HELOISE'S OLIVE NUT DIP OR SANDWICH SPREAD
Make and share this Heloise's Olive Nut Dip or Sandwich Spread recipe from Food.com.
Provided by Bren in LR
Categories < 4 Hours
Time 1h15m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all ingredients well and refrigerate for an hour or so.
- Serve as a dip or sandwich spread.
Nutrition Facts : Calories 654.2, Fat 65.7, SaturatedFat 24.6, Cholesterol 125, Sodium 858.6, Carbohydrate 12.6, Fiber 4.8, Sugar 4.7, Protein 9.8
COTTAGE CHEESE AND OLIVE DIP
Make and share this Cottage Cheese and Olive Dip recipe from Food.com.
Provided by Mercy
Categories Brunch
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a blender container, combine cottage cheese, mayonnaise, mustard, vinegar and onion flakes.
- Blend until smooth.
- Spoon into a bowl.
- Add remaining ingredients; mix well.
- Chill to blend flavors.
Nutrition Facts : Calories 63.3, Fat 3.7, SaturatedFat 1.3, Cholesterol 6.5, Sodium 215.2, Carbohydrate 3.1, Fiber 0.2, Sugar 0.7, Protein 4.5
CREAM CHEESE SALSA DIP W/ CHEDDAR & OLIVES
We've been making this in our family forever. It comes from my "Aunt" Nancy who is actually a good, old friend of my mother. This is very addicting and people always rave. Great for superbowl parties. Takes no time at all to make.
Provided by Suzy_Q
Categories < 15 Mins
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Spread cream cheese evenly in the bottom of a casserole dish with a butter knife.
- Pour salsa over cream cheese.
- Sprinkle cheese over salsa.
- Layer olives over cheese.
- Serve with tortilla chips.
Nutrition Facts : Calories 566.2, Fat 51.5, SaturatedFat 28.3, Cholesterol 154.8, Sodium 1429.8, Carbohydrate 13.9, Fiber 2.7, Sugar 7.3, Protein 15.8
OLIVE DIP
A delicious dip that's hard to resist. Use as many or as few olives to your personal taste. Low fat cream cheese can also be used. Serve with a variety of crackers for different tastes!
Provided by Babyoil
Categories Spreads
Time 15m
Yield 10 ounces
Number Of Ingredients 6
Steps:
- Mix softened cream cheese with mayonnaise, pepper, pecans, olive juice, and olives.
- Refrigerate for several hours before serving.
- Serve with Ritz, Townhouse, saltine, or any kind of crackers.
Nutrition Facts : Calories 195.6, Fat 19.2, SaturatedFat 6.3, Cholesterol 28, Sodium 503.6, Carbohydrate 5, Fiber 1.3, Sugar 1.1, Protein 2.5
CHEESE AND OLIVE DIP
Make and share this Cheese and Olive Dip recipe from Food.com.
Provided by Miss Annie
Categories < 60 Mins
Time 35m
Yield 4 cups (approx)
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a bowl, and stir well.
- Place in an ungreased 1 qt.
- baking dish.
- Bake, uncovered, at 350 degrees for 25 minutes, or thoroughly heated.
- Serve with Doritos, or corn chips, or crackers.
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