PRALINE-TOPPED APPLE BREAD
Apples, toasted pecans and a praline glaze make this bread perfect for a holiday celebration-or anytime. We like it better than our go-to coffee cake. -Sonja Blow, Nixa, Missouri
Provided by Taste of Home
Time 1h20m
Yield 1 loaf (16 slices).
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, mix flour, baking powder, baking soda and salt. In another bowl, beat sugar, sour cream, eggs and vanilla until well blended. Stir into flour mixture just until moistened. Fold in apples and 1 cup pecans., Transfer to a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 50-55 minutes. Cool in pan 10 minutes. Remove to a wire rack to cool completely., In a small saucepan, combine butter and brown sugar. Bring to a boil, stirring constantly to dissolve sugar; boil 1 minute. Working quickly, pour over bread. Sprinkle with remaining pecans; let stand until set.
Nutrition Facts : Calories 288 calories, Fat 16g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 235mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
PRALINE APPLE BREAD
Try traditional apple bread in a new way - made with Gold Medal® flour and crunchy pecans and topped with a caramel glaze.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h45m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 9x5-inch loaf pan with shortening; lightly flour. Spread 1/2 cup of the pecans in ungreased shallow pan. Bake 6 to 10 minutes, stirring occasionally, until light brown.
- In medium bowl, beat sour cream, granulated sugar, eggs and vanilla with electric mixer on low speed 2 minutes. Beat in flour, baking powder, baking soda and salt just until blended. Stir in apples and toasted pecans. Spoon batter into pan. Sprinkle with remaining 1 cup pecans; lightly press pecans into batter.
- Bake 1 hour to 1 hour 5 minutes or until toothpick inserted in center comes out clean, covering with foil during last 15 minutes to prevent overbrowning, if necessary. Cool 10 minutes; remove from pan to cooling rack.
- In 1-quart heavy saucepan, heat butter and brown sugar to boiling over medium heat, stirring constantly; boil 1 minute. Spoon glaze over top of bread. Cool completely, about 2 hours.
Nutrition Facts : Calories 480, Carbohydrate 55 g, Fat 5, Fiber 2 g, Protein 6 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 370 mg
PRALINE APPLE BREAD
Make and share this Praline Apple Bread recipe from Food.com.
Provided by Julesong
Categories Quick Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F; grease a 9x5x3-inch loaf pan.
- Using an electric mixer on low speed, beat together the granulated sugar, sour cream, eggs, and vanilla until combined; raise speed to medium and beat for 2 minutes.
- In a separate bowl, stir together the flour, nutmeg, baking powder, soda, and salt; gradually add to sugar/sour cream mixture on low speed until combined.
- By hand, stir in the chopped apple and 1/2 cup of the pecans.
- Turn batter into the greased loaf pan; sprinkle with the remaining chopped pecans and press nuts lightly into the batter.
- Bake in a 350 degree oven for 55 to 60 minutes or until a wooden toothpick inserted in center comes out clean; if bread is turning too brown, cover top of the bread loosely with foil for the last 10 minutes.
- Let cool in the pan on a wire rack for 10 minutes.
- While bread is cooling, in a small saucepan over medium-high heat combine the butter and brown sugar and cook, stirring, until mixture comes to a boil.
- Reduce heat and simmer gently for 1 minute to make caramel topping.
- Remove bread from pan; drizzle top with the caramel and let cool.
- Serve and enjoy!
- Recipe collected from Gail's Recipe Swap.
Nutrition Facts : Calories 3771, Fat 184.1, SaturatedFat 67.1, Cholesterol 618.4, Sodium 3281.5, Carbohydrate 492.6, Fiber 21.1, Sugar 284.2, Protein 54.3
APPLE PRALINE BREAD RECIPE - (4.6/5)
Provided by Snootie
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees. Lightly grease a 9 x 5 x 3 inch loaf pan. Set aside. (I used stoneware loaf pan for perfect cooking) Using an electric mixer, beat together the sour cream, sugar, eggs and vanilla on low speed for a couple of minutes until well blended. Stop the mixer and then add in the flour, leavening agents and salt. Continue to beat on low until well combined. Fold in the apples and half the nuts into the batter. Transfer the batter into the greased loaf pan. Sprinkle the rest of the nuts on top and then press them lightly into the batter. Bake for about 60 minutes or until a toothpick inserted into the center comes out clean. Cool in the loaf pan for about 20-30 minutes and then transfer to a wire rack to cool completely. So it doesn't get too dark, I suggest using a light colored loaf pan. For the praline sauce: In a small sauce pan, place the butter and brown sugar. Using medium heat, bring to a boil. Lower the heat and then simmer lightly for about one minute, stirring constantly until the sauce thickens. Remove from heat and then drizzle over the bread. Cool completely..
APPLE, RAISIN AND WALNUT BREAD
??My rustic bread studded with raisins and walnuts is great for breakfast with a cup of coffee or can even be eaten as a sweet snack. It's divine with melted butter or spread with apple butter or jam. -Geneva Garrison, Jacksonville, FL
Provided by Taste of Home
Time 1h
Yield 2 loaves (12 slices each).
Number Of Ingredients 13
Steps:
- In a large bowl, mix whole wheat flour, rye flour, yeast, salt and 2 cups bread flour. In a small saucepan, heat apple juice, yogurt and butter to 120°-130°. Add to dry ingredients; beat on medium speed 2 minutes. Add egg; beat on high 2 minutes. Stir in enough remaining bread flour to form a soft dough (dough will be sticky). , Turn onto a floured surface; knead in dried apples, raisins and walnuts until dough is smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch down dough. Turn onto a lightly floured surface; divide in half. Shape into round loaves. Place on greased baking sheets. Cover with kitchen towels; let rise in a warm place until doubled, about 30 minutes., Preheat oven to 350°. Using a sharp knife, make 3 shallow slashes on top of each loaf. If desired, brush loaves with egg. Bake until golden brown, 35-40 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 198 calories, Fat 6g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 325mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 3g fiber), Protein 5g protein.
More about "apple praline bread food"
PRALINE APPLE BREAD - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
5/5 (2)Calories 447 per servingCategory Bread, Brunch, Cakes, Dessert
- Preheat oven to 350°F. Butter a 9x5x3 inch non stick loaf pan or spry with baking spray. Set aside.
- In a medium size mixing bowl, use a whisk to sift together flour, baking powder, baking soda, apple pie spice and salt.
- In a separate bowl, use a whisk or an electric mixer to beat together buttermilk, sugar, eggs and vanilla. Add to dry ingredients beating until fully combined.
- Add apples and 1 cup pecans to batter. Mix well, pour into prepared pan. Top with remaining 1/2 cup pecans, pressing gently into batter.
PRALINE-APPLE BREAD RECIPE | MYRECIPES
From myrecipes.com
5/5 (62)Servings 1
- Preheat oven to 350°. Bake 1/2 cup pecans in a single layer in a shallow pan 6 to 8 minutes or until toasted and fragrant, stirring after 4 minutes.
- Beat sour cream and next 3 ingredients at low speed with an electric mixer 2 minutes or until blended.
- Stir together flour and next 3 ingredients. Add to sour cream mixture, beating just until blended. Stir in apples and 1/2 cup toasted pecans. Spoon batter into a greased and floured 9- x 5-inch loaf pan. Sprinkle with remaining 1 cup chopped pecans; lightly press pecans into batter.
- Bake at 350° for 1 hour to 1 hour and 5 minutes or until a wooden pick inserted into center comes out clean, shielding with aluminum foil after 50 minutes to prevent excessive browning. Cool in pan on a wire rack 10 minutes; remove from pan to wire rack.
APPLES IN ARKANSAS PLUS A DELICIOUS APPLE PRALINE BREAD …
From onlyinark.com
APPLE PRALINE BUTTERMILK BREAD | THE TAYLOR HOUSE
From thetaylor-house.com
APPLE PRALINE BREAD--A DELICIOUS FALL QUICK BREAD RECIPE!
From positivelysplendid.com
PRALINE GLAZED APPLE BREAD RECIPE + VIDEO
From thereciperebel.com
APPLE PRALINE BREAD - SUSAN RECIPES
From susanrecipe.com
APPLE PRALINE BREAD - RECIPES FOOD AND COOKING
From recipesfoodandcooking.com
PRALINE-APPLE BREAD RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
APPLE PRALINE BREAD - MANILA SPOON
From manilaspoon.com
APPLE-PRALINE QUICK BREAD - ADAMS FAIRACRE FARMS
From adamsfarms.com
APPLE PRALINE BREAD RECIPE - SIMPLY FARRIS
From simplyfarris.com
APPLE BREAD - GONNA WANT SECONDS
From gonnawantseconds.com
APPLE PRALINE BREAD RECIPE - FOOD.COM
PRALINE-GLAZED APPLE BREAD | THEBESTDESSERTRECIPES.COM
From thebestdessertrecipes.com
APPLE PRALINE BREAD RECIPE - TAKINGTIMEFORMOMMY.COM
From takingtimeformommy.com
PRALINE APPLE BREAD - BAKECELLENCE
From bakecellence.com
PRALINE APPLE BREAD - BUNNY'S WARM OVEN
From bunnyswarmoven.net
APPLE PRALINE BREAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
13 APPLE PRALINE BREAD IDEAS IN 2021 | COOKING RECIPES, YUMMY …
From pinterest.com
INCREDIBLE APPLE PRALINE BUNDT CAKE - BUTTER WITH A SIDE OF …
From butterwithasideofbread.com
APPLE PRALINE BREAD - KIDS-RECIPES.COM
From kids-recipes.com
APPLE PECAN PRALINE BREAD — LET'S DISH RECIPES
From letsdishrecipes.com
INN AT THE PARK'S PRALINE APPLE BREAD RECIPE | CDKITCHEN.COM
From cdkitchen.com
APPLE PRALINE BREAD – HOME IN THE FINGER LAKES
From homeinthefingerlakes.com
APPLE PRALINE BREAD | COOKING MAMAS
From cookingmamas.com
APPLE PRALINE BREAD | KIDS RECIPES
From kids-recipes.com
APPLE PRALINE BREAD - STARVING BEAR RECIPE SHARING
From starvingbear.com
SOUTHERN PRALINE APPLE BREAD | A BOUNTIFUL KITCHEN
From abountifulkitchen.com
APPLE PRALINE BAKED FRENCH TOAST - LOVE GROWS WILD
From lovegrowswild.com
APPLE PRALINE BREAD RECIPE | LAND O’LAKES
From landolakes.com
APPLE BREAD WITH PRALINE TOPPING - LANA’S COOKING
From lanascooking.com
APPLE PRALINE BREAD | APPLE PRALINE BREAD, YUMMY FOOD, DESSERT …
From pinterest.ca
33 APPLE PRALINE BREAD IDEAS IN 2022 | YUMMY FOOD, RECIPES, FOOD
From pinterest.ca
PRALINE TOPPED APPLE BREAD - SHUGARY SWEETS
From shugarysweets.com
APPLE PRALINE BREAD • FAMILY AROUND THE TABLE
From familyaroundthetable.com
APPLE PRALINE BUTTERMILK BREAD | ALLY'S SWEET & SAVORY EATS
From sweetandsavoryfood.com
APPLE PRALINE BREAD - RECIPES FOOD AND COOKING
From pinterest.com
OLD FASHIONED PRALINE APPLE BREAD (GLUTEN FREE OPTION)
From blessedbeyondcrazy.com
PRALINE APPLE BREAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE PRALINE BREAD - ANASTASIA RECIPES
From anastasiarecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love