PORK STROGANOFF
Why stop at beef stroganoff? Pork stroganoff is just as good, if not better. Pork, mushrooms and onions in a creamy sour cream sauce. Yummy!
Provided by RC2STEP
Categories Meat and Poultry Recipes Pork
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium-high heat. Cook chops until well browned on both sides. Remove chops and set aside.
- Add onion and mushrooms to the skillet and cook until tender, stirring occasionally. Return chops to skillet. Add water, mustard and salt. Raise heat to high and bring to a boil. Reduce heat to low, cover and simmer for 1 hour.
- Remove chops to a warm platter. Into skillet add sour cream and heat through (do not boil). Pour sauce over pork chops. Garnish with parsley and serve.
Nutrition Facts : Calories 298.8 calories, Carbohydrate 4.8 g, Cholesterol 82 mg, Fat 19 g, Fiber 0.8 g, Protein 26.9 g, SaturatedFat 6.6 g, Sodium 383.8 mg, Sugar 1.7 g
BAKED PORK STROGANOFF
This is a delicious stroganoff that makes a richer, browner gravy and uses pork loins. A good way to serve cheaper cuts of meat and still serve a delicous, hot meal.
Provided by Denise
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat butter and oil in a large skillet.
- Add pork loin and sprinkle with salt and half the pepper.
- Saute the pork loin at a medium-high heat until the bottom of the skillet starts to brown from the browned pork loin.
- Place pork loins in a shallow baking dish.
- Add the white wine or broth to the skillet, stirring to remove bits from bottom of the pan.
- Stir in the mushroom soup, the onion soup and the half cup of water.
- Mix well and pour over the pork loin in the baking dish.
- Sprinkle with the rest of the pepper and bake in a 350 degree oven for 15 minutes.
- Remove from oven and stir well, sprinkle with the remaining pepper and continue baking for another 15 minutes.
- Serve over the hot buttered pasta.
PORK STROGANOFF
Make and share this Pork Stroganoff recipe from Food.com.
Provided by Mimi Bobeck
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a skillet, stir-fry pork in oil for 3-4 minutes or until no longer pink.
- Remove and keep warm.
- In the same skillet, saute mushrooms, onions and garlic for 3 minutes.
- Add the broth, tomato paste, lemon juice, tarragon and pepper.
- Simmer, uncovered, for 5 minutes.
- Return pork to the pan.
- Combine flour and sour cream; stir into pork mixture.
- Bring to a gentle boil; cook and stir for 2 minutes.
- Sprinkle with parsley.
- Serve over noodles.
DIABETIC-FRIENDLY PORK STROGANOFF
People with diabetes can enjoy cozy comfort foods like stroganoff. See how a few smart swaps can lower carbs, calories, and sodium without losing flavor or cheesy, creamy appeal.
Provided by cchristi4
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Time 50m
Yield 6
Number Of Ingredients 15
Steps:
- Bring a large pot of water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
- Meanwhile, whisk 1/2 cup broth, sour cream, flour, mustard, salt, thyme, and 1/4 teaspoon pepper together in a small bowl.
- Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add pork; cook until browned on all sides, about 5 minutes. Transfer to a bowl. Drain pasta and keep warm.
- Heat remaining oil in a skillet over medium-high heat. Add mushrooms, broccoli, and onion. Cook, stirring occasionally, until vegetables are lightly browned and crisp-tender, 5 to 7 minutes. Return pork to the skillet. Add remaining broth. Bring mixture to a simmer.
- Reduce heat to medium. Stir sour cream mixture into the skillet. Cook, stirring frequently, until thickened and bubbly. Gently simmer until pork is cooked through and no longer pink in the center, about 2 minutes more.
- Serve pork mixture over pasta and sprinkle with parsley and additional black pepper.
Nutrition Facts : Calories 307.6 calories, Carbohydrate 32 g, Cholesterol 41 mg, Fat 11.5 g, Fiber 3 g, Protein 20.3 g, SaturatedFat 4 g, Sodium 382.6 mg, Sugar 3.7 g
STROGANOFF-STYLE PORK CHOPS
Topped with a mustard and mushroom sauce, these tender, moist park chops are Sunday-special. They're simply wonderful served with noodles...and are a welcome change from grilled or fried chops.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat; brown pork chops in oil for 5-6 minutes on each side. Remove and keep warm. In the drippings, saute onion and mushrooms until tender., Stir in the water, mustard and salt; bring to a boil. Return chops to pan. Reduce heat; cover and simmer for 15-20 minutes or until pork is tender. Remove chops and keep warm., Combine flour and sour cream until smooth; add to skillet. Bring to a boil; cook and stir for 1-2 minutes or until slightly thickened. Serve pork chops and mustard-mushroom sauce over noodles.
Nutrition Facts :
PORK STROGANOFF
This recipe is a creamy, comforting main dish, economical for any occasion.-Janice Mitchell, Aurora, Colorado
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a saucepan coated with cooking spray, brown pork; drain. Remove meat and set aside. In the same pan, bring 1-1/4 cups water, bouillon and paprika to a boil. Add pork, onion and garlic. Reduce heat; cover and simmer 45 minutes or until meat is tender. Combine cornstarch and remaining water; gradually add to pan, stirring constantly. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in sour cream and parsley. Serve over noodles.
Nutrition Facts : Calories 251 calories, Fat 12g fat (0 saturated fat), Cholesterol 76mg cholesterol, Sodium 99mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
More about "baked pork stroganoff food"
PORK STROGANOFF RECIPE | MYRECIPES
From myrecipes.com
5/5 (3)Calories 438 per servingServings 4
- Heat oil in a large heavy skillet over high heat. Sprinkle 1/4 teaspoon salt and 1/8 teaspoon pepper over pork, tossing to coat. Add pork to pan; cook 4 minutes or until browned, stirring occasionally. Remove pork from pan. Reduce heat to medium-high. Add onion to pan; cook 2 minutes, stirring frequently. Add mushrooms; cook 6 minutes or until mushrooms release moisture, stirring occasionally. Add wine; simmer until wine is reduced by half (about 7 minutes). Reduce heat to medium-low.
- Combine sour cream and mustard in a small bowl, stirring with a whisk. Stir sour cream mixture into wine mixture; add pork and remaining 1/4 teaspoon salt and 1/8 teaspoon pepper. Cook 3 minutes or until heated; stir in juice. Sprinkle with parsley. Serve over noodles.
PORK STROGANOFF RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (16)Total Time 50 minsCategory Entree, Dinner, PastaCalories 828 per serving
PORK STROGANOFF RECIPE | SCHWARTZ
From schwartz.co.uk
PORK LOIN STEAKS WITH MUSHROOM STROGANOFF SAUCE RECIPE
From thespruceeats.com
PORK STROGANOFF | RECIPELION.COM
From recipelion.com
PORK STROGANOFF RECIPE - DELISHABLY
From delishably.com
PORK STROGANOFF - FOODTASTIC MOM
From foodtasticmom.com
EASY PORK STROGANOFF - BAKING MISCHIEF
From bakingmischief.com
LEFTOVER PORK LOIN STROGANOFF RECIPES - ALL INFORMATION ...
From therecipes.info
PORK STROGANOFF RECIPE - BBC FOOD
From bbc.co.uk
PORK STROGANOFF - KISS MY KETO BLOG
From blog.kissmyketo.com
CREAMY GROUND PORK STROGANOFF (VIDEO) - TATYANAS EVERYDAY FOOD
From tatyanaseverydayfood.com
10 BEST PORK TENDERLOIN STROGANOFF RECIPES | YUMMLY
From yummly.com
SIMPLEST-EVER PORK STROGANOFF RECIPE - BBC FOOD
From bbc.co.uk
PORK STROGANOFF - TESCO REAL FOOD
From realfood.tesco.com
PORK STROGANOFF | MAIN COURSE RECIPES | GOODTOKNOW
From goodto.com
EASY PORK STROGANOFF RECIPE - DELISH
From delish.com
20 BEST LEFTOVER PORK RECIPES | FINE DINING LOVERS
From finedininglovers.com
PORK CHOP STROGANOFF RECIPE- THE MOUNTAIN KITCHEN
From themountainkitchen.com
LEFTOVER PORK STROGANOFF RECIPES
From tfrecipes.com
EASY PORK STROGANOFF - EASY PEASY FOODIE
From easypeasyfoodie.com
PORK STROGANOFF - FLAVOUR-PACKED WINTER COMFORT FOOD SORTED
From thesouthafrican.com
HOW TO MAKE PORK STROGANOFF | RECIPES FOR EVERYONE
PORK STROGANOFF - LOVE, PASTA, AND A TOOL BELT | LEFTOVER ...
From pinterest.ca
ECONOMICAL GROUND BEEF & PORK STROGANOFF - RECIPEZAZZ.COM
From recipezazz.com
PORK STROGANOFF WITH BUTTERED NOODLES - SPRINKLES AND …
From sprinklesandsprouts.com
PORK STROGANOFF RECIPE - NETMUMS
From netmums.com
10 BEST GROUND PORK STROGANOFF RECIPES | YUMMLY
From yummly.com
SLOW COOKER PORK STROGANOFF - KING RECIPES
From gijilmolerku.com
PORK STROGANOFF - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
PORK CHOPS STROGANOFF RECIPE - PANLASANG PINOY RECIPES™
From panlasangpinoyrecipes.com
BEST PORK STROGANOFF RECIPE | THEHUB FROM WALMART CANADA
From ideas.walmart.ca
10 BEST PORK STROGANOFF CREAM OF MUSHROOM SOUP RECIPES ...
From yummly.co.uk
PORK STROGANOFF - GOOD HOUSEKEEPING
From goodhousekeeping.com
PORK STROGANOFF WITH LEEKS AND MUSTARD - RECIPES
From waitrose.com
PORK STROGANOFF STEAKS RECIPE - COLES
From coles.com.au
27 BEST LEFTOVER PORK RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
OVEN BAKED PORK CHOPS WITH POTATOES - RECIPETIN EATS
From recipetineats.com
PORK & MUSHROOM STROGANOFF - MANITOBA PORK
From manitobapork.com
STROGANOFF RECIPES: 3 TAKES ON THE RETRO DISH
From stylist.co.uk
BAKED PORK STROGANOFF RECIPES
From tfrecipes.com
GROUND PORK STROGANOFF - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love