PAULA DEEN'S BANANA SPLIT CAKE
Wow! This is so easy to make, and it's delicious and gorgeous to look at. Recipe courtesy of The Lady & Sons Savannah Country Cookbook. Cook time is chill time.
Provided by AmyZoe
Categories Dessert
Time 1h20m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- For crust, mix crushed graham crackers with 1 stick of butter.
- Line bottom and sides of a 13x9" pan with mixture.
- Beat until fluffy: eggs, 2 sticks butter, and the powdered sugar.
- Spread mixture on crust.
- Add layer of crushed pineapple (drained) and layer of sliced bananas.
- Cover with Cool Whip.
- Sprinkle with nuts or graham crackers.
- Refrigerate for 1 hour.
Nutrition Facts : Calories 334.8, Fat 19.5, SaturatedFat 12.8, Cholesterol 57.8, Sodium 160.8, Carbohydrate 40.2, Fiber 0.8, Sugar 34.3, Protein 1.8
WHITE TRASH/ BANANA SPLIT PIE
This will make a big hit in or out of the trailer park! ;) And It's got fruit in it, so its good for ya, too! *EDIT*- Yeah, its not gonna be pretty once you get it out of the pan. Itll be a blob...but dont knock it until you taste it.
Provided by gimme_a_spachler
Categories Dessert
Time 10m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix sugar, egg, vanilla, and cream cheese with a mixer.
- Pour half of the mixer into the bottom of the pan with the pre-made crust.
- Cut bananas length-wise and cover the pan with a layer of the bananas.
- Drain the pineapple's juices from the can a make another layer over the bananas.
- Make another layer with the rest of the cream cheese mixture.
- Cover up the pie with whipped topping.
- Stick the cake in the fridge for an hour or so before serving.
Nutrition Facts : Calories 1252.4, Fat 49.7, SaturatedFat 24.4, Cholesterol 160.8, Sodium 608.1, Carbohydrate 198.1, Fiber 4.1, Sugar 165.3, Protein 11.7
BANANA SPLIT PIE
This pie is easy to make and requires no cooking and is so yummy! A Christmas favorite of my family and friends. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.
Provided by Judy Bowen
Categories Desserts Pies Custard and Cream Pie Recipes Banana Pie Recipes
Time 1h30m
Yield 22
Number Of Ingredients 9
Steps:
- In a medium bowl, cream together the margarine, eggs and confectioners' sugar; beat for 15 minutes. Spread evenly in the graham cracker crusts.
- In each crust, place banana slices on top of sugar mixture; spread pineapple on bananas. Spoon a little of the reserved juice over fruit. Spoon whipped topping over fruit; garnish with cherries and pecans. Chill before serving.
Nutrition Facts : Calories 339.2 calories, Carbohydrate 39.1 g, Cholesterol 16.9 mg, Fat 20.4 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 7.2 g, Sodium 216.7 mg, Sugar 29 g
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