Barbaras Chewy Oatmeal Breakfast Treat Bars Food

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OATMEAL BREAKFAST BARS



Oatmeal Breakfast Bars image

This soft, chewy oatmeal breakfast bar recipe has a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 25m

Yield about 2-1/2 dozen.

Number Of Ingredients 7

4 cups quick-cooking oats
1 cup packed brown sugar
1 teaspoon salt
1-1/2 cups chopped walnuts
1 cup sweetened shredded coconut
3/4 cup butter, melted
3/4 cup orange marmalade

Steps:

  • In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 182 calories, Fat 10g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

BAKED OATMEAL BREAKFAST BARS



Baked Oatmeal Breakfast Bars image

I wanted an on-the-go oatmeal bar without the artificial ingredients of commercial bars. This is the base for the bars, a recipe easily modified to suit your own tastes.

Provided by Nichole Tews

Categories     Breakfast and Brunch

Time 1h

Yield 8

Number Of Ingredients 10

2 cups old-fashioned rolled oats
⅓ cup packed brown sugar
1 tablespoon white sugar
1 ½ teaspoons baking powder
½ teaspoon salt
½ teaspoon ground cinnamon
1 cup milk
2 eggs
2 tablespoons canola oil
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
  • Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Whisk milk, eggs, canola oil, and vanilla extract together in a separate bowl. Stir egg mixture into oats mixture until well combined; set aside until flavors blend, about 20 minutes. Spread oats mixture into prepared square pan.
  • Bake in the preheated oven until edges are golden brown, about 30 minutes.

Nutrition Facts : Calories 184.1 calories, Carbohydrate 26.2 g, Cholesterol 48.9 mg, Fat 6.7 g, Fiber 2.1 g, Protein 5.3 g, SaturatedFat 1.3 g, Sodium 270.6 mg, Sugar 12.3 g

CHEWY OATMEAL BREAKFAST BARS TO-GO RECIPE BY TASTY



Chewy Oatmeal Breakfast Bars To-go Recipe by Tasty image

Here's what you need: almond butter, maple syrup, almond milk, vanilla, rolled oats, brown rice cereal, slivered almond, dried cranberry, dark chocolate, dark chocolate

Provided by Mercedes Sandoval

Categories     Breakfast

Yield 8 servings

Number Of Ingredients 10

1 cup almond butter
½ cup maple syrup
½ cup almond milk
1 teaspoon vanilla
2 ½ cups rolled oats
1 cup brown rice cereal
½ cup slivered almond
½ cup dried cranberry
½ cup dark chocolate
¼ cup dark chocolate, melted

Steps:

  • Preheat oven to 325˚F (160˚C).
  • Combine wet ingredients together in a large bowl.
  • Then add in all the remaining dry ingredients.
  • Add mixture into a 8x8 inch (20x20 cm) baking pan lined with greased parchment paper. Firmly press down mixture until it is one smooth layer. (If you grease the spatula as well it will prevent the mixture from sticking to it!)
  • Bake 15-20 minutes, or until golden brown. Let cool 10 minutes.
  • Drizzle top with melted dark chocolate. Chill for 30 minutes, or until dark chocolate is solid.
  • Cut into 8 equal pieces.
  • Wrap each bar in parchment paper or foil.
  • Store in the freezer for up to 3 months or in the refrigerator up to 1 week.
  • Enjoy!

Nutrition Facts : Calories 546 calories, Carbohydrate 64 grams, Fat 29 grams, Fiber 8 grams, Protein 14 grams, Sugar 22 grams

CHEWY APPLE-OATMEAL BARS



Chewy Apple-Oatmeal Bars image

A wonderful chewy treat, great for kid's lunchboxes and they freeze well, these bars can also be baked in a 11x7-inch baking pan.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 2 dozen bars (approx)

Number Of Ingredients 15

3/4 cup flour
1 teaspoon baking powder
1 teaspoon cinnamon (can use more)
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter, room temperature
1/4 cup Crisco shortening
1 1/4 cups light-brown sugar, packed
1 egg
2 teaspoons maple extract (can use vanilla or 1 teaspoon each)
3/4 cup quick-cooking oats
3 apples, peeled, cored and chopped
1/2 cup shredded sweetened coconut, chopped
mini chocolate chips (optional) or nuts (optional)
confectioners' sugar (optional)

Steps:

  • Set oven to 350 degrees.
  • Set oven rack to second-lowest position.
  • Grease a 9x9-inch baking pan.
  • In a bowl combine flour, baking powder, cinnamon, baking soda and salt.
  • In another bowl, beat the butter, Crisco shortening and brown sugar until smooth and creamy (about 5 minutes).
  • Add in egg and vanilla; beat well until combined.
  • Stir in the flour mixture, oatmeal, chopped apples, coconut, nuts or chocolate chips (if using) mix well to combine.
  • Spread into prepared baking pan.
  • Bake for about 30-35 minutes, or until bars tests done.
  • Cool and sift the confectioners sugar over top.
  • Cut into squares.

CHEWY OATMEAL BARS



Chewy Oatmeal Bars image

Make and share this Chewy Oatmeal Bars recipe from Food.com.

Provided by No MSG

Categories     Bar Cookie

Time 45m

Yield 16 serving(s)

Number Of Ingredients 13

1/4 cup brown sugar, packed
1/4 cup sugar
4 ounces vanilla yogurt or 4 ounces plain yogurt
1 large egg white, beaten
1 tablespoon vegetable oil
1 tablespoon milk
1 teaspoon vanilla
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 1/2 cups oats
1/2 cup raisins

Steps:

  • Mix together sugars, yogurt, egg white, oil, milk and vanilla.
  • Sift together dry ingredients and add to mixture.
  • Stir in oats and raisins.
  • Spread dough onto an ungreased 9x13-inch pan.
  • Bake at 350° for 25-30 minutes or until lightly browned.

CHEWY OATMEAL FRUIT BARS



Chewy Oatmeal Fruit Bars image

Make and share this Chewy Oatmeal Fruit Bars recipe from Food.com.

Provided by Healthy Youngs in NC

Categories     Bar Cookie

Time 40m

Yield 25 serving(s)

Number Of Ingredients 10

1 1/2 cups whole wheat flour
1/2 cup soy flour
2 cups quick-cooking rolled oats
1 1/3 cups brown sugar, packed
1/2 teaspoon salt (optional)
2 tablespoons flax seeds (optional)
1/2 cup oil or 1/2 cup butter
1/2 cup applesauce
1 cup apricot preserves or 1 cup your favorite preserves
1/4 cup nuts (optional) or 1/4 cup coconut (optional)

Steps:

  • Directions, Oven at 350 degrees, have a baking pan ready.
  • Mix the dry ingredients together, add the oil and apple sauce and mix.
  • Separate about 2 cups of the mixture. Put the mixture into a pan or two - we used 1 14"x12" pan. You can grease the sides of the pan, but it isn't necessary on the bottom.
  • You want to pack the mixture down and have it be about 1/4 inch thick.
  • Spread on the preserves and then crumble the remaining dry mixture on the top.
  • Bake at 350 degrees for 25-30 minutes.
  • Let cool 10+ minutes and enjoy.
  • Oats & whole wheat are good for fiber, the soy adds some protein, and the apple sauce is a good partial substitute for oil/butter, keeping it pretty moist.

Nutrition Facts : Calories 174.4, Fat 5.3, SaturatedFat 0.7, Sodium 11.9, Carbohydrate 30.8, Fiber 1.6, Sugar 16.1, Protein 2.8

CHEWY FRUIT AND OATMEAL BARS (BREAKFAST ON THE GO!)



Chewy Fruit and Oatmeal Bars (Breakfast on the Go!) image

I took this out of my latest Easy Home Cooking magazine. It's a Quaker oatmeal recipe. I have been looking for an easy breakfast for my two little ones and this looks like a winner. I think any low fat yogurt would do nicely depending on the fruit you choose. Can't wait to try it!

Provided by PeytonandKaylansMama

Categories     Breakfast

Time 43m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 13

3/4 cup firmly packed brown sugar
1/2 cup granulated sugar
1 (8 ounce) container low-fat vanilla yogurt (or plain)
2 egg whites, lightly beaten
2 tablespoons vegetable oil
2 tablespoons nonfat milk
2 teaspoons vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt (optional)
3 cups oats (quick or old fashioned)
1 cup diced dried mixed fruit (or raisins or dried cranberries)

Steps:

  • Heat oven to 350°F
  • In large bowl combine sugars, yogurt,egg whites, oil, milk and vanilla; mix well.
  • In medium bowl combine flour baking soda, cinnamon and salt; mix well.
  • Add dry ingredients to wet mix; mix well.
  • Stir in oats and dried fruit.
  • Spread dough onto bottom of ungreased 13x9 baking pan.
  • Bake 28-32 minutes or until golden brown.
  • Cool completely on wire rack.
  • Cut into bars.
  • Store tightly covered.

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