Barbers Baked Apples Food

BAKED APPLES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
• Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

BAKED APPLES RECIPE (TWO WAYS)

Steps:

• Heat the oven. Preheat the oven to 375 degrees F and adjust a rack in the center
• Make the cinnamon and brown sugar mixture. In a small bowl, combine the sugar, nuts, raisins or dried fruit of your choice. Add the cinnamon and cardamom. Mix well.

" BARBER'S" BAKED APPLES

Steps:

• Preheat oven to 350 degrees F.
• For topping combine packed brown sugar with softened butter and set aside.
• Core apples almost to bottom, leaving the base intact.
• With the point of the knife, cut through just the skin of the apple, all the way round the middle; make a very shallow cut.
• Soften butter.
• In a bowl, combine butter and brown sugar.
• Stir in nuts, raisins, cinnamon, salt and lemon juice.
• Pack the mixture into the cored apples, pushing down well. Leave a mound, about a teaspoon in size, on top of each apple.
• Place apples in an 8 by 11-inch baking dish. Pour apple juice in dish.
• Bake for about 45 minutes or until the apples are very tender.
• Spoon a teaspoon of reserved topping over each apple. Bake 5 minutes longer.
• Remove from oven and cool to just warm.
• If topping browns too quickly, cover apples loosely with foil.