Berry Pink Eggnog Punch Food
BERRY PUNCH RECIPE
Add a splash of berry fresh flavor to your next party with this easy 3 Ingredient Berry Punch Recipe!
Provided by The Frugal Girls
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Pour all ingredients into large punch bowl.
- Stir well, and serve immediately. ENJOY!
BERRY PINK EGGNOG PUNCH
Yes, I know that you know that I love eggnog but when I came across this recipe I was really excited. I wouldn't have thought to add a berry mixture in with the traditional eggnog but it works. It is fruity, creamy and nogalicious!! It is definitely a new punch that can be served for the holidays plus it is beautiful in clear...
Provided by Kimberly Biegacki
Categories Other Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Combine cranberry-raspberry juice & eggnog in a pitcher. Carefully add lemon-lime beverage. Dollop each serving with some of the whipped cream. Sprinkle with nutmeg. Top with a fresh raspberries, if desired. Makes 14 (4-ounce) servings.
EGGNOG PUNCH
Lemon-lime soda gives this rich beverage a delicate flavor. Even people who don't care for eggnog won't be able to resist a creamy glassful. It's a hit at our Christmas parties. -Lorrie Sexauer, DeSoto, Texas
Provided by Taste of Home
Time 25m
Yield about 4 quarts.
Number Of Ingredients 9
Steps:
- In a saucepan, combine 2 cups half-and-half cream, eggs and sugar. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat a metal spoon, about 9 minutes. Remove from the heat; stir in vanilla, nutmeg if desired and remaining half-and-half. Cover and refrigerate for at least 3 hours., Pour into a punch bowl. Stir in whipping cream and soda. Top with scoops of ice cream and sprinkle with cherries. Serve immediately.
Nutrition Facts : Calories 453 calories, Fat 34g fat (21g saturated fat), Cholesterol 206mg cholesterol, Sodium 117mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 0 fiber), Protein 7g protein.
EGGNOG PUNCH
Got this recipe from my daughter several years ago. It's always a hit with kids and adults during the holidays. Very simple and easy.
Provided by lazyme
Categories Punch Beverage
Time 10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Combine eggnog and softened ice cream in punch bowl. Slowly add chilled 7-up.
- Dust lightly with nutmeg.
Nutrition Facts : Calories 117, Fat 5.4, SaturatedFat 3.2, Cholesterol 36.3, Sodium 43.3, Carbohydrate 15.2, Fiber 0.1, Sugar 11.7, Protein 2.5
EGGNOG BERRY PUNCH
A rich and wonderful (and easy!) addition to your holiday parties, folks will be asking you for this "secret" recipe. :)
Provided by Julesong
Categories Punch Beverage
Time 5m
Yield 6-10 serving(s)
Number Of Ingredients 6
Steps:
- Stir together the cranberry-raspberry juice, eggnog, and vanilla extract in a serving bowl, then stir in the 7-Up or Sprite.
- Fold in the whipped cream (you can use a couple cups of whipped cream from a can as a substitution).
- Sprinkle with ground nutmeg.
- Serve and enjoy!
Nutrition Facts : Calories 356.6, Fat 20.1, SaturatedFat 12.1, Cholesterol 127.1, Sodium 105.2, Carbohydrate 38.4, Fiber 0.1, Sugar 26.9, Protein 6.9
EGGNOG ORANGE PUNCH
Make and share this Eggnog Orange Punch recipe from Food.com.
Provided by The Range Rover
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In a pitcher, stir eggnog and orange juice concentrate until well mixed.
- Pour in ginger ale and stir gently.
Nutrition Facts : Calories 543.3, Fat 19.2, SaturatedFat 11.3, Cholesterol 149.9, Sodium 146.8, Carbohydrate 83.1, Fiber 0.8, Sugar 69.1, Protein 12.2
MIXED BERRY PUNCH
I made this punch for my sister-in-law's baby shower, and it was a big hit. The raspberry sherbet turns it a pretty pink color. The little ones enjoyed eating the half-thawed berries out of the bottom of their cups.
Provided by MarthaStewartWanabe
Categories Punch Beverage
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 3
Steps:
- In a large punch bowl, dump in frozen mixed berries.
- Add gingerale and stir into berries.
- Scoop entire container of raspberry sherbet on top.
- Serve and enjoy!
Nutrition Facts : Calories 182.1, Fat 1.6, SaturatedFat 0.9, Sodium 50.4, Carbohydrate 41.6, Fiber 2.6, Sugar 36.7, Protein 0.9
BERRY EGGNOG PUNCH
Eggnog takes a fruity spin in this blush-colored punch.
Provided by Allrecipes Member
Time 10m
Yield 14
Number Of Ingredients 6
Steps:
- Combine cranberry-raspberry juice and eggnog in a pitcher. Carefully add lemon-lime beverage. Dollop each serving with some of the whipped cream. Sprinkle with nutmeg. Top with a fresh raspberry, if desired.
Nutrition Facts : Calories 142.2 calories, Carbohydrate 13.7 g, Cholesterol 54.5 mg, Fat 8.6 g, Fiber 0 g, Protein 2.9 g, SaturatedFat 5.2 g, Sodium 54.7 mg, Sugar 6.8 g
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