Apple Core Food

APPLE CORE

Apple Core image

Make and share this Apple Core recipe from Food.com.

Provided by loof751

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 1/4 ounces rum
1 1/4 ounces apple juice
1 ounce sour mix

Steps:

Put ingredients in a blender and blend with crushed ice.
Serve in a cocktail glass garnished with a red cherry.

Nutrition Facts : Calories 97.9, Sodium 1.5, Carbohydrate 4.4, Sugar 4.1

APPLE CORE AND PEELING JELLY

Apple Core and Peeling Jelly image

Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful. Cook time is approximate and does not include water bath time.

Provided by UnknownChef86

Categories Jellies

Time 40m

Yield 1 batch

Number Of Ingredients 5

Ingredients

15 -20 medium tart apples, peelings and cores from
6 cups water (for cooking cores and peels)
1 (1 3/4 ounce) box dry pectin
9 cups sugar
1 -2 drop red food coloring (or 1 drop each of yellow and blue food coloring) (optional)

Steps:

Cook peelings and cores in 6 cups water for 20-30 minutes.
Strain through prepared cheesecloth or jelly bag.
Add water as needed, to strained juice, to obtain 7 cups liquid.
Add pectin (whisk works well) and bring to a rapid boil.
Add sugar, boil hard for 1 minute.
Note: If desired, food coloring can be added to juice for color.
Pour into sterile jars, leaving 1/8" headspace; wipe jar rims, adjust lids and rings; water bath 5 minutes.

Nutrition Facts : Calories 8548.1, Fat 4.8, SaturatedFat 0.8, Sodium 188, Carbohydrate 2221.8, Fiber 69.8, Sugar 2080.1, Protein 7.2

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