Apple Granola Loaf Food

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HEARTY APPLE LOAF



Hearty Apple Loaf image

Make and share this Hearty Apple Loaf recipe from Food.com.

Provided by Boomette

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 11

1/2 cup butter or 1/2 cup margarine, soften
1 cup sugar
2 eggs
1 teaspoon vanilla
1/4 teaspoon cinnamon (optional)
1 cup apple, grated roughly, unpeeled, packed (I used small diced apples, packed)
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup walnuts, chopped

Steps:

  • In a bowl, put butter, sugar and 1 egg. Beat to obtain a creamy mixture. Add the second egg and beat well. Add vanilla and cinnamon if using. Stir and add apples.
  • In another bowl, mix flour, baking powder, baking soda, salt and walnuts. Pour in the dough. Stir only to wet. Put in a greased loaf pan of 9 x 5 x 3 inch.
  • Cook in a preheated oven of 350 F for 50 to 60 minutes or until toothpick inserted comes out clean. Let rest 10 minutes then remove from the pan. Put on a grill to cool down and wrap it.

Nutrition Facts : Calories 258.9, Fat 11.9, SaturatedFat 5.5, Cholesterol 55.6, Sodium 246.4, Carbohydrate 34.9, Fiber 1.1, Sugar 18, Protein 4

BREAD MACHINE APPLE CHUNK BREAD



Bread Machine Apple Chunk Bread image

Almost like apple pie. Put it on a timer and wake up to a great breakfast. Times listed are approximate and depend on your machine.

Provided by Tikidoc

Categories     Yeast Breads

Time 2h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 8

1 cup milk
2 tablespoons butter, melted
2 tablespoons sugar
1/2 teaspoon cinnamon
1 1/2 teaspoons salt
3 cups bread flour
2 1/2 teaspoons yeast
1 large apple, diced

Steps:

  • Put all ingredients except apple in bread machine according to the instructions for your machine.
  • After the first rise, add apple. If you have a machine that beeps for add-ins such as raisins, this is the time to add the apple.
  • Bake.

Nutrition Facts : Calories 254.9, Fat 4.8, SaturatedFat 2.6, Cholesterol 11.9, Sodium 479.5, Carbohydrate 45.9, Fiber 3, Sugar 6.2, Protein 7.5

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