SPICY INDIAN BEEF CURRY
Here is another one of my favourite curry dishes. This dish will make your taste buds stand to attention with the mixture of fragrant herbs and spices. You'll come to realise how easy it is to make such a flavourful curry dish. Enjoy
Provided by Chef Punchin
Categories Curries
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 21
Steps:
- 1.Cut the beef into bite-sized cubes, put into a bowl and season with salt and pepper. Sprinkle with the garam masala, add the yoghurt and a good dash of olive oil, season and toss to coat. Cover with cling film and marinate for as long as possible while you prepare the rest of the curry.
- 2. For the spice mix, toast the cumin, coriander, fennel and fenugreek seeds in a dry pan, tossing over high heat for a few minutes until fragrant. Tip into a mortar, add a pinch of salt and grind to a fine powder. Stir in the curry powder and mix well.
- 3.Heat a thin film of olive oil in a large cast-iron casserole or a heavy-based pan. Add the onions, garlic, chilli, ginger and a little seasoning. Add the sugar to help caramelise the onions, followed by the coriander stalks cardamom pods and ground spice mix, stir, then cover and cook for 6-8 minutes until the onions are soft, lifting the lid to give the mixture a stir a few times.
- 4.Sear the beef in a hot pan and add to the onions along with the chopped tomatoes and tomato puree, stir over a medium-high heat for a few minutes and then add the beef stock and curry leaves. Cover the pan with a lid and simmer very gently, stirring occasionally, for approximately 30 mins or until the beef is tender.
- 5.To serve, ladle the curry into warm bowls and scatter over the coriander leaves. Accompany with a steaming bowl of basmati rice.
INDIAN BEEF MADRAS CURRY
A very authentic curry for the Indian food lover - rich and pungent will get your taste buds tingling for more! serve with natural yogurt and a mild chicken curry such as easy butter chicken curry to balance flavors.
Provided by Lil Ms Tropical
Categories Curries
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Fry the aromatics, spices, garlic, ginger and onions together.
- Add beef and cook briefly on all sides.
- Add rest ingredients except cilantro/coriander.
- Bring to the boil in pressure cooker for 2 minutes on high and then on low for 20 minutes.
- If using oven place in dutch oven for 2 1/2 hours or until beef is tender.
- Add chopped coriander and stir through.
- If too wet add more tomato paste - if too dry add more beef stock.
BEEF CURRY
Make our easy beef curry and serve with a hunk of naan bread to mop up the delicious juices. If you prefer it less spicy, simply add less chilli powder
Provided by Esther Clark
Categories Dinner, Main course, Supper
Time 2h50m
Number Of Ingredients 17
Steps:
- Heat one tbsp of the oil in a casserole pot over a medium-high heat. Season the beef and fry in the pot for 5-8 mins, turning with a pair of tongs half way until evenly browned. Set aside on a plate.
- Heat the remaining oil and butter in the pan and add the onions. Fry gently for 15 mins or until golden brown and caramelised. Add the garlic, ginger, chilli, turmeric, ground coriander and cardamom and fry for two mins. Tip in the tomatoes, stock and sugar and bring to the simmer.
- Add the beef, put a lid on top of the curry and cook over a low heat for 1 ½ - 2 hrs or until the meat is tender and falling apart. Remove the lid for the last 20 minutes of cooking.
- Stir through the garam masala and cream (if using) and season to taste. Scatter over the coriander and serve with naan breads or rice.
Nutrition Facts : Calories 337 calories, Fat 19 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 8 grams sugar, Fiber 3 grams fiber, Protein 29 grams protein, Sodium 0.31 milligram of sodium
AUTHENTIC BANGLADESHI BEEF CURRY
This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread.
Provided by Maisha Dewan
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h15m
Yield 6
Number Of Ingredients 15
Steps:
- Heat olive oil in a skillet over medium heat. Add onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low and continue cooking and stirring until the onion is very tender and dark brown, 15 to 20 minutes more.
- Stir in the garlic, green chiles, ginger paste, cardamom seeds, cloves, and cinnamon sticks. Cook and stir until the garlic begins to brown, 3 to 5 more minutes.
- Mix cumin, coriander, turmeric, garlic powder, cayenne pepper, and water into the onion mixture. Simmer until most of the water has evaporated and the mixture has thickened.
- Stir in beef chuck pieces until coated with spice mixture; simmer over medium-low heat, stirring occasionally, until the beef is cooked through and tender, about 1 to 1 1/2 hours.
Nutrition Facts : Calories 319.6 calories, Carbohydrate 8.8 g, Cholesterol 68.6 mg, Fat 23.1 g, Fiber 2 g, Protein 19.5 g, SaturatedFat 7.3 g, Sodium 50.4 mg, Sugar 2.9 g
More about "authentic indian beef curry food"
INDIAN BEEF CURRY RECIPE (WITH CURRY POWDER)- VEENA …
From veenaazmanov.com
Ratings 77Category Dinner, LunchCuisine IndianTotal Time 2 hrs 10 mins
- Using a sharp chef's knife and sturdy cutting board, trim excess fat and cut the beef into large bite-size cubes (about 2 inches). Set aside.Pro tip - don't cut the meat into small pieces as the slow cooking will eventually shred it.
- In a pan or Dutch oven pot over medium heat saute onions in oil for about 5 to 7 minutes until lightly golden.Pro tip - the caramelized onions give this curry that depth of flavor so cook low and slow so it does not burn.
- Add the ginger and garlic - saute another minute. Then add the bay leaves,, spices (curry powder, cayenne, paprika, garam masala), and 2 tbsp of water. Pr tip -the water prevents the spices from burning. But, do not add too much we still need them to cook and become aromatic
- Once you can smell the wonderful spices - add the yogurt and meat. Season with salt and pepper. then add the lemon juice and make sure everything is well combined Pro tip - combine the yogurt well with the meat and cook on medium-low so it does not curdle.
INDIAN BEEF CURRY - NISH KITCHEN
From nishkitchen.com
Category BeefCalories 299 per serving
10 BEST INDIAN BEEF CURRY RECIPES | YUMMLY
From yummly.com
WHAT IS REAL INDIAN FOOD? HERE ARE 31 AUTHENTIC DISHES & CUISINES
From chainomad.com
INDIAN CURRY RECIPES - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
AUTHENTIC BEEF CURRY - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
AUTHENTIC INDIAN CURRY RECIPES COLLECTION - THE SPRUCE EATS
From thespruceeats.com
BEEF MASALA CURRY - GASTROSENSES
From gastrosenses.com
AROMATIC BEEF CURRY RECIPE - BBC FOOD
From bbc.co.uk
30+ INDIAN & PAKISTANI DINNER RECIPES (EASY & AUTHENTIC)
From teaforturmeric.com
BEEF CURRY RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
INDIAN BEEF CURRY WITH POTATOES - TASTE AND SEE
From tasteandsee.com
10 BEST BEEF CURRY (AND KEEMA) RECIPES - TEA FOR TURMERIC
From teaforturmeric.com
AUTHENTIC INDIAN BEEF CURRY RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEST EVER LAMB CURRY - AUTHENTIC INDIAN RECIPE - VEENA AZMANOV
From veenaazmanov.com
12 AUTHENTIC INDIAN CURRY RECIPES TO MAKE IF YOU LOVE CURRY
From crushmag-online.com
AUTHENTIC SRI LANKAN BEEF CURRY - THE FLAVOR BENDER
From theflavorbender.com
AUTHENTIC MADRAS BEEF CURRY | RECIPE - SIMPLY BEEF AND LAMB
From simplybeefandlamb.co.uk
BEEF MADRAS INDIAN CURRY | INSTANT POT QUICK AND EASY - RECIPE …
From recipewinners.com
AUTHENTIC INDIAN BEEF CURRY - STARTS AT 60
From startsat60.com
FRAGRANT SOUTH INDIAN BEEF CURRY RECIPE - ASHA GOMEZ - FOOD
From foodandwine.com
AUTHENTIC BEEF MADRAS CURRY RECIPES - FOOD NEWS
From foodnewsnews.com
INDIAN STYLE BEEF CURRY RECIPE | GOOD FOOD
From goodfood.com.au
18 INDIAN CURRY RECIPES | AUTHENTIC FLAVOURS - MYFOODBOOK
From myfoodbook.com.au
SPICY CREAMY COCONUT NADAN KERALA BEEF CURRY RECIPE
From dobbernationloves.com
AUTHENTIC INDIAN BEEF CURRY | BEEF CURRY, RECIPES, INDIAN FOOD RECIPES
From pinterest.com
FLAVORFUL & AUTHENTIC INDIAN LAMB CURRY RECIPE - CUISINE AND TRAVEL
From cuisineandtravel.com
KERALA BEEF CURRY ( AUTHENTIC KERALA STYLE RECIPE ... - DWELL BY …
From dwellbymichelle.com
AUTHENTIC INDIAN BEEF CURRY RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
AUTHENTIC BEEF CURRY BEST RECIPES
From recipesforweb.com
AUTHENTIC NADAN BEEF CURRY - RECIPES ARE SIMPLE
From recipesaresimple.com
AUTHENTIC INDIAN BEEF CURRY RECIPE RECIPES - NEWS ALOSEO
From news.aloseo.com
SIMPLE BEEF CURRY RECIPE - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
AUTHENTIC INDIAN BEEF CURRY RECIPE RECIPES ALL YOU NEED IS …
From stevehacks.com
AUTHENTIC BEEF CURRY SLOW COOKER BEST RECIPES
From findrecipes.info
AUTHENTIC INDIAN BEEF CURRY RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BEEF DOPIAZA CURRY | INDIAN CURRY RECIPEZ LTD | ENGLAND
From indiancurryrecipez.com
AUTHENTIC BEEF CURRY – CURRY KITCHEN INDIAN RECIPES
From currykitchen.com.au
25 AUTHENTIC INDIAN FOOD RECIPES – THE KITCHEN COMMUNITY
From thekitchencommunity.org
TRADITIONAL INDIAN CURRY RECIPES | HARI GHOTRA
From harighotra.co.uk
TRADITIONAL INDIAN CURRY RECIPES | HARI GHOTRA - PAGE 2
From harighotra.co.uk
34+ AUTHENTIC INDIAN BEEF CURRY RECIPE WITH COCONUT MILK GIF
From foodpoin.com
BEEF MADRAS CURRY - INTENSE & SPICY INDIAN BEEF CURRY
From greedygourmet.com
WEST INDIAN SPICY BEEF CURRY RECIPE - FOOD NEWS
From foodnewsnews.com
SLOW COOKED BEEF CURRY(LIKE MY GRANDMOTHER MAKES). - ISLAND …
From islandsmile.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love