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SELLING FOOD ON ETSY: A STEP-BY-STEP GUIDE - FORAGED
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HOW TO SELL ON ETSY: 7 STEPS TO OPEN YOUR ETSY SHOP IN …
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SELLING FOOD ON ETSY | SAFETY RULES & MARKETING TIPS
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From etsy.com
Know the Law. It might seem easy as pie to start selling your delicious baked goods around town, but, in many countries, there are a number of rules that govern who can make, package and sell food.
Acquire Licenses and Permits. Next, you’ll need to get all your licensing and permits in order. Check your local and state regulations for the specifics, but you may need a business license, a food handler's license for each person making and packaging your shop's food and a temporary food service establishment permit (if you'll be selling at a fair or flea market).
Find the Right Workspace. Thinking about setting up shop in your home? First, research the zoning laws in your area to see if you are allowed to do so.
Label Your Products. While some folks don’t give a second thought to what goes into their favorite artisanal granola, others may pore over every ingredient.
Ship Wisely. It’s important to understand what different shipping carriers allow, and the restrictions for various items. This is especially important when considering whether you want to ship your perishable items internationally.
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