Bacon Chive Cream Cheese Appetizer Crackers Food

BACON, CRACKER & CHEESE APPETIZERS

Bacon, Cracker & cheese Appetizers image

I seen this on foodnetwork and fell in love with it :)

Provided by Kayla Neal

Time 2h30m

Number Of Ingredients 3

Ingredients

1 pkg club crackers
1 pkg bacon
1 parmesan cheese

Steps:

1. Lay crackers (as many as you want) face up on a cookie sheet. Scoop about 1 teaspoon of grated Parmesan cheese onto each cracker. Cut your package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn't fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker. Place the bacon wrapped crackers onto a baking sheet that has a rack on it. Place in a 250-degree oven for about 2 hours.

BAGELS WITH BACON-CHIVE CREAM CHEESE

Bagels With Bacon-Chive Cream Cheese image

Make and share this Bagels With Bacon-Chive Cream Cheese recipe from Food.com.

Provided by dicentra

Categories Breakfast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup chopped chives
1 teaspoon whole milk
8 ounces cream cheese, at room temperature
1/4 teaspoon salt
1/2 teaspoon cracked black pepper
4 slices crispy bacon
4 bagels, sliced in half
4 slices tomatoes (thick slices)

Steps:

In the bowl of a food processor, combine chives and milk. Pulse several times, scraping down sides with a rubber spatula.
Add cream cheese in 3 batches, scraping sides as needed until well blended. Add salt and pepper.
Store mixture in a plastic container. (Can be made in advance and refrigerated for 2 to 3 days.)
Crumble bacon and add to cream cheese mixture. Toast bagels, spread with cream cheese, and top with a tomato slice.

Nutrition Facts : Calories 597.3, Fat 31.8, SaturatedFat 16.1, Cholesterol 77.9, Sodium 1064.5, Carbohydrate 59, Fiber 2.9, Sugar 0.8, Protein 18.4

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