Benihana Shrimp Sauce Recipe 425 Food

BENIHANA SHRIMP

Steps:

• Heat griddle to about 350 degrees.
• Oil griddle with soybean oil.
• Place shrimp on the griddle and saute about 3 minutes on each side.
• Add garlic butter and soy sauce and continue to cook for 1 to 2 minutes longer.
• Sprinkle salt and pepper to taste.
• Squeeze juice from half a lemon over the shrimp.
• Remove from the griddle.

COPYCAT BENIHANA SHRIMP SAUCE

Steps:

• Whisk together the mayonnaise, water, and ketchup until blended. Whisk in the remaining ingredients until smooth. Store in the refrigerator until needed.

BENIHANA SHRIMP SAUCE

Steps:

• Whisk together and add to cooked shrimp. Enjoy!

BENIHANA SHRIMP SAUCE RECIPE - (4.2/5)

Steps:

• Whisk all ingredients together in a medium sized bowl. Pour over cooked shrimp. Serve and enjoy!

BENIHANA MAGIC MUSTARD SAUCE

Steps:

• Preheat oven to 350°F.
• Place sesame seeds in flat pan under a preheated broiler to toast- about 10- 15 minutes.
• Mix mustard and water in a small mixing bowl until it forms a paste.
• Place in blender with sesame seeds, soy sauce and garlic.
• Blend at high speed for about 1 minute.
• Remove and stir in whipped cream.

BENIHANA'S GINGER SAUCE

Steps:

• chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.