Beef Tips Over Rice Crock Pot Food

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SLOW COOKER BEEF TIPS



Slow Cooker Beef Tips image

As a busy mom, I love my slow cooker meals! Beef tips remind me of a childhood favorite. I cook this beef tips recipe with mushrooms and red wine, then serve over brown rice, noodles or mashed potatoes. -Amy Lents, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Dinner

Time 6h40m

Yield 4 servings.

Number Of Ingredients 12

1/2 pound sliced baby portobello mushrooms
1 small onion, halved and sliced
1 beef top sirloin steak (1 pound), cubed
1/2 teaspoon salt
1/4 teaspoon pepper
2 teaspoons olive oil
1/3 cup dry red wine or beef broth
2 cups beef broth
1 tablespoon Worcestershire sauce
2 tablespoons cornstarch
1/4 cup cold water
Hot cooked mashed potatoes

Steps:

  • Place mushrooms and onion in a 3-qt. slow cooker. Sprinkle beef with salt and pepper. In a large skillet, heat 1 teaspoon oil over medium-high heat; brown meat in batches, adding more oil as needed. Transfer meat to slow cooker., Add wine to skillet, stirring to loosen browned bits from pan. Stir in broth and Worcestershire sauce; pour over meat. Cook, covered, on low 6-8 hours or until meat is tender., In a small bowl, mix cornstarch and cold water until smooth; gradually stir into slow cooker. Cook, covered, on high until gravy is thickened, 15-30 minutes. Serve with mashed potatoes.

Nutrition Facts : Calories 212 calories, Fat 7g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 836mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges

CROCK POT BEEF TIPS AND RICE



Crock Pot Beef Tips and Rice image

Make and share this Crock Pot Beef Tips and Rice recipe from Food.com.

Provided by landlocked 2

Categories     One Dish Meal

Time 6h5m

Yield 8 serving(s)

Number Of Ingredients 8

2 lbs lean stewing beef
1 (10 1/2 ounce) can Healthy Request cream of mushroom soup
1 (1 1/4 ounce) package onion soup mix
21 ounces water (2 soup cans water)
1 tablespoon minced garlic clove
pepper (to taste)
1 1/2 cups brown rice
16 ounces frozen peas

Steps:

  • 1. Place stew beef in crock pot.
  • 2. Pour mushroom soup and onion soup mix on top of beef.
  • 3. Add 2 soup cans of water.
  • 4. Add garlic and pepper.
  • 5. Mix all ingredients in crock pot.
  • 6. Cook on high for 1 hour and then lower setting to low, cook an additional 3 hours. Or cook on low for 6-8 hours. I cook on high for an hour to speed up the cooking process, because I usually don't remember to start dinner until lunch time.
  • 7. Add rice and peas. If you are short in time, you can cook rice and peas separately, and then serve.
  • 8. Cook an additional 2 hours.
  • 9. Enjoy!

Nutrition Facts : Calories 404.8, Fat 14.5, SaturatedFat 5.4, Cholesterol 66, Sodium 489.6, Carbohydrate 37.6, Fiber 3.9, Sugar 4.2, Protein 29.6

CROCK POT BEEF TIPS



Crock Pot Beef Tips image

Make and share this Crock Pot Beef Tips recipe from Food.com.

Provided by iluvmythomas

Categories     Stew

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 4

2 -3 lbs beef stew meat
1 (1 1/4 ounce) packet onion soup mix
mushroom
2 (10 1/2 ounce) cans cream of mushroom soup

Steps:

  • Layer in crock pot starting with beef.
  • Cook on low for 8 hours.

Nutrition Facts : Calories 624.5, Fat 45, SaturatedFat 16.9, Cholesterol 157.7, Sodium 1215.4, Carbohydrate 10.3, Fiber 0.4, Sugar 2.6, Protein 42.2

BRAISED BEEF TIPS OVER RICE



Braised Beef Tips over Rice image

Make and share this Braised Beef Tips over Rice recipe from Food.com.

Provided by Peytons Mom

Categories     Meat

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
2 lbs beef tips
1 (10 ounce) can beef consomme
1/2 cup cranberry juice
2 tablespoons soy sauce
1 minced garlic clove
1 tablespoon brown sugar
1 tablespoon minced onion
2 tablespoons cornstarch
1/2 cup water

Steps:

  • Brown beef tips in olive oil until brown.
  • In a slow cooker, add browned beef tips. Stir in Consume, cranberry juice, soy sauce, garlic, onion, & brown sugar.
  • Cook until beef tips are tender (about 6 hours on medium heat).
  • Mix corn starch with water, add to slow cooker. Cook until gravy becomes desired thickness.
  • Serve over rice.

Nutrition Facts : Calories 81.2, Fat 4.5, SaturatedFat 0.6, Sodium 645.8, Carbohydrate 8.6, Fiber 0.1, Sugar 4.9, Protein 1.9

BEEF TIPS OVER RICE, CROCK-POT



Beef Tips Over Rice, Crock-Pot image

Provided by My Food and Family

Categories     Home

Time 8h

Number Of Ingredients 5

2 lb beef stew meat
1 can cream of chicken soup
1 can cream of mushroom soup
1 Tbsp parsley, dried
Minute Rice

Steps:

  • Place beef stew in crock-pot. Pour both cans of soup over meat and spread. Sprinkle with parsley and cover.
  • Put crock-pot on low for 6-8 hrs. Stir occasionally.
  • Serve over Minute Rice, or you can add 4 oz. of cream cheese and serve over egg noodles.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CROCK POT BEEF OVER RICE



Crock pot beef over rice image

This is so good and so easy. This is one of Mom-maw's recipes and one of my favorite things to eat growing up add lot of pepper and only a little salt!

Provided by HopeMarie

Categories     One Dish Meal

Time 10h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 lbs stewing beef
1 1/2 cups water
3 teaspoons condensed beef broth (I like knorr)
1 1/2 cans cream of mushroom soup
salt (to taste)
pepper (to taste)

Steps:

  • Put stew beef in crockpot.
  • mix together concentrate and water.
  • pour over beef.
  • cook on low for 8- 10 hours.
  • remove beef and shred.
  • mix soup into broth until smooth.
  • add beef back in stir well.
  • cook for about 20 minutes on high.
  • serve over rice.

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