MCCARGO'S AUTUMN APPLE CIDER VINAIGRETTE
Provided by Aaron McCargo Jr.
Categories condiment
Time 20m
Yield 20 servings
Number Of Ingredients 8
Steps:
- In a standing mixer, using a whisk attachment, mix in cider vinegar, apple juice, brown sugar, cracked black pepper, cayenne, cinnamon and salt. Blend on medium speed until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil.
AUTUMN SPICED CIDER
Make a batch of hot cider, to warm and scent the kitchen with apple and cinnamon. Enjoy by the mug or take a thermos along on a hike through the autumn woods. Enjoy! Adapted from Susan Branch blog.
Provided by BecR2400
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring all ingredients almost to a boil, let simmer gently for about 15 minutes.
- Strain through fine mesh into thermos, or back into pan.
- Serve hot.
Nutrition Facts : Calories 34.8, Fat 0.4, SaturatedFat 0.1, Sodium 29.1, Carbohydrate 8, Fiber 0.7, Sugar 5.2, Protein 0.5
AUTUMN APPLE CIDER VINAIGRETTE
Make and share this Autumn Apple Cider Vinaigrette recipe from Food.com.
Provided by Grannydragon
Categories Salad Dressings
Time 20m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- With blender, mix cider vinegar, apple juice, brown sugar, black pepper, cayenne, cinnamon and salt. Blend until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil. Adjust seasoning.
Nutrition Facts : Calories 427.5, Fat 43.6, SaturatedFat 3.1, Sodium 353.3, Carbohydrate 10.3, Fiber 0.3, Sugar 9.6, Protein 0.1
AUTUMN GREENS WITH CIDER VINAIGRETTE
The cider and cider vinegar add an unusual and unexpected tang to the vinaigrette.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together shallot, cider, and vinegar. Whisk in the walnut oil, and season to taste with salt and pepper. Toss with the greens and divide among four plates. Serve immediately.
AUTUMN PUMPKIN APPLE CIDER BREAD
This is so easy to make! This bread is just perfect for Autumn.The cider and pumpkin combine wonderfully!
Provided by OceanIvy
Categories Quick Breads
Time 1h15m
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Preheat oven to 350°.
- In saucepan, boil cider until it's reduced to about 1/4 cup; let it cool.
- In bowl, whisk together well pumpkin purée, eggs, oil, brown sugar, zest, and cider.
- In bowl, sift the flour, baking powder, salt, baking soda, mace, cinnamon and cloves.
- Add the walnuts; stir batter just until combined.
- Pour batter to a well-buttered 8 1/2" x 4 1/2" loaf pan.
- Bake in middle of oven 1 hour, or until a tester comes out clean.
- Let bread cool in the pan.
Nutrition Facts : Calories 2647.6, Fat 106, SaturatedFat 14.6, Cholesterol 423, Sodium 3255.1, Carbohydrate 386.4, Fiber 19.6, Sugar 169.8, Protein 50.3
AUTUMN CIDER
This is a warming recipe for the winter months. Great after a dash through the snow. The recipe is from Plain & Fancy, a cookbook by the Junior League of Richardson, TX.
Provided by PaulaG
Categories Punch Beverage
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine the cider, orange juice concentrate, brown sugar and water in a large stockpot; stir well.
- Heat until steaming but not boiling.
- Serve in mugs garnished with cinnamon sticks.
- This can be prepared ahead and reheated as needed.
Nutrition Facts : Calories 73.7, Fat 0.1, Sodium 4, Carbohydrate 18, Fiber 0.3, Sugar 17.7, Protein 0.8
More about "autumn cider food"
20 COZY APPLE CIDER RECIPES FOR FALL - THE SPRUCE EATS
From thespruceeats.com
Occupation Cocktail Book Author And MixologistPublished 2018-09-28
- Salted Caramel Apple Punch. Kids will love this delicious salted caramel apple punch. Tantalizingly sweet and bubbly, the recipe mixes cider and orange juice with ginger ale.
- Chai Spiced Hot Apple Cider. Use a chai spice mix to give your cider a new twist. This warming cup may be even more inviting with its complex flavor. All you have to add is ginger, cardamom, and vanilla, along with a small amount of black tea.
- Apple Cider Sangria. Hard cider is the alcoholic version of regular apple cider and it's a fabulous ingredient for mixed drinks and punches. In this sangria, it's paired with white wine, cinnamon, and even more apples—both fresh and juiced.
- Hot Apple Pie. Just two ingredients are required for this sippable apple pie, a boozy toddy-like drink that's perfect for a night by the fire. The recipe features Tuaca, a vanilla and citrus liqueur that pairs perfectly with cider.
- Apple Pie Martini. The apple pie martini is another favorite drink among home bartenders. Vanilla liqueur, cider, ground cinnamon, and lime make it a vodka drink that's both easy and impressive.
- Sparkling Apple Cider Sangria. This autumn-worthy sangria is a serious crowd-pleaser. Inside the sparkling punch, you'll find caramel-flavored vodka, ginger liqueur, bubbly white wine, and apple cider.
- Crock Pot Hot Apple Cider. Use your crock pot to make a hot apple cider that's perfect for a party or holiday family gathering. The recipe mixes essential cider spices with brown sugar, allspice, and clove-studded oranges.
- Simple Hot Spiced Apple Cider. Hot apple cider is a favorite drink for many and this four-ingredient recipe is one you'll come back to every year. It's nonalcoholic, so anyone can enjoy it and it warms up quickly, filling your home with the cozy aroma of cinnamon, cloves, and nutmeg.
- Hot Apple Toddy. When cold winds blow, the hot toddy becomes a drink many people turn to. For something a little different, switch out the tea for cider and add honey and whiskey or apple brandy.
- Hot Gold Apple Cider. Your cold-weather party is sure to be a hit with the Hot Gold! The spiked warm punch pairs cider with dark rum and Goldschäger, the cinnamon schnapps infused with gold flakes.
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