Apple Pineapple Mint And Lemon Juice Recipe 445 Food

APPLE AND MINT PUNCH

Steps:

• Garnish: fresh mint sprigs, optional
• In a small saucepan, bring the water to a boil over medium-high heat. Turn off the heat, add the tea bags and let steep for 6 minutes. Remove the tea bags and cool the tea to room temperature, about 45 minutes. Pour the cooled tea into a large pitcher. Add the apple juice, Mint Simple Syrup and lemon juice. Refrigerate until ready to serve.
• To serve, add the sparkling water and pour the punch into ice-filled glasses. Garnish with fresh mint sprigs, if desired.
• Add the water and sugar to a small saucepan, and bring to a boil over medium heat, stirring occasionally, until the sugar has dissolved, about 3 minutes. Remove the pan from the heat and add the mint leaves. Allow the syrup to cool, about 20 minutes. Strain before using.

APPLE, PINEAPPLE, MINT AND LEMON JUICE RECIPE - (4.4/5)

Steps:

• Wash everything thoroughly and prepare for your juicer. I have and love this Omega Juicer. Pass through the juicer. Serve room temperature or shake with ice. Makes enough for 3 juices, approximately 16 oz. each.

PINEAPPLE,APPLE,& GINGER JUICE

Steps:

• Start with ginger and mint pushing through with hopper follow with pineapple then apple.

APPLE LEMONADE

Steps:

• In blender, combine lemon juice, sugar and 1/2 cup apple juice.
• Allow to stand several minutes.
• Blend on low speed 30 seconds (if sugar is not completely dissolved, wait 1 minute, then repeat the process) Add 2 more cups apple juice and the ice.
• Blend on low speed 30 seconds.
• Pour mixture into a large pitcher and add remaining liquid.

SPINACH-PINEAPPLE-MINT JUICE

Steps:

• Juice the lemon using a manual citrus juicer. Juice the remaining ingredients in a juicer, and then combine with the lemon juice. Store in an airtight glass container in the refrigerator for up to 24 hours.

SPARKLING PINEAPPLE-LIME PUNCH

Steps:

• Muddle mint with drink mixes in punch bowl.
• Add pineapple juice; stir until mixes are dissolved.
• Stir in soda and add fruit just before serving.

DELIGHTFUL APPLE-PINEAPPLE DRINK

Steps:

• In a large saucepan, combine the juices, honey, cinnamon sticks and nutmeg. Bring to a boil. Reduce heat; simmer, uncovered, for 25-30 minutes or until flavors are blended. Discard cinnamon. Serve warm in mugs with additional cinnamon sticks if desired.

PINEAPPLE-MINT JUICE

Steps:

• Puree the pineapple in a blender until smooth. Pour puree through a fine sieve into a bowl; discard solids. Return half the juice to blender; blend with half the ice and sugar. Add half the mint; pulse to combine. Transfer to a pitcher; repeat with remaining ingredients. Stir just before serving; pour into ice-filled glasses. Garnish with mint sprigs, if desired.