Banana Split Granola Bars Food

BANANA SPLIT GRANOLA BARS

Steps:

• Line a 9×13 pan with foil and spray lightly with cooking spray. Set aside.
• Preheat oven to 325°
• In a small sauce pan heat 1/2 cup until boiling over high heat, add quinoa, reduce to a simmer and cover for 9 minutes. Remove from heat, allow to sit for 5 minutes and fluff with fork.
• Transfer cooked quinoa into medium bowl to cool.
• In a large bowl combine oats, cinnamon, baking soda and salt.
• When the quinoa is cooled add mashed banana, egg, honey, Canola Oil and vanilla to bowl with quinoa. Stir to combine.
• Pour quinoa mixture over oat mixture and stir until all combined.
• Stir in dried cherries, walnuts and chocolate chips evenly.
• Spread mixture into prepared pan.
• Bake 20-25 minutes until top is golden and set.
• Allow to cool completely before cutting into bars.

BANANA SPLIT GRANOLA

Steps:

• Position an oven rack in the center of the oven, and preheat to 325 degrees F. Whisk together the butter, brown sugar, maple syrup, vanilla and salt in a large bowl. Add the oats and walnuts, and toss until evenly coated. Spread out on a rimmed baking sheet.
• Bake the oat mixture until golden and toasted, 30 to 35 minutes, stirring about halfway through,. Let cool completely on the baking sheet. Stir in the bananas, chocolate chips, strawberries and pineapple. (The granola can be stored in an airtight container at room temperature for up to 5 days.)

GRILLED BANANA SPLITS

Steps:

• Cut a small piece off the curved side of 4 unpeeled bananas so they'll sit level, then make a deep slit down the center of each through the peel; place on separate sheets of foil. Open the slits and brush the inside of each banana with melted butter, then sprinkle with sugar and 1 ounce chopped semisweet chocolate; fold up the foil. Grill the packets over high heat until the chocolate melts, 6 to 8 minutes (don't worry if the peel turns brown). Open the peels and top the bananas with ice cream, whipped cream, sprinkles and a cherry.

BANANA BREAKFAST SPLIT

Steps:

• Place the bananas in a long bowl or plate. Spoon the yogurt over the top.
• Sprinkle the berries and granola onto the "Banana Breakfast Split.".
• Serve Banana Breakfast Split, as breakfast or afternoon snack.

BREAKFAST BANANA SPLIT

Steps:

• Lay sliced banana in a shallow bowl and spoon yogurt over it, then sprinkle with berries and granola.

BANANA SPLIT BARS

Steps:

• Preheat the oven to 350 degrees. Grease and flour a 13x9 pan.
• Bars:.
• Combine the flour, sugar, baking soda, salt and cinnamon in a large bowl. Set aside.
• In a separate bowl, mash bananas with a fork to make 1 cup. Add pineapple with juice, eggs, oil and vanilla. Stir in cherries.
• Stir flour mixture into banana mixture, mixing until well combined. Pour into prepared pan. Bake 30 to 35 minute Remove from the oven and let cool 30 minute.
• Icing:.
• Heat butter and milk in a saucepan until the butter melts. Remove from the heat. Stir in the confectioners sugar and vanilla. Beat until smooth. Spread the icing over the bars.