SNOW CONE PIMM'S CUP
Provided by Michael Symon : Food Network
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Handful fresh basil leaves, plus sprigs for serving
- Fill 4 highball glasses with crushed ice. Add 1 cucumber slice, 1 lemon slice and 2 strawberry halves to each glass.
- Add the Pimm's, sparkling lemonade and the remaining cucumbers, lemons and strawberries to a pitcher. Add the basil. Stir until combined, then pour evenly amongst the glasses. Top each with a sprig of basil.
BASIL & STRAWBERRY PIMM'S
No summer soirée is complete without a refreshing jug of Pimm's and with basil ice cubes, this one's extra special
Provided by Good Food team
Categories Drink
Time 10m
Yield Makes a jug for 4-6
Number Of Ingredients 4
Steps:
- The night before, whizz the basil leaves with 500ml water. Fill 2-3 ice cube trays and freeze overnight until solid.
- On the day, mix the Pimm's with the chilled lemonade in a large jug. Add some basil ice cubes and the sliced strawberries, stir and serve.
Nutrition Facts : Calories 338 calories, Carbohydrate 31 grams carbohydrates, Sugar 31 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.16 milligram of sodium
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