Bbq Lil Smokies Food

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BARBECUED "LIL SMOKIES"



Barbecued

Make and share this Barbecued "Lil Smokies" recipe from Food.com.

Provided by carolinafan

Categories     Kid Friendly

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 13

6 tablespoons brown sugar
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon pepper
4 tablespoons water
1 tablespoon lemon juice
4 tablespoons Worcestershire sauce
2 tablespoons vinegar
3/4 cup catsup
2 tablespoons butter or 2 tablespoons margarine
1 (1 lb) package Little Smokies sausage

Steps:

  • Combine dry ingredients; add liquid.
  • Stir to mix.
  • Add margarine.
  • Add lil smokies.
  • Simmer for 45 minutes to 1 hour.
  • Sauce can also be used for baked barbecue chicken or pork.
  • Sometimes I also fix this in a crockpot.

LITTLE SMOKIES



Little Smokies image

Great for parties and entertaining! Serve with toothpicks.

Provided by jrh05

Categories     Appetizers and Snacks     Meat and Poultry

Time 2h10m

Yield 16

Number Of Ingredients 6

1 (18 ounce) bottle barbeque sauce
1 cup packed brown sugar
½ cup ketchup
1 tablespoon Worcestershire sauce
⅓ cup chopped onion
2 (16 ounce) packages little wieners

Steps:

  • Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g

BARBECUED LIL' SMOKIES



Barbecued Lil' Smokies image

This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.

Provided by Andy Wold

Categories     Pork

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 4

150 count hillshire farms Little Smokies sausages
1 (18 ounce) bottle barbecue sauce, your favorite
1 cup water
1 (9 ounce) bag potato chips, your favorite

Steps:

  • Place smokies in a 6-quart crock pot.
  • Pour in barbecue sauce and water.
  • Bring to a boil, then simmer.
  • Serve once smokies plump up (about an hour).
  • Serve with potato chips.

PERFECT LIL SMOKIES



Perfect Lil Smokies image

There are many recipes out there for lil smokies and I have tried them all, but none compare to this recipe. The sauce has just enough of a tasty mix of sweet from the brown sugar and spicy from the dijon mustard

Provided by CookingBride

Categories     Lunch/Snacks

Time 50m

Yield 90 smokies, 20 serving(s)

Number Of Ingredients 4

2 (16 ounce) packages Little Smokies sausages
1 cup brown sugar
1/2 cup ketchup
1/4 cup Dijon mustard (any prepared brown mustard will do)

Steps:

  • Mix brown sugar, ketchup and dijon mustard in a medium saucepan and bring to a boil on medium heat.
  • Pour sauce over lil smokies and simmer over low heat for 30-45 minutes.
  • You can also put in crockpot on low setting.

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