Bbq Pork Steaks In The Slow Cooker Food

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BBQ PORK STEAK CROCK POT



BBQ Pork Steak Crock Pot image

Make and share this BBQ Pork Steak Crock Pot recipe from Food.com.

Provided by Coffeelad

Categories     Pork

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 11

4 pork steaks
1 teaspoon oil
1 cup ketchup
1 cup water
1/2 cup vinegar
1/2 cup Worcestershire sauce
1 1/2 teaspoons salt
1 teaspoon chili powder
1 1/2 teaspoons paprika
2 large onions (sliced thin)
salt and pepper

Steps:

  • Season pork steaks with salt, pepper, and paprika. Place steaks in crockpot with oil, turning to coat. Slice onions very thin. Add all other ingredients to crockpot. Cover; cook on low for 8-9 hours.

Nutrition Facts : Calories 285.4, Fat 8.2, SaturatedFat 2.5, Cholesterol 66.6, Sodium 1946.4, Carbohydrate 29.6, Fiber 2, Sugar 20.4, Protein 23.5

BBQ PORK STEAKS



BBQ Pork Steaks image

Make and share this BBQ Pork Steaks recipe from Food.com.

Provided by Scott in STL

Categories     Pork

Time 3h15m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 -8 enter cut pork steaks, about 1/2-3/4 inch thick (1 per person, 2 for a "Hungry Jack")
1 tablespoon salt
1 teaspoon black pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried chipotle powder
1 teaspoon paprika (a wonderful over-the-counter product containing the above ingredients is called "Bad Byron's Butt Ru)
2 tablespoons brown sugar
1 cup barbecue sauce

Steps:

  • Rub steaks on both sides- about 1 tsp per side.
  • Rest in fridge for 30 minutes Prepare smoker with 1/2 mesquite and 1/2 hickory wood chunks and smoke meat for at least 1 hour at a temperature of about 250.
  • Turn once or twice.
  • Add more wood if necessary.
  • Remove steaks from smoker to a roasting pan.
  • Brush on 1/2 of the BBQ sauce.
  • Cover with foil and cook in oven for 90 minutes@300.
  • Remove from oven a brush on a light coating of more sauce.
  • Cook on a medium-heat charcoal or gas BBQ, turning, adding more sauce a few times, enough to get a nice caramailzed, dark crust, usually about 10-15 minutes.
  • Eat, enjoy.

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