeast (Must be Active Dry Yeast)

Steps:

  • In a bowl, combine all the dry ingredients and whisk well to combine.
  • In your bread machine bowl, add all of the wet ingredients, besides the yeast.
  • Add the dry ingredients on top. Then pour in the yeast.
  • Close the machine and start the bread machine on the regular setting.

Nutrition Facts : Calories 155 calories, Carbohydrate 14 grams carbohydrates, Cholesterol 25 milligrams cholesterol, Fat 5 grams fat, Protein 13 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 16, Sodium 202 milligrams sodium, Sugar 1 grams sugar

BEST LOW CARB BREAD (BREAD MACHINE) RECIPE - (3.7/5)



Best Low Carb Bread (Bread Machine) Recipe - (3.7/5) image

Provided by marisona

Number Of Ingredients 8

1/2 cup water
1 egg
1 tablespoon butter or margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Steps:

  • Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual. Select 'light' browning setting. Don't remove bread until it is cooled. Cut into slices, and store, covered, in the refrigerator.

LOW CARB ALMOND BREAD MACHINE BREAD



Low Carb Almond Bread Machine Bread image

Make and share this Low Carb Almond Bread Machine Bread recipe from Food.com.

Provided by docbower

Categories     Yeast Breads

Time 3h40m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 9

1 cup water
1 1/2 tablespoons butter
1 teaspoon salt
2 tablespoons almond milk
1 cup almond flour
1 cup soy flour
1 cup wheat gluten flour
2 tablespoons artificial sweetener (see instructions)
2 teaspoons bread machine yeast

Steps:

  • Place room temperature water and wet ingredients into bread machine.
  • Add flour and dry ingredients on top (if you are doing a delayed start, place yeast on top of the flour.
  • Use 2 tbs sugar (will be consumed by the yeast), alternatively, 2 tbs of splenda.
  • Bake bread using white cycle, 1.5 lb loaf, medium crust.

Nutrition Facts : Calories 83, Fat 3.2, SaturatedFat 1.2, Cholesterol 3.8, Sodium 211.2, Carbohydrate 3.8, Fiber 0.2, Protein 10.5

BEST LOW CARB BREAD (BREAD MACHINE)



Best Low Carb Bread (Bread Machine) image

I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains about 20 carbs, so when you slice it, divide the total carbs by the number of slices. (I usually get about 10 slices, which only amounts to 2 carbs per slice!) If the lid of your bread machine lifts slightly during the last 15 minutes of baking time, don't worry; when the bread is baked, the lid will lower. I prefer to eat this bread toasted slightly, and buttered.

Provided by www.food.com

Number Of Ingredients 8

1/2 cup water
1 egg
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Steps:

  • Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual.
  • Select 'light' browning setting.
  • Don't remove bread until it is cooled.
  • Cut into slices, and store, covered, in the refrigerator.

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