INSTANT POT SALMON WITH GARLIC POTATOES AND GREENS
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put the potatoes in the bottom of an Instant Pot. Add 1 cup water, 2 tablespoons of the butter, 1/2 teaspoon salt and a few grinds of pepper. Place the pot's steam rack over the potatoes.
- Rub the top and sides of the salmon fillets with the paprika and lemon zest and season generously with salt and pepper. Place skin-side down on the rack. Put on the lid, making sure the steam valve is in the sealing position, and set the cooker to high pressure for 3 minutes. When finished, carefully turn the steam valve to the venting position to release the pressure.
- Remove the salmon and rack and set the cooker to saute at normal heat. When the potatoes start sizzling, add the garlic and cook, stirring, until softened, 1 to 2 minutes; stir in the remaining 2 tablespoons butter and season generously with salt and pepper. Smash the potatoes with a fork or wooden spoon until chunky.
- Turn off the cooker. Add the mixed greens to the potatoes and stir until wilted, 1 to 2 minutes. Season with salt and pepper. Divide the salmon and potato mixture among plates. Serve with lemon wedges.
INSTANT GARLIC MASHED POTATOES
Want garlic mashed potatoes but don't have any real potatoes on hand? Use this simple recipe instead.
Provided by Ransomed by Fire
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Boil water in a medium saucepan.
- Meanwhile, mix potato flakes and garlic salt.
- Add boiling water to potato flakes.
- Stir in milk and margarine.
- (NOTES: Adjust measurements except for garlic salt according to box directions. I like to use Idaho Spuds brand.).
INSTANT POT MASHED POTATOES
Make Michelin-Star Inspired Instant Pot Mashed Potatoes: super easy classic mashed potatoes with 4 simple ingredients. Creamy smooth, fluffy, buttery rich mashed potatoes take your taste buds to heaven.
Provided by Amy + Jacky
Categories Side Dish
Time 45m
Number Of Ingredients 5
Steps:
- Prepare Potatoes: Bring unsalted butter to room temperature by placing it on counter 2 hours prior to cooking. After peeling and washing the potatoes, cut them into quarters.
- Pressure Cook Potatoes: Place 1 cup (250ml) cold water and a steamer rack in Instant Pot Pressure Cooker. Place quartered potatoes on the steamer rack. Pressure cook at High Pressure for 8 minutes, then Quick Release.
- Heat Milk & Cut Butter: When Instant Pot has got up to pressure, heat milk over medium low heat on the stove. Once the milk has reached simmer, turn off the heat. Then, cut room temperature unsalted butter into cubes.
- Mash Potatoes: Open the lid carefully. Let the Instant Pot stay in Keep Warm Mode. Transfer the potatoes to a large serving bowl. Discard the water and remove the steamer rack from inner pot. Rinse and dry the inner pot really well with a towel. Place inner pot back in the Instant Pot. If you are using a food mill, layer the food mill on the inner pot and mash the potatoes back into the inner pot. We used a food mill, but if you are using a potato masher, transfer the potatoes back in the inner pot and mash the potatoes.Give the mashed potatoes a few quick stir with a silicone spatula.
- Melt Butter & Add Milk: If it is for special occasions, we strongly recommend using ¾ lb (341g) - 1 lb (454g) unsalted butter. It tasted super amazing. Switch Instant Pot to Slow Cook Less Mode. Add half of the room temperature unsalted butter and melt it into the potatoes by stirring gently with a silicone spatula. Add in remaining unsalted butter and repeat this step.Change Instant Pot to Keep Warm Mode.Pour hot milk on the mashed potatoes and gently stir it in. Allow the potatoes to absorb the milk. Season with Kosher salt and taste to adjust until desired saltiness. We used approx 4 pinches of coarse kosher salt.
- Serve: Serve Instant Pot Mashed Potatoes immediately as a side dish. Enjoy!!*Pro Tip: It can stay in the Keep Warm Mode for roughly an hour. If the butter starts to separate from the mashed potatoes after an hour, gently stir it back together with a silicone spatula.
Nutrition Facts : Calories 191 kcal, Carbohydrate 33 g, Protein 4 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 13 mg, Sodium 16 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
BEST INSTANT POT® GARLIC MASHED POTATOES
Try these creamy, buttery, and totally irresistible garlic mashed potatoes made in just minutes in your Instant Pot® for a completely mess-free easy dinner.
Provided by Fioa
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Combine vegetable broth, potatoes, garlic, and 2 teaspoons salt in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select Steam function according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Strain potatoes and place back in the pot; mash until creamy. Mix in butter, milk, and Parmesan cheese. Season with remaining salt and nutmeg.
Nutrition Facts : Calories 227.4 calories, Carbohydrate 31.1 g, Cholesterol 24.1 mg, Fat 9.4 g, Fiber 4.1 g, Protein 5.6 g, SaturatedFat 5.6 g, Sodium 1588.5 mg, Sugar 3.7 g
More about "best instant pot garlic mashed potatoes food"
INSTANT POT MASHED POTATOES - I AM A FOOD BLOG
From iamafoodblog.com
4.8/5 (5)Total Time 20 minsCategory Side DishCalories 217 per serving
- Place the potatoes, chicken stock, and garlic (if using) in your Instant Pot/pressure cooker. Put the lid on, set the pressure to high and cook time to 7 minutes. Quick release the pressure when cooking time is completed.
- Remove the potatoes from the liquid and mash or push through a ricer or a sieve. Optionally add a bit of the leftover chicken stock that the potatoes were cooked in for a bit more flavor.
INSTANT POT MASHED POTATOES - THE PINNING MAMA
From thepinningmama.com
5/5 (9)Total Time 27 minsServings 8Calories 305 per serving
INSTANT POT GARLIC MASHED POTATOES (PRESSURE COOKER …
From myfoodstory.com
Ratings 7Calories 454 per servingCategory Side Dishes
BEST INSTANT POT MASHED POTATOES ( VIDEO) - CHEFJAR
From chefjar.com
4.8/5 (5)Total Time 15 minsCategory Instant Pot RecipesCalories 121 per serving
- Turn the instant pot on, choose “Sauté” function and set time for 2 minutes. Wait until it becomes hot, melt 1 tbsp. of butter, add garlic and sauté 1 minute or until fragrant. Press “Cancel” button.
- Put your peeled potatoes in the Instant Pot and pour enough water to be covered completely. Add chicken bouillon, 1 tsp. of dries rosemary and salt.
- Choose “Pressure Cooker” and set time for 10 minutes. When finished cooking, press “Cancel” button and allow natural pressure release.
- Add the heavy cream, remaining butter, rosemary and pepper to the Instant Pot with cooked potatoes. Use a potato masher or food mill to mash the potatoes until smooth.
INSTANT POT GARLIC MASHED POTATOES RECIPE (STEPS + VIDEO ...
From whiskaffair.com
4.5/5 (6)Calories 169 per servingCategory Side Dish
- Start by preparing the potatoes. You will need 2 pounds of potatoes or 6 -7 medium size potatoes. Wash the potatoes well and peel them using a vegetable peeler. You can leave the skin on if you like the earthy flavor. Cut the potatoes into 1-inch cubes. Make sure the cubes are equal in size. You can also slice the potatoes into ½ inch thick round slices.
- Keep the potato cubes soaked in water until ready to use otherwise they will become black in color due to oxidation. The best is to peel and chop the potatoes just when ready to cook.
- Add the potato cubes to the instant pot along with whole peeled garlic cloves, salt, and water. You can replace water with vegetable or chicken stock for added flavor. Put the lid of the instant pot and close it well.
- Set the valve to the sealing position. Press PRESSURE COOK and set the timer for 12 minutes on high pressure. The instant pot will take some time (approx 10-12 minutes) to build the pressure and start the timer.
THE BEST INSTANT POT MASHED POTATOES RECIPE - WHITNEYBOND.COM
From whitneybond.com
4.7/5 (3)Calories 366 per servingCategory Side Dish
INSTANT POT GARLIC MASHED POTATOES WITH SOUR CREAM
From everydayfamilycooking.com
Reviews 8Category Instant PotCuisine AmericanTotal Time 20 mins
- Place the potatoes, water and salt in the inner pot of an Instant Pot. Seal the lid and valve, then cook on Manual High Pressure for 10 minutes, performing a quick release when the timer goes off.
- Carefully remove the lid. Add the sour cream, garlic, butter, and pepper to the Instant Pot. Use a potato masher or hand mixer to mash the potatoes to your desired consistency, adding more sour cream, butter, and/or salt if desired.
- Transfer the potatoes to a serving bowl, garnishing with more butter and chopped parsley, if desired.
ROASTED GARLIC MASHED POTATOES {INSTANT POT} - SAPORITO ...
From saporitokitchen.com
5/5 (1)Calories 274 per servingCategory Side Dish
- Slice the top of a head of garlic off, just enough to expose the cloves and place on a piece of aluminum foil that is large enough to wrap around the entire head.
- Place foil wrapped garlic in a shallow baking dish and roast in the oven for 40-45 minutes until the cloves are soft and golden brown.
INSTANT POT GARLIC BUTTER CHICKEN & MASHED POTATOES ...
From heatherlikesfood.com
5/5 (5)Category Instant Pot, Main CourseCuisine AmericanCalories 662 per serving
- Place the cut potatoes in the Instant Pot and place the frozen chicken breasts on top of the potatoes. Pour the chicken broth into the pot and sprinkle the chicken with 1/4 teaspoon of the salt and pepper followed by the sage.
- Place the 2 whole cloves of garlic in the pot and lock the Instant Pot lid in place, making sure the venting valve is sealed.
- Set the Instant Pot to cook at high pressure for 5 minutes. When the cooking time is up allow the pressure to release naturally for 18 minutes, then carefully turn the venting valve to release any remaining pressure.
- In a small saucepan, melt 4 tablespoons of the butter over medium heat and stir in the remaining 2 cloves of minced garlic and ¼ teaspoon salt. Continue stirring until the garlic is cooked to your liking, remove from the heat, and set aside.
INSTANT POT GARLIC MASHED POTATOES
From canadiancookingadventures.com
4.7/5 (3)Total Time 8 minsCategory Side DishCalories 295 per serving
THE BEST INSTANT POT MASHED POTATOES RECIPE - PINCH OF YUM
From pinchofyum.com
4.6/5 (65)Calories 319 per servingCategory Side
- Put your potatoes in the Instant Pot and cover with about 6 cups of water – enough to be completely covered. Add 2 teaspoons of salt. Cook on the steam setting for 12 minutes. Release steam right away. Drain the potatoes. They should be fork tender.
- Melt your butter in a large skillet. Add the garlic and herbs and let it just gently cook and infuse the butter with flavor for 10-15 minutes. Pull the herbs and garlic out, and reserve your flavored butter. YUM.
- Using a potato masher or the back of a wooden spoon, mash the potatoes right in the Instant Pot. Add the garlic herb butter, sour cream, Parmesan cheese, and the rest of the salt. Stir to combine. Season with more salt to taste – be generous! Voila. Delicious mashed potatoes are yours!
INSTANT POT MASHED POTATOES FOR TWO - INSTANT POT MINI RECIPES
From dessertfortwo.com
4.7/5 (32)Total Time 30 minsCategory Instant Pot Mini RecipesCalories 486 per serving
INSTANT POT GARLIC MASHED POTATOES (NO DRAIN ... - MY ...
From myheartbeets.com
5/5 (10)Estimated Reading Time 4 mins
- Add the butter, mash, then slowly add milk and heavy cream if using while mashing the potatoes.
INSTANT POT GARLIC MASHED POTATOES - THE WOODEN SKILLET
From thewoodenskillet.com
5/5 (8)Category Side DishCuisine AmericanTotal Time 19 mins
QUICK AND EASY INSTANT POT GARLIC MASHED POTATOES
From staysnatched.com
4.9/5 (13)Total Time 30 minsCategory Dinner, Lunch, Side DishCalories 250 per serving
THE BEST INSTANT POT MASHED POTATOES - MOM'S DINNER
From momsdinner.net
5/5 (5)Total Time 36 minsCategory Side DishCalories 308 per serving
- Place all the potatoes in the pot and then pour 1/2 cup water over the potatoes, sprinkle 2 tsp kosher salt over top.
- Pop the lid on and close the pressure valve. Set the pot to cook on high pressure manual mode for 11 minutes .
I TASTED 5 INSTANT MASHED POTATOES & THIS IS THE BEST ...
From eatthis.com
- Hungry Jack Mashed Potatoes. Hungry Jack ranks #1 on my list because they taste like homemade mashed potatoes—if I didn't know they were instant, I would have never guessed.
- Whole Foods Instant Mashed Potatoes. I'm usually a sucker for Whole Foods and they did not disappoint. Not only were these instant mashed potatoes easy to make, but also they were scrumptious.
- Betty Crocker Roasted Garlic Instant Mashed Potatoes. Garlic mashed potatoes can be a hit or miss depending on how they're done. There could either be way too much garlic or not enough.
- Idahoan Four Cheese Mashed Potatoes. I love cheesy mashed potatoes. When I got my hands on these four-cheese instant mashed potatoes from Idahoan, I could not wait to try them.
- Bob's Red Mill Potato Flakes. To my surprise, none of these instant mashed potatoes were bad, but for the sake of this story it comes down to the nitty-gritty.
INSTANT POT GARLIC MASHED POTATOES · THE TYPICAL MOM
From temeculablogs.com
Category Side DishCalories 82 per serving
INSTANT POT GARLIC MASHED POTATOES - ROBUST RECIPES
From robustrecipes.com
Cuisine Gluten FreeEstimated Reading Time 7 minsCategory SidesTotal Time 30 mins
INSTANT POT MEATLOAF WITH MASHED POTATOES (THE BEST ...
From kristineskitchenblog.com
Reviews 1Total Time 1 hr 20 minsCategory Main CourseCalories 382 per serving
INSTANT POT GARLIC MASHED POTATOES - THE COUNTRY …
From thecountrycook.net
Ratings 14Category Side DishServings 6Total Time 17 mins
THE BEST INSTANT POT MASHED POTATOES - OUR WABISABI LIFE
From ourwabisabilife.com
Cuisine AmericanCategory Side DishServings 6Estimated Reading Time 4 mins
THE BEST INSTANT POT MASHED POTATOES - MY EDIBLE FOOD
From myediblefood.com
Reviews 1Calories 294 per servingCategory Vegan Recipes
INSTANT POT MASHED POTATOES - PLAIN CHICKEN
From plainchicken.com
5/5 (5)Category Side DishCuisine AmericanTotal Time 25 mins
INSTANT POT MASHED POTATOES - TASTE AND SEE
From tasteandsee.com
Cuisine AmericanTotal Time 40 minsCategory Instant Pot RecipesCalories 321 per serving
INSTANT POT GARLIC MASHED POTATOES ( NO DRAINING REQUIRED ...
From casualfoodist.com
5/5 (1)Category Side DishCuisine AmericanTotal Time 25 mins
INSTANT POT MASHED POTATOES RECIPE – BEST ... - EATWELL101
From eatwell101.com
Servings 6-8Calories 254 per serving
MASHED POTATOES | INSTANT POT RECIPES - AKITCHENADVISOR
From akitchenadvisor.com
5/5 (1)Total Time 30 minsEstimated Reading Time 4 minsCalories 184 per serving
BEST DAMN INSTANT POT MASHED POTATOES - RECIPETEACHER
From recipeteacher.com
Reviews 1Total Time 20 minsCategory Side DishCalories 288 per serving
THE BEST INSTANT POT GARLIC MASHED POTATOES (NO PEEL OR ...
From thefeatherednester.com
Ratings 2Calories 221 per servingCategory Side Dish, Dinner
FLUFFY INSTANT POT GARLIC MASHED POTATOES - LYNN'S WAY OF LIFE
From lynnswayoflife.com
5/5 (10)Category Side DishCuisine AmericanCalories 341 per serving
INSTANT POT MASHED POTATOES - CARMY - EASY HEALTHY-ISH RECIPES
From carmyy.com
Ratings 3Calories 272 per servingCategory Side Dish
INSTANT POT GARLIC MASHED POTATOES | INSTANT POT POTATO ...
From pinterest.ca
INSTANT POT MASHED POTATOES | FOODTALK
From foodtalkdaily.com
MASHED SWEET POTATOES IN INSTANT POT - ALL INFORMATION ...
From therecipes.info
INSTANT POT GARLIC MASHED POTATOES - THE FOOD POTS
From thefoodpots.com
INSTANT MASHED POTATOES HEALTHY : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
THE BEST GARLIC MASHED POTATOES INSTANT POT - BEST RECIPES ...
From momsandkitchen.com
INSTANT POT GARLIC MASHED POTATOES - FOOD MAMMA
From foodmamma.com
THE BEST INSTANT POT MASHED POTATOES - FINANCE.ICOURBAN.COM
From finance.icourban.com
INSTANT GARLIC MASHED POTATOES RECIPES
From tfrecipes.com
BEST INSTANT POT® GARLIC MASHED POTATOES RECIPE - FOOD NEWS
From foodnewsnews.com
25 BEST IDEAS GARLIC MASHED POTATOES INSTANT POT - BEST ...
From eatandcooking.com
BEST INSTANT MASHED POTATOES RECIPE - ICHIGOKIDS
From okl.splunkyard.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love