Asian Garlic Butter Noodles Food

ASIAN GARLIC BUTTER NOODLES

Asian Garlic Butter Noodles image

Make and share this Asian Garlic Butter Noodles recipe from Food.com.

Provided by Brookelynne26

Categories Asian

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

7 ounces dry egg noodles
1/4 cup chopped scallion
3 garlic cloves, finely minced
2 tablespoons brown sugar
1 teaspoon maggi seasoning, sauce (can use soy sauce instead)
1 tablespoon oyster sauce
3 tablespoons butter

Steps:

Bring a large pot of water to a boil and cook the noodles according to the package instructions. Drain noodles and wipe the pot clean. Return the pot to medium-high heat and add the butter. When the butter is sizzling and bubbling a bit, add the green onion and the garlic. Fry for 1 minute or until very fragrant; be careful not to let the garlic burn.
Add the brown sugar, Maggi Seasoning and oyster sauce and stir well to mix everything evenly. Add the noodles and toss vigorously to get the good stuff evenly distributed throughout the noodles.

Nutrition Facts : Calories 301.8, Fat 10.9, SaturatedFat 6.1, Cholesterol 64.8, Sodium 212.8, Carbohydrate 44, Fiber 1.9, Sugar 7.8, Protein 7.5

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