APPLE FRITTERS WITH SPICED SUGAR
Cinnamon, cardamom, and freshly ground black pepper lend warm spice to these sweet apple fritters. Any firm apple works well here.
Provided by Mindy Fox
Categories Apple Kid-Friendly Hanukkah Dessert Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 20 fritters
Number Of Ingredients 11
Steps:
- Fit a wide heavy pot with candy thermometer. Pour in oil to a depth of 2" and heat over medium-high until thermometer registers 375ºF.
- Meanwhile, whisk flour, 1/4 cup sugar, 3/4 tsp. cinnamon, and 1 1/4 tsp. salt in a large bowl. Add beer in a slow, steady stream, whisking until smooth.
- Whisk pepper, cardamom, 1/8 tsp. salt, and remaining 3/4 cup sugar and 1/4 tsp. cinnamon in a medium bowl.
- Working with 4-5 slices at a time, dip apples in batter, shaking off excess. Fry until golden, about 1 1/2 minutes on each side. Transfer fritters with a slotted spoon to paper towels to drain. Immediately toss in spiced-sugar mixture and serve warm.
APPLE FRITTERS WITH SPICED SYRUP
These homemade donuts feature the yummy flavor combo of apple and cinnamon. Then gently coat the fritters in cinnamon sugar and drizzle with warm maple syrup. They're incredible!!
Provided by Chef mariajane
Categories Breads
Time 20m
Yield 18 fritters
Number Of Ingredients 14
Steps:
- Heat 2-3 inches of oil to 365F in deep fryer or deep saucpan.
- CINNAMON SUGAR: While oil heats, combine sugar and cinnamon in a resealable food storage bag.
- SPICED SYRUP: Mix syrup and cinnamon and heat in a microwave safe bowl or on low heat in a saucepan. Keep warm while peparing fritters.
- BATTER: Combine egg and milk in large bowl. Stir in apple and oil.
- Combine flour, sugar, baking powder, cinnamon and salt in another bowl. add to egg mixture. Stir until just mixed.
- Drop by Tablespoonfuls a few at a time into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slottled spoon. Drain on paper towels.
- Gently shake fritters in cinnamon sugar mixture. Place in a shallow serving bowl. Drizzle with warm syrup. Serve warm.
Nutrition Facts : Calories 93.3, Fat 1.4, SaturatedFat 0.3, Cholesterol 11.3, Sodium 61.1, Carbohydrate 19.4, Fiber 0.5, Sugar 12.6, Protein 1.3
APPLE FRITTERS
Provided by Ree Drummond : Food Network
Time 35m
Yield 30 fritters
Number Of Ingredients 13
Steps:
- Heat a couple of inches of vegetable oil in a heavy pot or Dutch oven over medium to medium-low heat until a deep-fry thermometer inserted in the oil registers 340 degrees F.
- In a mixing bowl, combine the flour, granulated sugar, baking powder, cinnamon and salt. In a separate bowl, beat the eggs with a fork, then add the milk, melted butter and vanilla. Gently fold the dry and wet ingredients together until just combined (do not over-mix). Fold in the apples, adding enough to make a very chunky batter.
- Drop heaping tablespoons of batter into the hot oil, 6 to 8 at a time. Fry until golden brown, 4 to 6 minutes. Remove and drain on paper towels. Dust generously with powdered sugar and serve warm with sausage and bacon!
APPLE FRITTERS WITH SPICED SYRUP
Categories Breakfast Fry Quick & Easy Wheat/Gluten-Free Phyllo/Puff Pastry Dough Pastry
Yield 2 Dozen
Number Of Ingredients 17
Steps:
- Preparation Directions: 1. HEAT 2 to 3 inches of oil to 365°F in deep fryer or deep saucepan. 2. COMBINE egg and milk in a large bowl. Stir in apple and 1 tablespoon oil. Combine flour, 1 tablespoon sugar, baking powder, 1/4 teaspoon cinnamon and salt in another bowl. Add to egg mixture. Stir until just mixed. 3. DROP by tablespoonfuls, a few at a time, into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted spoon. Drain on paper towels. 4. COMBINE 1/2 cup sugar and 3/4 teaspoon cinnamon in a re-sealable food storage bag. Gently shake fritters in cinnamon-sugar mixture. 5. MIX syrup and 1/4 teaspoon cinnamon in a microwave-safe bowl. Microwave 30 seconds or until warm. 6. PLACE fritters in a shallow serving bowl. Drizzle with warm syrup. Serve warm. Prep Time: 15 min
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