BEE'S KNEES
The Bee's Knees is a Prohibition-era cocktail featuring gin, lemon juice and honey. See how to make this refreshing, buzz-worthy drink.
Provided by Liquor.com
Time 3m
Number Of Ingredients 4
Steps:
- Add the gin, lemon juice and honey syrup into a shaker with ice and shake until well-chilled.
- Strain into a chilled cocktail glass.
- Garnish with a lemon twist.
Nutrition Facts : Calories 467 kcal, Carbohydrate 100 g, Cholesterol 0 mg, Fiber 22 g, Protein 9 g, SaturatedFat 0 g, Sodium 23 mg, Sugar 45 g, Fat 3 g, UnsaturatedFat 0 g
BEE'S KNEES COCKTAIL
Provided by Food Network Kitchen
Categories beverage
Time 25m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- Bring 1/2 cup each honey and water to a simmer, whisking to dissolve the honey. Let cool completely. For each cocktail, combine 2 ounces gin, 3/4 ounce fresh lemon juice and 3/4 ounce of the honey syrup in an ice-filled shaker. Shake and strain into a glass; garnish with a strip of lemon peel.
BEE'S KNEES
Steps:
- Vigorously shake the gin, simple syrup and lemon juice over ice, and strain into a chilled cocktail glass. Garnish with the lemon peel.
- In a small saucepan over medium heat the honey and 1/2 cup water until incorporated and dissolved. Cool to room temperature before using.
BEE'S KNEES COCKTAIL
Enjoy a bright, zingy 'bees knees' cocktail, with honey, dry gin and lemon juice. It's great drink for showcasing a flavourful honey. Garnish with lemon zest
Provided by Miriam Nice
Categories Drink
Time 10m
Number Of Ingredients 5
Steps:
- Put the honey in a small jug or cup and add 1 tsp freshly boiled water. Stir well until smooth and the honey is nicely thinned down.
- Pour the honey mixture into a cocktail shaker along with the gin, lemon juice and a large handful of ice. Shake until the outside of the shaker feels very cold.
- Double strain into a cocktail glass or a coupe and garnish with a curled strip of lemon zest - you can do this by wrapping it tightly around a spoon handle.
Nutrition Facts : Calories 166 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
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- Make a cocktail Put the gin, lemon, and honey syrup in a cocktail shaker with ice and shake well. Pour into a coupe or, as I prefer, serve in a rocks glass over ice.
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