Bbc Cocktail Baileys Banana Coco Lopez Frozen Dessert Drink Food

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BBC FROZEN DRINK | BAILEY'S BANANA COLADA



BBC Frozen Drink | Bailey's Banana Colada image

Provided by Kelly Rowe

Number Of Ingredients 8

2 oz. Bailey's
2 oz. Pina Colada Mix
1 oz. Dark Rum
1 oz. Cream of Coconut
1/2 Banana (sliced)
2 cups ice
Cool Whip (optional)
Maraschino Cherries (optional)

Steps:

  • Place all ingredients in blender and mix.
  • Add cool whip and maraschino cherries, optional.

Nutrition Facts : ServingSize 16 g

BBC COCKTAIL



Bbc Cocktail image

Make and share this Bbc Cocktail recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/3 ounces irish cream (Bailey's)
2/3 ounce creme de banane
2 ounces pina colada nonalcoholic drink mix
ice

Steps:

  • Pour all ingredients into a cocktail shaker half-filled with crushed ice. Shake well, strain into a cocktail glass, and serve Or pour ingredients into a blender and blend away, the way I enjoy it!

Nutrition Facts :

BBC COCKTAIL (BAILEYS, BANANA, COCO LOPEZ) FROZEN DESSERT DRINK



Bbc Cocktail (Baileys, Banana, Coco Lopez) Frozen Dessert Drink image

BBC Cocktail (Baileys, Banana, Coco Lopez) is a decadent frozen dessert drink. They are perfect for summer blended with ice. My co-worker introduced these to me. Think she first discovered them on a cruise vacation then recreated them back at home. They are the latest rage amongst our circle of friends now. Some people add a dash of pineapple juice too, but haven't done that yet. Also, can be made with fresh banana blended in as well.

Provided by BlondieItaliana

Categories     Frozen Desserts

Time 2m

Yield 1 Drink, 1 serving(s)

Number Of Ingredients 5

1 ounce Baileys Irish Cream (Liquor)
1 ounce banana liqueur
1 -2 ounce Coco Lopez
1/2 cup ice
1 tablespoon chocolate syrup (Hershey's Brand for Garnish)

Steps:

  • In blender, combine all ingredients except the chocolate syrup. Blend until smooth. You can adjust amount of alcohol vs. Coco Lopez & ice to suit your liking to make it more or less strong.
  • Serve immediately in chilled Martini glasses drizzled with the chocolate syrup.

Nutrition Facts : Calories 221.8, Fat 11.6, SaturatedFat 8.2, Cholesterol 18.4, Sodium 109.7, Carbohydrate 20.6, Fiber 1.1, Sugar 14.1, Protein 2.5

BUTTERBALLS (COCKTAIL DRINK)



Butterballs (Cocktail Drink) image

Make and share this Butterballs (Cocktail Drink) recipe from Food.com.

Provided by Nyteglori

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 2

1 1/2 ounces butterscotch schnapps
1/2 ounce Kahlua

Steps:

  • Layer schnapps then kahlua in a shot glass.

Nutrition Facts : Calories 46.2, Sodium 1.1, Carbohydrate 6.6, Sugar 6.6

BLENDED TOASTED ALMOND



Blended Toasted Almond image

I love the drink Toasted Almond, and this is an absolutely wonderful variation. Great as a dessert drink. You can also leave out the vodka if you prefer.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce vodka
1/2 ounce Amaretto
1/2 ounce Kahlua
2 ounces cream
1/4 cup vanilla ice cream

Steps:

  • Blend with crushed ice until smooth.

Nutrition Facts : Calories 296.3, Fat 14.9, SaturatedFat 9.3, Cholesterol 53.3, Sodium 52.9, Carbohydrate 15.2, Fiber 0.2, Sugar 12.3, Protein 2.8

BOOZY DIRTY BANANA



Boozy Dirty Banana image

This is probably the most popular "frozen drink" on Negril beach. Taste like a milkshake, but beware, they're very "dirty"! This recipe makes a full pitcher.

Provided by Nat Da Brat

Categories     Smoothies

Time 1m

Yield 1 pitcher

Number Of Ingredients 7

3 ounces Tia Maria
3 ounces rum cream liqueur
3 ounces dark rum
6 ounces milk
2 ounces simple syrup
1 1/2 bananas
ice

Steps:

  • Fill blender 3/4 way with ice.
  • Add all the ingredients and blend well.
  • Note: simple syrup is a mixture of 1/2 water& 1/2 sugar that is simmered til sugar is dissolved& cooled.

Nutrition Facts : Calories 471.1, Fat 7.3, SaturatedFat 4.4, Cholesterol 25.6, Sodium 92.3, Carbohydrate 48.9, Fiber 4.6, Sugar 21.6, Protein 7.9

THE ORIGIANL COCO LOPEZ BUSHWACKER



The Origianl Coco Lopez Bushwacker image

All of the variations of this drink are delicious! But, as a Pensacola native, this is a bushwacker to me. This recipe is copied straight from my Coco Lopez Bushwacker cup before the writing wore off! This also seems to have ingrediants that are always on hand (or at least in my house). We usually always make this a double recipe. When doubling, a ripe banana add to the mix is delicous!

Provided by TerriB16

Categories     Beverages

Time 6m

Yield 2-4 serving(s)

Number Of Ingredients 6

4 ounces cream of coconut
1 ounce dark rum
1 ounce dark Creme de Cacao
2 ounces coffee liqueur
4 ounces milk
2 cups ice

Steps:

  • Mix all ingrediants in a blended until well blended.

Nutrition Facts : Calories 268.7, Fat 12.4, SaturatedFat 10.3, Cholesterol 8.5, Sodium 65.4, Carbohydrate 16.8, Fiber 1.2, Sugar 12.7, Protein 3.5

BAILEY'S BANANA COLADA



Bailey's Banana Colada image

This was our favorite drink on our honeymoon in St. Lucia. When we returned, we took a shot at recreating it, and it worked!

Provided by Drew

Categories     Drinks Recipes

Time 5m

Yield 4

Number Of Ingredients 5

2 bananas, broken into chunks
6 fluid ounces banana liqueur
6 fluid ounces Irish cream liqueur
6 fluid ounces coconut cream
6 cups crushed ice

Steps:

  • In a blender combine the bananas and banana liqueur; blend until smooth. Blend in the Irish cream and coconut cream (Note: Make sure the coconut cream is at room temperature, or you will not be able to pour it). Finally, add the ice and blend until smooth.

Nutrition Facts : Calories 510.5 calories, Carbohydrate 68.3 g, Cholesterol 0 mg, Fat 8.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 8.1 g, Sodium 31.1 mg, Sugar 63.9 g

CARIBBEAN SHRIMP CURRY WITH COCO LOPEZ



Caribbean Shrimp Curry With Coco Lopez image

A decadent dish with a taste of the tropics. For special occasions or whenever you need a Caribbean vacation.

Provided by DailyInspiration

Categories     Lunch/Snacks

Time 1h

Yield 2-4 serving(s)

Number Of Ingredients 13

2 lbs medium shrimp (peeled and deveined)
1 cup onion, finely chopped
1/4 cup butter
1/4 cup flour
3/4 cup cream of coconut (Coco Lopez)
2 1/2 cups half-and-half
1 tablespoon curry powder (or more to suit your taste)
1 teaspoon salt
1/2 teaspoon fresh ginger, finely grated
1/4 cup fresh lemon juice
cilantro (to garnish) (optional)
chopped macadamia nuts (to garnish) (optional)
hot cooked rice

Steps:

  • In a large skillet, add butter, onions and ginger -- cook until tender. Stir in flour; gradually adding half and half - whisk until smooth. Add cream of coconut, curry, salt and pepper. Cook over medium heat until thickened. Add lemon juice, reduce heat and simmer uncovered 20 minutes. Add shrimp and cook 5-10 minutes (just until shrimp are pink - don't over cook). Serve over rice and garnish with cilantro. You could add some chopped macadamia nuts on top as well.

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