Best Ever Bacon Butter Food

BACON BUTTER

Steps:

• Cook bacon in large skillet over medium heat 3-5 minutes per side or until crisp. Drain on paper towel-lined plate. Reserve 1 tablespoon bacon fat.
• Place bacon, butter, reserved bacon fat and pepper in food processor bowl fitted with metal blade. Pulse until well combined.
• Spoon butter mixture into small bowl; refrigerate until ready to use.

BEST EVER BACON BUTTER

Steps:

• In a frying pan, cook bacon over medium heat until crisp and cooked to your liking.
• Remove bacon to a plate to cool. Reserve 1 tbsp of bacon fat (if using).
• Add bacon to a food processor and process until finely chopped.
• Combine chopped bacon, butter, chives, pepper, and bacon fat (if using) in a bowl.
• Mix to combine, check for seasoning and add fine salt as required.
• Refrigerate until needed.

BACON BUTTER RECIPE BY TASTY

Steps:

• Cook the bacon in a large skillet over medium heat until crispy and darker in color, 4-6 minutes per side.
• Add the bacon, 1 tablespoon of the rendered bacon fat, the butter, chives, and honey to a small food processor and pulse until well-combined (alternatively, combine in a medium bowl and mix well).
• Transfer to an airtight container and refrigerate until ready to use, up to 5 days.
• Enjoy!