GRILLED SAUSAGE AND VEGGIE SKEWERS
These Grilled Sausage and Veggie Skewers make for a quick, easy and healthy dinner. Thread the ingredients onto skewers, fire up the BBQ and dinner is served in 20 minutes! These sausage kabobs are also great for entertaining.
Provided by Cassie Heilbron
Categories Dinner
Time 20m
Number Of Ingredients 11
Steps:
- Preheat grill or grill pan on medium.
- Place all ingredients including seasonings and oil together in a bowl and mix well. Thread onto skewers, alternating sausages and vegetables.
- Place skewers onto the grill, turning occasionally, until the vegetables and the sausage is cooked through, approximately 10-15 minutes.
- Transfer skewers to a platter or plate and serve.
Nutrition Facts : Calories 240 calories, Carbohydrate 3 grams carbohydrates, Protein 10 grams protein, Sugar 1 grams sugar
SAUSAGE SQUASH KABOBS
Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a lovely sheen to the sausage and veggies. -Lisa Malynn Kent, North Richland Hills, Texas.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large microwave-safe bowl, combine potatoes and water. Cover and microwave on high until tender, 6-8 minutes; drain and set aside. For glaze, combine the honey, mustard and orange zest in a small bowl., On 8 metal or soaked wooden skewers, alternately thread the sausage, potatoes, yellow squash and zucchini; brush with half of the glaze. , On a lightly oiled grill rack, grill kabobs, uncovered, over medium heat or broil 4 in. from the heat until vegetables are tender and sausage is heated through, 10-16 minutes, basting frequently with glaze.
Nutrition Facts : Calories 385 calories, Fat 7g fat (2g saturated fat), Cholesterol 71mg cholesterol, Sodium 1491mg sodium, Carbohydrate 58g carbohydrate (40g sugars, Fiber 3g fiber), Protein 22g protein.
BBQ GRILLED ZUCCHINI AND SAUSAGE KABOBS
Fire up the grill and get ready to please the whole crowd with BBQ Grilled Zucchini and Sausage Kabobs. With sausage, zucchini and other veggies brushed with a tangy barbecue sauce, BBQ Grilled Zucchini and Sausage Kabobs is full of flavor. Try BBQ Grilled Zucchini and Sausage Kabobs today.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium-high heat.
- Mix first 3 ingredients until blended; reserve 2 Tbsp.
- Thread sausage pieces and vegetables alternately onto 6 skewers.
- Grill 18 min. or until sausage is heated through and vegetables are crisp-tender, turning frequently and brushing with reserved barbecue sauce mixture for the last 2 min.
- Serve kabobs with remaining barbecue sauce mixture.
Nutrition Facts : Calories 250, Fat 18 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 600 mg, Carbohydrate 13 g, Fiber 1 g, Sugar 10 g, Protein 9 g
GRILLED ITALIAN SAUSAGE KABOBS
A fun dinner on a stick. I like to add different veggies depending on what I have on hand. If you use wooden skewers, be sure to soak them in water for about 30 minutes first. From Betty Crocker Quick To Fix.
Provided by lazyme
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix pizza sauce, basil, and oil; reserve.
- Cook sausage pieces in 10-inch skillet over medium heat about 10 minutes, turning occasionally, until partially cooked; drain.
- Thread sausage, zucchini and bell pepper pieces alternately on each of six 15-inch metal skewers, leaving space between each.
- Place olive on tip of each skewer.
- Cover and grill kabobs 5 to 6 inches from medium coals 20 to 25 minutes, turning and brushing 2 to 3 times with pizza sauce mixture, until sausage is done and vegetables are crisp-tender.
- Heat remaining pizza sauce mixture to boiling; serve with kabobs.
GRILLED SQUASH AND ZUCCHINI KABOBS
Looking for a new grilled squash recipe? Thread together sliced zucchini, squash and peppers with BBQ sauce for quick Grilled Squash and Zucchini Kabobs.
Provided by My Food and Family
Categories Home
Time 25m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium-high heat.
- Thread vegetables alternately onto 8 skewers.
- Grill 10 min. or until crisp-tender, turning frequently and brushing generously with barbecue sauce.
- Serve with any remaining sauce.
Nutrition Facts : Calories 110, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g
GRILLED SAUSAGES WITH SUMMER VEGETABLES
After 30 years of camping, we've come up with an arsenal of surefire recipes. Our grilled sausage with veggies would be a superstar at a potluck. -Nancy Daugherty, Cortland, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Place the first 5 ingredients in a blender; if desired, add pepper sauce. Cover and process until blended., Cut peppers lengthwise in half; remove seeds. Cut eggplant lengthwise into 1/2-in.-thick slices. Cut zucchini and yellow squash lengthwise into quarters. Place all vegetables in a large bowl; drizzle with 1/2 cup of the sauce and toss to coat., Place vegetables on a greased grill rack. Grill, covered, over medium heat 8-10 minutes or until tender and lightly charred, turning once. Cool slightly. Reduce grill temperature to medium-low heat., Cut vegetables into bite-sized pieces. Toss with additional 1/4 cup sauce; keep warm., Grill sausages, covered, over medium-low heat 15-20 minutes or until a thermometer reads 160° for pork sausages (165° for turkey sausages), turning occasionally. Remove sausages from grill; toss with remaining sauce. Serve with vegetables.
Nutrition Facts : Calories 362 calories, Fat 22g fat (9g saturated fat), Cholesterol 60mg cholesterol, Sodium 1099mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 3g fiber), Protein 17g protein.
SMOKED SAUSAGE KABOBS
These are a convenient entree since the ingredients can be cut, marinated and threaded ahead of time. Then they go immediately from the fridge to the grill or broiler.-Mrs. Ruth Lee, Troy, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. Add the sausage and vegetables; toss to coat. Drain and reserve marinade. , On eight metal or soaked wooden skewers, alternately thread sausage and vegetables. Broil 3-4 in. from the heat for 3-4 minutes on each side or until vegetables are tender and sausage is heated through, basting occasionally with reserved marinade.
Nutrition Facts :
More about "bbq grilled zucchini and sausage kabobs food"
GRILLED SAUSAGE, ZUCCHINI AND CORN KABOBS
From sweetcayenne.com
3.9/5 (8)Category Main CourseCuisine AmericanCalories 281 per serving
- Remove the husks and silk from the corn. Place the corn in a large bowl. Cover with cold water and soak for 20 minutes. If using wooden skewers, now is a good time to soak them in water.
- While the corn soaks, preheat your grill to medium-high (400-450℉). Cut each sausage link into thirds. Set aside. Cut each zucchini into 2’’ round pieces.
- Remove the corn from water and pat dry. Carefully slice each whole corn into thirds. Place the corn and zucchini in a large bowl. Drizzle the veggies with olive oil. Sprinkle the BBQ rub, salt (if using), and pepper on top, tossing to coat the veggies thoroughly.
- Carefully thread one sausage (3 pieces), two pieces of corn, and 2-3 pieces of zucchini in alternating patterns onto each skewer. You should be able to fill 6 skewers.
GRILLED KIELBASA & VEGETABLE KABOBS (VEGAN)
From simple-veganista.com
SAUSAGE PINEAPPLE KABOBS WITH BBQ SAUCE - FAMILY …
From familyfoodonthetable.com
FIRE UP THE GRILL FOR GRILLED SAUSAGE KABOBS - CUTCO
From cutco.com
GRILLED SAUSAGE STUFFED ZUCCHINI {EASY RECIPE!} - OUT GRILLING
From outgrilling.com
JESSICA HOLOKA ON TWITTER: "#AD THESE THAI PEANUT CHICKEN …
From twitter.com
BARBECUE GRILLS - AMAZON.CA
From amazon.ca
BBQS, SMOKERS, OUTDOOR KITCHENS & MORE - HOMEDEPOT.CA
From homedepot.ca
BBQ GRILLED SAUSAGE KABOBS - MY FOOD AND FAMILY
From myfoodandfamily.com
GRILLED SAUSAGE VEGGIE KABOBS RECIPE - HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
GRILLED ZUCCHINI AND SAUSAGE KABOBS | SAVOURS FRESH MARKET
From savours.ca
BBQ & GRILLED BURGER RECIPES
From allrecipes.com
BEST BBQ GRILLS TO CHOOSE FROM - HOMEDEPOT.CA
From homedepot.ca
AMAZON.CA: BARBECUE GRILLS & OUTDOOR COOKING: PATIO, LAWN
From amazon.ca
HOW TO GRILL THE ABSOLUTE BEST ZUCCHINI | KITCHN
From thekitchn.com
ZARA FOREST GRILL IS WORTH THE TRIP TO STATEN ISLAND
From newyorker.com
ANDREW PENNEFATHER ON TWITTER: "RT @LAVIDAHOLOKA: #AD THESE …
From twitter.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love