ASIAN BBQ SAUCE
Steps:
- Whisk the ketchup, mustard, brown sugar, vinegar, ginger, green onions , cayenne, soy sauce, and sesame oil in a medium saucepan. Bring to a simmer, stirring occasionally, and remove the pan from the heat.
- Let the sauce cool to room temperature, then use toward the end of barbecuing, applying the sauce with a basting brush and serving extra sauce on the side.
Nutrition Facts : Calories 42 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 330 mg, Sugar 8 g, Fat 0 g, ServingSize Makes about 3 cups (24 servings), UnsaturatedFat 0 g
HOMEMADE BBQ SAUCE
This sweet, tangy and smoky barbecue sauce is easy to make and delicious slathered on grilled chicken or ribs.
Provided by Jennifer Segal
Categories Sauces & Dressings
Time 35m
Yield 2 cups
Number Of Ingredients 12
Steps:
- In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook 1 minute more. Add the ketchup, water, brown sugar, molasses, cider vinegar, Worcestershire sauce, chili powder, smoked paprika, and cumin; stir to combine and bring to a simmer. Cook, stirring occasionally, until slightly thickened, about 15 minutes. At this point, the sauce is ready to serve, but if you'd like to make it completely smooth, transfer it to a blender and blend until smooth.
Nutrition Facts : ServingSize 2 tablespoons, Calories 69, Fat 2 g, Carbohydrate 14 g, Protein 0 g, SaturatedFat 0 g, Sugar 11 g, Fiber 0 g, Sodium 232 mg, Cholesterol 0 mg
VERY QUICK BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further.
Provided by Timothy H.
Categories Sauces
Time 1m
Yield 32 oz
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 54.4, Fat 0.2, Sodium 279.8, Carbohydrate 13.3, Fiber 0.2, Sugar 12.7, Protein 0.4
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
BBQ SAUCE FOR CHEATERS
There's no cheating on the exciting flavors that diced tomatoes and green chile peppers bring to this sauce! If time and effort are a factor, this one will make you proud, and people will think you spent hours making it.
Provided by Matt
Categories BBQ Sauce
Time 35m
Yield 28
Number Of Ingredients 3
Steps:
- In a large saucepan over medium heat, whisk together barbeque sauce, diced tomatoes with green chile peppers and dark molasses. Simmer 30 minutes partially covered, stirring occasionally, until mixture has thickened.
Nutrition Facts : Calories 62.2 calories, Carbohydrate 15.1 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 483.7 mg, Sugar 10.4 g
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