APPLESAUCE QUESADILLAS
These dainty applesauce-and cheese-filled wedges were sent in by Sharon Triplett of Hendersonville, Tennessee. "They're delicious with extra applesauce or plain yogurt," she recommends.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 16 wedges.
Number Of Ingredients 5
Steps:
- Place two tortillas on an ungreased baking sheet. Spread each with applesauce; sprinkle with cheese and cinnamon-sugar if desired. Top with remaining tortillas. Brush tops with butter. Sprinkle with cinnamon-sugar. Bake at 400° for 7-8 minutes or until lightly browned. Cut each into eight wedges.
Nutrition Facts : Calories 38 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 48mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
GRILLED APPLE AND BRIE QUESADILLA WITH STRAWBERRY APPLE DIPPING SAUCE
Provided by Sandra Lee
Time 18m
Yield 4 quesadilla
Number Of Ingredients 7
Steps:
- Preheat grill pan over medium heat. Spray pan with nonstick spray when ready to start cooking.
- Spread the cream cheese evenly over 4 of the tortillas. Evenly divide Brie strips on top of the cream cheese. Divide apple slices on top of Brie. Place remaining tortillas on top to make 4 quesadillas.
- Place each quesadilla on grill pan and grill 3 minutes per side or until tortilla is browned with grill marks. Use spatula to flip tortilla. Once grilled, remove from heat and let cool for about 2 minutes before slicing.
- Cut each quesadilla into 6 pieces and serve warm. Serve with dipping sauce.
- For Sauce:
- Combine all ingredients in a bowl and microwaves for 1 to 2 minutes until hot.
APPLESAUCE BARBEQUE SAUCE
Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also be canned in sterile containers for later use, or for giving as gifts.
Provided by YULANDA_US
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 28
Number Of Ingredients 9
Steps:
- In a saucepan over medium heat, mix applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, and cinnamon. Bring mixture to a boil. Remove from heat, and cool completely. Use to baste the meat of your choice.
Nutrition Facts : Calories 48.5 calories, Carbohydrate 12.6 g, Fiber 0.2 g, Protein 0.1 g, Sodium 92.4 mg, Sugar 12 g
MAC AND CHEESE QUESADILLAS
This is a kid-friendly snack I make with the 3 year old I watch. It is really good and she loves to make it. It can be made from leftovers or fresh--whatever you have on hand.
Provided by ntoxiktednxcited
Categories Lunch/Snacks
Time 6m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Microwave Directions:.
- Place 1 of the tortilla shells on a microwave plate.
- Place the Mac and Cheese (and the sliced cheese if desired) on top of the shell.
- Place the 2nd shell over the Mac and Cheese.
- Cook for 1 minute and 45 seconds or until cheese is melted.
- Cut into quarters and let cool for about 1 minute.
- Yum Yum Eat It Up.
- Stove Top Directions.
- Place Mac and Cheese (and extra cheese desired put it closer to the bottom) on 1 of the shells.
- Place Mac and Cheese covered shell in warm pan over medium heat.
- Cook about 3 minutes, or until the cheese gets gooey.
- Place 2nd shell on top of the Mac and Cheese.
- Flip over and cook for another 2 to 3 minutes.
Nutrition Facts : Calories 218.4, Fat 5.4, SaturatedFat 1.3, Sodium 445.2, Carbohydrate 36, Fiber 2.2, Sugar 1.3, Protein 5.8
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