THE BEST HOMEMADE RANCH SALAD DRESSING
Perfectly tangy, creamy homemade ranch dressing tastes better than anything you could buy in a store.
Provided by Mary Younkin
Categories Salad
Time 5m
Number Of Ingredients 11
Steps:
- Whisk together the mayo, sour cream and milk until smooth. Add the spices and whisk until combined. Add the lemon and whisk again. Pour into a jar and chill in the refrigerator until ready to serve. This dressing will keep nicely in the refrigerator for up to a week. Enjoy!
Nutrition Facts : Calories 45 kcal, Fat 5 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 60 mg, Carbohydrate 1 g, Protein 1 g, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
HOMEMADE RANCH DRESSING
The BEST Homemade Ranch Dressing is all-natural, loaded with buttermilk and herbs, quick and easy to make, and so good that you'll never go back to store-bought again!
Provided by Samantha Skaggs
Categories Salad
Time 4h10m
Number Of Ingredients 11
Steps:
- In a medium bowl, whisk together mayonnaise, sour cream, and buttermilk until smooth. Stir in parsley, dill, vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Blend well and adjust seasonings, to taste.
- Cover and refrigerate for ideally 8 hours (4 hours at a minimum) or overnight. If the consistency is too thick after chilling, thin out the ranch dressing with a splash of additional buttermilk.
Nutrition Facts : Calories 89 kcal, Carbohydrate 1 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 129 mg, ServingSize 1 serving
RANCH DRESSING
Provided by Food Network
Time 5m
Yield About 1 3/4 cups
Number Of Ingredients 10
Steps:
- In a medium bowl, whisk together the buttermilk, mayonnaise, sour cream and vinegar. Add the chives, parsley, salt, garlic powder, onion powder and black pepper and whisk well to combine.
- Store in an airtight container in the refrigerator for up to 1 week.
HOMEMADE RANCH DRESSING
Ree Drummond's Homemade Ranch Dressing recipe, from The Pioneer Woman on Food Network, features buttermilk, fresh herbs and cayenne pepper.
Provided by Ree Drummond : Food Network
Categories condiment
Time 2h15m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Mince the garlic with a knife and then sprinkle on the salt and mash it into a paste with a fork.
- In a bowl, combine the garlic paste, mayonnaise, sour cream, parsley, dill, chives, Worcestershire sauce, black pepper, vinegar, paprika, cayenne and hot sauce. Add the buttermilk to desired consistency and mix to combine, tasting frequently and adjusting seasonings as needed. Chill for a couple of hours before serving, thinning with more buttermilk if needed.
RANCH DRESSING
Why buy bottled ranch dressing when this recipe is so easy to make-and tastes so much better! Fresh chives are a colorful addition if you have them on hand. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Number Of Ingredients 11
Steps:
- In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.
Nutrition Facts : Calories 66 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CLASSIC RANCH DRESSING
The original dressing served in the 1950s at Hidden Valley Ranch, a guest ranch near Santa Barbara, Calif., was made mostly from dry herbs and aromatics. To recreate that taste, this recipe is made with garlic powder instead of garlic, dried parsley instead of fresh, and so on. It makes enough seasoning mix for about 4 cups dressing; you can mix it, store it, then add dairy as needed. If you don't like the zip of mustard, try hot sauce or Worcestershire sauce instead - or simply omit for a milder taste. To make a thick dip instead of a pourable dressing, reduce the amount of buttermilk to 1/4 cup.
Provided by Julia Moskin
Categories dips and spreads, salads and dressings
Time 15m
Yield 4 to 5 cups dressing
Number Of Ingredients 12
Steps:
- For the seasoning mix: In a bowl, whisk all the ingredients together. Taste and adjust the seasonings to your liking. Transfer to an airtight container and store in the refrigerator until ready to use; it will keep indefinitely.
- To make 1 cup dressing: In a medium bowl, place 1 tablespoon seasoning mix. Add sour cream and buttermilk and whisk together until smooth. Taste and add salt if needed. Serve immediately or refrigerate, covered, up to 2 days (or up to 2 weeks if made with mayonnaise).
Nutrition Facts : @context http, Calories 34, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 65 milligrams, Sugar 1 gram
THE ULTIMATE BEST HOMEMADE "RANCH" DRESSING
Since my family has gone almost 100% organic, it requires us to learn new recipes for store bought items. This recipe is made with organic items and has the wonderful fresh taste to prove it.
Provided by M A Lewis
Categories Salad Dressings
Time 10m
Yield 1 tablespoon serving, 24 serving(s)
Number Of Ingredients 12
Steps:
- In medium to large mixing bowl, gently mix all ingredients thoroughly for about 5 minutes, scraping the sides of the bowl once to get all the missed items stirred inches.
Nutrition Facts : Calories 32.2, Fat 2.6, SaturatedFat 0.8, Cholesterol 4, Sodium 146.2, Carbohydrate 2, Fiber 0.1, Sugar 0.8, Protein 0.4
RANCH DRESSING FROM SCRATCH
Once you make this simple dressing you will never buy another bottle of the stuff. This is far superior even to the name brand. From hillbillyhousewife.com. I always use buttermilk but yogurt is ok too.
Provided by jrthrmn
Categories Sauces
Time 4m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Get out a medium sized bowl.
- Measure the mayonnaise into it.
- Gradually whisk in the buttermilk or yogurt.
- If you use powdered buttermilk, whisk in the powder first, and then slowly add a cup of water.
- Then add the seasonings. Whisk again.
- Or you can make it in the blender by putting everything into the blender and whirling until smooth.
- The mixture will be a little thin, but it will thicken on standing. Store in a pint size jar, makes 2-cups.
- Keep in the refrigerator for a few weeks. Tastes really good with yogurt by the way. This is my favorite way of making it. It tastes good with powdered buttermilk too, but the consistency is thinner than with yogurt.
- Note: If desired, you may add a tablespoon of Parmesan Cheese and/or a tablespoon of lemon juice to the dressing in addition to the seasonings above.
Nutrition Facts : Calories 171.6, Fat 13.4, SaturatedFat 2.1, Cholesterol 11.8, Sodium 515.8, Carbohydrate 11.9, Fiber 0.1, Sugar 4.5, Protein 1.8
More about "best homemade ranch dressing food"
THE SECRET TO THE BEST HOMEMADE RANCH DRESSING
From tasteofhome.com
Estimated Reading Time 6 mins
BEST RANCH DRESSING RECIPE - HOW TO MAKE RANCH DRESSING
From delish.com
EASY HOMEMADE RANCH DRESSING RECIPE (ONLY 28 CALORIES)
From loseweightbyeating.com
COPYCAT RECIPES RANCH DRESSING - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOMEMADE RESTAURANT-STYLE RANCH DRESSING - OLIVIA'S CUISINE
From oliviascuisine.com
HOW TO MAKE RESTAURANT STYLE RANCH DRESSING - THAT SALAD LADY
From thatsaladlady.com
THE BEST HOMEMADE RANCH DRESSING | CLEAN EATS & TREATS
From cleaneatsandtreats.com
BEST HOMEMADE RANCH DRESSING - THE DARING GOURMET
From daringgourmet.com
THE BEST STORE-BOUGHT RANCH DRESSING | MYRECIPES
From myrecipes.com
HOMEMADE RANCH DRESSING RECIPE - COOKIE AND KATE
From cookieandkate.com
THE BEST HOMEMADE RANCH DRESSING MIX - REMAKE MY PLATE
From remakemyplate.com
HOMEMADE RANCH DRESSING RECIPES (2 WAYS) | SOMEWHAT SIMPLE
From somewhatsimple.com
HOMEMADE DILLY RANCH DRESSING | FEASTING AT HOME
From feastingathome.com
EASY HOMEMADE RANCH DRESSING - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
HOMEMADE RANCH DRESSING WITH GREEK YOGURT - HEALTHY RECIPES …
From healthyrecipesblogs.com
HOMEMADE RANCH DRESSING RECIPE - COOKING CLASSY
From cookingclassy.com
THE BEST HOMEMADE RANCH DRESSING RECIPE » WHAT'UP NOW
From whatishappeningnow.org
HOMEMADE RANCH DRESSING RECIPE - HAPPY MOTHERING
From happy-mothering.com
HOMEMADE BUTTERMILK RANCH DRESSING RECIPE ... - EASY FAMILY …
From easyfamilyrecipes.com
HEALTHY HOMEMADE RANCH DRESSING - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
RANCH DRESSING {THE BEST HOMEMADE DRESSING} +VIDEO | LIL' LUNA
From lilluna.com
RANCH DRESSING RECIPES | ALLRECIPES
From allrecipes.com
HOMEMADE RANCH DRESSING | THE RECIPE CRITIC
From therecipecritic.com
HOMEMADE RANCH DRESSING - SPEND WITH PENNIES
From spendwithpennies.com
THE BEST EVER HOMEMADE RANCH DRESSING - HUMOROUS …
From humoroushomemaking.com
HOW TO MAKE THE BEST HOMEMADE RANCH DRESSING
From foodiecrush.com
HOMEMADE RANCH DRESSING (BETTER THAN STORE-BOUGHT)
From inspiredtaste.net
BEST HOMEMADE RANCH DRESSING RECIPE - HOW TO MAKE …
From goodhousekeeping.com
HEALTHY RANCH DRESSING (QUICK & EASY) - THE NATURAL NURTURER
From thenaturalnurturer.com
HOMEMADE RANCH DRESSING - TOGETHER AS FAMILY
From togetherasfamily.com
HOW TO MAKE THE BEST HOMEMADE HEALTHY RANCH DRESSING (WITH …
From savoryexperiments.com
THE BEST HOMEMADE RANCH DRESSING RECIPE EVER - COOKIES AND …
From cookiesandcups.com
THE BEST HOMEMADE RANCH DRESSING - REALPLANS.COM
From realplans.com
MOM'S HOMEMADE RANCH DRESSING - REAL LIFE DINNER
From reallifedinner.com
10 WAYS TO USE RANCH DRESSING FOR MORE THAN SALADS
From allrecipes.com
THE BEST RANCH DRESSING - SOUTHERN BITE
From southernbite.com
THE BEST QUICK & HEALTHY HOMEMADE RANCH DRESSING - JOYFUL …
From joyfulbunny.com
10 BEST COPYCAT RANCH DRESSING RECIPES | YUMMLY
From yummly.com
HOMEMADE RANCH DRESSING - DINNER, THEN DESSERT
From dinnerthendessert.com
BEST HOMEMADE RANCH DRESSING RECIPE - AN OREGON COTTAGE
From anoregoncottage.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love