Banana Strawberry Peach Daiquiri Food
BANANA DAIQUIRI
Steps:
- Into a blender add 1 banana, 1/2 cup coconut milk, 1/2 of the lime juice, 1/4 cup of the sugar, and 3 cups of ice and add 2 ounces of rum if desired. Blend until smooth, about 1 minute. Pour into 2 tall glasses, and repeat for 2 more drinks.
BANANA STRAWBERRY PEACH DAIQUIRI
This frozen cocktail will instantly transport you to the tropics. Simply blend together a refreshing combination of ripe strawberries, bananas, and peaches, plus dark rum and orange liqueur. To freeze your own peaches, peel and slice them into 1/4-inch wedges; lay them flat in a freezer bag, and freeze until hard.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 8
Steps:
- Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender. Blend until smooth. Adjust consistency by adding more ice or fruit as needed. Garnish with fresh fruit, and serve immediately.
PEACH DAIQUIRI
Categories Rum Alcoholic Cocktail Party Cocktail Lime Peach House & Garden Drink
Yield Serves 1
Number Of Ingredients 5
Steps:
- Combine all ingredients in an electric blender and blend until the contents have the consistency of snow. Serve immediately in a large saucer champagne or similar glass, with short straws.
BANANA STRAWBERRY PEACH DAIQUIRI
Make and share this Banana Strawberry Peach Daiquiri recipe from Food.com.
Provided by seahorse73
Categories Beverages
Time 35m
Yield 2-4 drinks
Number Of Ingredients 8
Steps:
- Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender.
- Blend until smooth.
- Adjust consistency by adding more ice or fruit as needed.
- Garnish with fresh fruit, and serve immediately.
Nutrition Facts : Calories 125.4, Fat 0.3, SaturatedFat 0.1, Sodium 5, Carbohydrate 15.6, Fiber 2.1, Sugar 8.5, Protein 0.8
FRESH BANANA DAIQUIRI
A nice change of pace from the usual strawberry daiquiri.
Provided by Patrick Washburn
Categories World Cuisine Recipes Latin American Caribbean
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 28.9 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 2.7 mg, Sugar 19 g
STRAWBERRY-PEACH OR BANANA-PEACH DAIQUIRI
Enjoy a taste of the islands in your backyard. This fruity daiquiri is refreshing and cool, and made with canned fruits that are great sources of vitamins A and C. This recipe can also be served with or without alcohol so the whole family can enjoy.
Provided by Allrecipes Member
Time 10m
Yield 2
Number Of Ingredients 7
Steps:
- Do ahead: In a blender, puree the entire can of peaches. Set peach puree aside in a separate bowl/pitcher. Rinse blender bowl and return to base.
- To make 2 cocktail drinks: Juice two limes, and pour juice into blender. Add rum, 5 ounces canned peach puree, strawberries and sugar. Fill serving glass with ice, add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into cocktail glasses. Garnish with whipped cream.
Nutrition Facts : Calories 230.3 calories, Carbohydrate 30.1 g, Cholesterol 10.2 mg, Fat 3 g, Fiber 3.3 g, Protein 1.2 g, SaturatedFat 1.7 g, Sodium 7.7 mg, Sugar 22.2 g
STRAWBERRY (OR BANANA OR PEACH OR PINEAPPLE) FROZEN DAIQUIRIS
Recipe is from the Ultimate Southern Living Cookbook. Found the Banana Daiquiri variation in the earlier edition, the Southern Living Cookbook. Made all versions, sampled to make sure they were good, then stored in pitchers in the freezer until friends arrived.
Provided by LonghornMama
Categories Beverages
Time 10m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 20
Steps:
- Process all ingredients except ice in blender container until smooth. Add ice to the 4.5 cup mark on blender container. Blend until smooth.
Nutrition Facts : Calories 1195.8, Fat 0.5, SaturatedFat 0.1, Sodium 5, Carbohydrate 173.2, Fiber 4.4, Sugar 158.3, Protein 1.7
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