CREAMY COCONUT BELIZE RUM PUNCH
Make and share this Creamy Coconut Belize Rum Punch recipe from Food.com.
Provided by WiGal
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Fill tall glass with ice, add first 5 ingredients then top off with pineapple juice. Shake thoroughly.
- Add a dash or two of grenadine, stir gently and then listen to the sound of the warm Carribean breezes flowing through the palm trees.
BELIZE RUM PUNCH
Quick and easy rum punch. Quantities can be easily increased. From www.recipeisland.com. Posted for ZWT7.
Provided by Coasty
Categories Punch Beverage
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together in a punch bowl or pitcher.
BARBADOS RUM PUNCH
Make and share this Barbados Rum Punch recipe from Food.com.
Provided by Mme M
Categories Beverages
Time 3m
Yield 1 3/4 quarts
Number Of Ingredients 5
Steps:
- Mix all together in a large pitcher and share!
Nutrition Facts : Calories 644.2, Fat 0.5, Sodium 9.8, Carbohydrate 48.9, Fiber 0.8, Sugar 36.2, Protein 1.4
BARBADIAN RUM PUNCH
When the British conquered the island of Jamaica 200 years ago, they made friends with this liquor, distilled from sugar cane. Nowadays, rum is produced in all countries growing sugar cane between the tropic of Cancer and the tropic of Capricorn. Posted for ZWT5, taken from "Dine Around The World". Preparation time does not include chilling time.
Provided by Karen Elizabeth
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel orange, mango, banana and papaya, remove seeds, and cut into very small dice.
- Mix pineapple juice, rum, molasses, and the juice from the limes, and add vanilla pods.
- Add diced fruit.
- Place drink in fridge for several hours.
- Do not forget to remove vanilla pods before serving.
- Serve ice cold in long glasses, and enjoy!
Nutrition Facts : Calories 786.1, Fat 1.1, SaturatedFat 0.2, Sodium 43.3, Carbohydrate 132, Fiber 5.7, Sugar 95.9, Protein 2.8
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