Arrowroot Squares Food

ARROWROOT SQUARES

Arrowroot Squares image

Make and share this Arrowroot Squares recipe from Food.com.

Provided by KRUSTY

Categories < 30 Mins

Time 20m

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

3 cups arrowroot cookies
1 cup walnuts
2 eggs
1 pinch salt
4 tablespoons cocoa
1/2 cup butter or 1/2 cup margarine
1/2 cup granulated sugar
1 teaspoon vanilla

Steps:

Crush arrowroot cookies and mix with nuts; set aside.
Combine eggs, salt, cocoa, butter, sugar and vanilla. Bring to a boil over medium heat.
Remove from heat and add crushed cookies and nuts.
Press into an 8x8-inch pan.
Cool and frost.

HAUPIA

Haupia image

Provided by Food Network

Categories dessert

Time 23m

Yield 9 servings

Number Of Ingredients 4

Ingredients

2 cups coconut milk
1 cup water
6 tbsp sugar
6 tbsp arrowroot or cornstarch

Steps:

Dissolve sugar and arrowroot in water. Add coconut milk and cook on low heat, stirring constantly until thick and shiny, about 20-25 minutes. Pour into a greased 8-inch square pan and let cool at room temperature until firm. When cool, serve right away or chill in fridge. Before serving, slice into squares.

CHOCOLATE SQUARES II

Chocolate Squares II image

No baking required. Kinda like brownies without the oven!

Provided by M.PERRY

Categories Desserts Cookies No-Bake Cookie Recipes

Time 10m

Yield 16

Number Of Ingredients 7

Ingredients

½ cup butter
½ cup brown sugar
2 tablespoons unsweetened cocoa powder
1 egg, beaten
1 teaspoon vanilla extract
½ cup chopped walnuts
15 arrowroot biscuits, crushed

Steps:

Butter an 8x8 inch baking dish.
In a saucepan over medium heat, melt together the butter, brown sugar and cocoa, stirring frequently until smooth. Remove from heat and stir in the egg and vanilla. Mix in the crushed cookies and walnuts. Press the mixture into the prepared pan and refrigerate until firm.

Nutrition Facts : Calories 118.2 calories, Carbohydrate 8.4 g, Cholesterol 26.9 mg, Fat 9.2 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 4.2 g, Sodium 60.3 mg, Sugar 5.6 g

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