Banana Wheat Bread Bread Machine Food

BANANA WHEAT BREAD (BREAD MACHINE)

Steps:

• Place ingredients into your bread machine in order specified by the manufacturer. Slice the bananas right into the pan with the liquid ingredients.
• Set machine to white bread setting and let 'er rip.
• Check for the consistency of the dough - you may need to add more flour or more liquid, depending on the exact size of your bananas.
• Alternatively, set on dough setting, and after it rises, remove, punch down, put into a greased loaf pan, let rise, covered, in warm spot. Then bake at 350° for about 35 minutes, or until done.

HONEY BANANA WHOLE WHEAT BREAD-BREAD MACHINE

Steps:

• Makes 1 1/2 pound loaf Add all ingredients to bread pan in order given.
• This recipe was created using the"Basic Bread" setting.

WHEAT BANANA BREAD (BREAD MACHINE)

Steps:

• Add ingredients according to your bread machine manual.
• *For Toastmaster Bread Maker, layer wet, dry, yeast.
• Use Whole Wheat Setting.
• *Optional* I mixed up some brown sugar, walnuts, and water for a little topping and added it before the bread started to bake.

BANANA BREAD - QUICK BREAD FOR MACHINES

Steps:

• Place ingredients in the pan of the bread machine.
• Select the Dough setting, and press Start. Mix the bread for 3 to 5 minutes until the bananas are mashed and all ingredients are thoroughly combined. If necessary, use a rubber spatula to push the dough from the sides of the bread pan. When 3 to 5 minutes have passed on the clock display, press Stop. Do not continue mixing. Smooth out the top of the loaf with the rubber spatula.
• Select the Bake setting, and press Start. The Bake cycle time may vary with machines, but should be about 50 minutes. To test the bread for doneness, insert a toothpick into the center top. Remove the toothpick. If the bread is done, the toothpick will come out clean. If there is batter on the toothpick, reset the machine on Bake and continue to bake an additional 10 to 15 minutes. Test again with the toothpick to ensure the bread is completely baked. Remove the pan from the machine, but allow the bread to remain in the pan for 10 minutes. Remove the bread to cool completely on a wire rack.

WHOLE WHEAT HONEY BANANA BREAD (FOR BREAD MACHINE)

Steps:

• Put all ingredients in bread pan in the order recommended for your machine. Select the dough/pasta cycle and press start.
• When dough is finished, turn out onto a lightly floured board and knead out all bubbles, adding more flour to board as necessary.
• Shape into loaf about 1 foot in length and place on parchment paper lined cookie sheet. Let rise for 15-20 minutes.
• Meanwhile pre-heat oven to 375 degrees.
• When loaf in risen, bake in pre-heated oven for 20-25 minutes.
• Cool on wire rack.

DIABETIC BANANA BREAD FOR BREAD MACHINE

Steps:

• Place Ingredients in bread pan in order listed, or as directed by bread machine manufacturer.
• Select cake cycle and start machine.

BANANA WHEAT BREAD

Steps:

• In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Freeze option: Freeze sliced loaf in resealable plastic freezer bag. To use, thaw at room temperature.