BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
Baked chicken with creamy Havarti cheese, crab, and hollandaise sauce is served with crisp asparagus and roasted red potatoes. Measurements do not have to be exact. Season to taste.
Provided by TL in SA
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 6
Number Of Ingredients 19
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken breasts into a 9x13-inch baking dish.
- Place red potatoes into a separate 8x8-inch baking dish.
- Drizzle 1 tablespoon olive oil over chicken breasts and 1 tablespoon oil over potatoes.
- Combine sea salt, 2 teaspoons garlic powder, lemon and herb seasoning, onion powder, 1 teaspoon dried basil, and black pepper in a small bowl. Sprinkle chicken and potatoes each with half the seasoning mix.
- Cover both baking dishes with aluminum foil.
- Bake chicken and potatoes in the preheated oven for 40 to 45 minutes; remove chicken and top each breast with a folded slice of Havarti cheese. Return chicken to oven and bake until Havarti cheese is melted, chicken is no longer pink inside and juices juices run clear, about 5 more minutes.
- Remove chicken and potatoes from oven and allow to rest covered for 5 minutes.
- Whisk hollandaise sauce mix with milk in a saucepan over medium heat; bring to a boil and stir in butter until melted. Reduce heat to low and simmer sauce until thickened, about 1 minute. Remove from heat and stir in white pepper, 1 teaspoon dried basil, and 1 pinch garlic powder.
- Place asparagus into a skillet over medium heat. Pour water into skillet about 1-inch deep and bring to a boil. Cover skillet and steam asparagus just until tender but still bright green, 2 to 4 minutes.
- To serve, place each chicken breast onto a serving plate and top breasts with imitation crab meat.
- Pour about 2 tablespoons of hollandaise sauce over each serving and place several spears of asparagus on top; drizzle 2 more tablespoons of sauce over each portion. Serve remaining hollandaise sauce on the side. Garnish with a pinch of paprika and serve with 2 red potatoes on each serving plate.
Nutrition Facts : Calories 924.3 calories, Carbohydrate 71.7 g, Cholesterol 199.6 mg, Fat 50.7 g, Fiber 7.9 g, Protein 50.4 g, SaturatedFat 28.3 g, Sodium 1638.7 mg, Sugar 10.9 g
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
Baked Chicken Oscar with creamy Havarti cheese, crab, and Hollandaise sauce is served with crisp asparagus and roasted red potatoes. Measurements do not have to be exact. Season to taste. For the picky, my-food-shouldn't-be-touching ones: serve the asparagus and sauce on the side (mix the crab into it). They will never know!
Provided by TL in SA
Categories Chicken Breasts
Time 1h10m
Yield 6
Number Of Ingredients 19
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Make chicken and potatoes: Place chicken breasts into a 9x13-inch baking dish and red potatoes into a separate 8-inch square baking dish. Drizzle 1 tablespoon olive oil over chicken breasts and 1 tablespoon oil over potatoes.
- Combine sea salt, garlic powder, lemon and herb seasoning, onion powder, basil, and black pepper in a small bowl. Sprinkle chicken and potatoes each with 1/2 of the seasoning mix and cover both baking dishes with aluminum foil.
- Bake chicken and potatoes alongside each other in the preheated oven for 40 to 45 minutes. Remove chicken and top each breast with folded slice of Havarti cheese. Return chicken to the oven and bake until Havarti cheese is melted, chicken is no longer pink inside, and juices run clear, about 5 more minutes.
- Remove chicken and potatoes from the oven and allow to rest, still covered, for 5 minutes.
- Make Hollandaise sauce: Whisk sauce mix with milk in a saucepan over medium heat; bring to a boil and stir in butter until melted. Reduce the heat to low and simmer until thickened, about 1 minute. Remove from the heat and stir in white pepper, basil, and garlic powder.
- Place asparagus in a large skillet. Pour in 1 inch water, turn the heat to medium, and bring to a boil. Cover and steam until asparagus is just tender but still bright green, 2 to 4 minutes.
- To serve, place each chicken breast onto a serving plate and top with imitation crab meat. Pour about 2 tablespoons of Hollandaise sauce over each serving and place several spears of asparagus on top; drizzle 2 more tablespoons of sauce over each portion. Serve remaining sauce on the side. Garnish with pinch of paprika and serve with 2 red potatoes on each serving plate.
Nutrition Facts : Calories 924.3 calories, Carbohydrate 71.7 g, Cholesterol 199.6 mg, Fat 50.7 g, Fiber 7.9 g, Protein 50.4 g, SaturatedFat 28.3 g, Sodium 1638.7 mg, Sugar 10.9 g
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
Baked Chicken Oscar with creamy Havarti cheese, crab, and Hollandaise sauce is served with crisp asparagus and roasted red potatoes. Measurements do not have to be exact. Season to taste. For the picky, my-food-shouldn't-be-touching ones: serve the asparagus and sauce on the side (mix the crab into it). They will never know!
Provided by TL in SA
Categories Chicken Breasts
Time 1h10m
Yield 6
Number Of Ingredients 19
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Make chicken and potatoes: Place chicken breasts into a 9x13-inch baking dish and red potatoes into a separate 8-inch square baking dish. Drizzle 1 tablespoon olive oil over chicken breasts and 1 tablespoon oil over potatoes.
- Combine sea salt, garlic powder, lemon and herb seasoning, onion powder, basil, and black pepper in a small bowl. Sprinkle chicken and potatoes each with 1/2 of the seasoning mix and cover both baking dishes with aluminum foil.
- Bake chicken and potatoes alongside each other in the preheated oven for 40 to 45 minutes. Remove chicken and top each breast with folded slice of Havarti cheese. Return chicken to the oven and bake until Havarti cheese is melted, chicken is no longer pink inside, and juices run clear, about 5 more minutes.
- Remove chicken and potatoes from the oven and allow to rest, still covered, for 5 minutes.
- Make Hollandaise sauce: Whisk sauce mix with milk in a saucepan over medium heat; bring to a boil and stir in butter until melted. Reduce the heat to low and simmer until thickened, about 1 minute. Remove from the heat and stir in white pepper, basil, and garlic powder.
- Place asparagus in a large skillet. Pour in 1 inch water, turn the heat to medium, and bring to a boil. Cover and steam until asparagus is just tender but still bright green, 2 to 4 minutes.
- To serve, place each chicken breast onto a serving plate and top with imitation crab meat. Pour about 2 tablespoons of Hollandaise sauce over each serving and place several spears of asparagus on top; drizzle 2 more tablespoons of sauce over each portion. Serve remaining sauce on the side. Garnish with pinch of paprika and serve with 2 red potatoes on each serving plate.
Nutrition Facts : Calories 924.3 calories, Carbohydrate 71.7 g, Cholesterol 199.6 mg, Fat 50.7 g, Fiber 7.9 g, Protein 50.4 g, SaturatedFat 28.3 g, Sodium 1638.7 mg, Sugar 10.9 g
More about "baked chicken oscar dinner yep the whole shebang food"
41 COOKING - AMERICAN INSPIRED IDEAS | COOKING, RECIPES ...
From pinterest.com
41 pins21 followers
14 CHICKEN IDEAS | COOKING RECIPES, RECIPES, CHICKEN RECIPES
From pinterest.com
14 pins24 followers
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG ...
From allrecipes.com
5/5 Author Dkoppy
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From certstuff.blogspot.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From dialoguegrameen.blogspot.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From fun-junction.blogspot.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG ...
From pinterest.com
RECIPES/BAKED-CHICKEN-OSCAR-DINNER-YEP-THE.JSON AT MASTER ...
From github.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
From crecipe.com
CHICKEN OSCAR RECIPES FOOD NETWORK - RECIPES-ZONE
From recipes-z.blogspot.com
CHICKEN OSCAR RECIPE
From crecipe.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From paulacelli-oficial.blogspot.com
10 BEST IMITATION CRAB DINNER RECIPES | YUMMLY
From yummly.co.uk
CHICKEN OSCAR WITH HOLLANDAISE SAUCE
From tfrecipes.com
#BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG ON …
From tumblr.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From i-distinct.blogspot.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG) ... RECIPE
From crecipe.com
BAKED HAVARTI CHICKEN RECIPE - ALL THE BEST RECIPES AT ...
From crecipe.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From cabananeagremus.blogspot.com
CHICKEN OSCAR RECIPES
From tfrecipes.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From valuethemeal.blogspot.com
CHICKEN OSCAR WITH A HOLLANDAISE SAUCE RECIPES
From tfrecipes.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG ...
From allrecipes.com
CHICKEN SUPREME OSCAR RECIPES
From tfrecipes.com
SHEBANG RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
CHICKEN OSCAR RECIPE - CHICKEN OSCAR RECIPE - FOOD.COM
From findrecipeworld.com
BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG – TOM ...
From christiantoms.wordpress.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
From kuduisoh12.blogspot.com
SEAFOOD – BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG ...
From terryspafford.wordpress.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG ...
From pinterest.ca
TASTY RECIPES: BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE ...
From recipeseliquid.blogspot.com
SHERIFF LEMON RECIPES
From tfrecipes.com
SEAFOOD - BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG
From metamorfosiverde.blogspot.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG) PHOTOS ...
From crecipe.com
BAKED CHICKEN OSCAR DINNER YEP THE WHOLE SHEBANG | I WANT ...
From iwanttoeatthis.wordpress.com
BAKED CHICKEN OSCAR DINNER (YEP, THE WHOLE SHEBANG)
From worldbestbutterrecipe.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love