Banana Fritters Dairy Free Food
BANANA FRITTERS - DAIRY FREE
Delicious crisp fritters. Make sure bananas are not too over ripe. This recipe would also be good with apple or pineapple.
Provided by Chelle_N
Categories Dessert
Time 32m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sift flour with salt in a bowl.
- Make a well in the center.
- Drop in the egg and mix with spoon, gradually adding all the flour, then slowly add the coconut milk, stirring well.
- Add more coconut milk as needed to reach a thick cream consistancy.
- Stir in the sugar and allow batter to rest for 20 minutes.
- Peel bananas, cut in halk lenthwise and dip into batter.
- Heat 1/4 inch deep oil in frying pan. When hot, fry the fritters for about 2 minutes on each side until golden brown.
- Drain and dust with confectioners sugar and coconut mix.
- Serve immediatly while fritters are still crisp.
Nutrition Facts : Calories 250.8, Fat 6.1, SaturatedFat 4.8, Cholesterol 46.5, Sodium 29, Carbohydrate 48.6, Fiber 3.2, Sugar 32.5, Protein 3.6
EASY BANANA FRITTERS
I was craving apple fritters but wasn't able to get to the donut shop. So I looked around to find on hand ingredients to satisfy my craving. I didn't have apples, but I had some very nice ripe bananas. That's when I came up with these. You won't be disappointed!
Provided by MY2ANGELS
Categories Bread Quick Bread Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth. In a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. Stir dry ingredients into banana mixture.
- Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees C). Drop batter by spoonfuls into hot oil, and cook, turning once, until browned, 2 to 8 minutes. Drain on paper towels and dust with confectioners' sugar.
Nutrition Facts : Calories 386 calories, Carbohydrate 51.8 g, Cholesterol 62.4 mg, Fat 18.6 g, Fiber 1.7 g, Protein 4.9 g, SaturatedFat 2.9 g, Sodium 300.9 mg, Sugar 31.1 g
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