Apple Cinnamon Bread Food

APPLE CINNAMON BREAD

Apple Cinnamon Bread image

This is a moist and delicious quick bread from a church cookbook called, ... not by bread alone. I have not made it with walnuts.

Provided by GibbyLou

Categories Quick Breads

Time 1h10m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 12

Ingredients

1 1/3 cups flour
3/4 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon ground cloves
1 cup sugar, divided
1 teaspoon sugar, divided
1/2 cup vegetable oil
2 eggs, beaten
1 teaspoon vanilla
2 cups apples, peeled and coarsely chopped
1/2 cup walnuts, chopped (optional)

Steps:

Mix together first 5 ingredients. Set aside.
Mix 1 cup sugar with oil in large bowl. Stir in eggs and vanilla, then apples and nuts, if using. Stir in dry flour ingredients.
Pour into greased loaf pan.
Bake at 325 F for 50 to 60 minutes.
After bread has baked for 20 minutes, remove from oven and sprinkle with 1 teaspoon sugar. Return to oven and finish baking.
Do not undercook. Requires frequent toothpick testing at the end. Many variables seem to affect final doneness.
Let cool in pan.
Note: I made 2 mini loaves and baked them for 45 minutes.

Nutrition Facts : Calories 166, Fat 7.5, SaturatedFat 1.1, Cholesterol 23.2, Sodium 99.2, Carbohydrate 23.1, Fiber 0.8, Sugar 14.4, Protein 1.9

FRESH APPLE-CINNAMON BREAD

Fresh Apple-Cinnamon Bread image

This is a great apple-cinnamon bread made with fresh apples. Roma, Gala, and McIntosh are excellent apple varieties to use in this bread.

Provided by DTREAKLE

Time 1h10m

Yield 16

Number Of Ingredients 11

Ingredients

2 cups white sugar
¾ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 ½ teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon baking soda
¼ teaspoon baking powder
2 cups all-purpose flour
4 cups peeled and diced apples
1 ½ cups chopped walnuts

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8x4-inch loaf pans.
Whisk sugar, oil, eggs, vanilla, cinnamon, salt, baking soda, and baking powder together in a large mixing bowl. Stir in flour just until evenly mixed. Add apples and walnuts; stir until well blended. Pour into the prepared loaf pans.
Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, 55 to 65 minutes.

Nutrition Facts : Calories 343.8 calories, Carbohydrate 43 g, Cholesterol 23.3 mg, Fat 18.3 g, Fiber 2 g, Protein 4.2 g, SaturatedFat 2.2 g, Sodium 241.3 mg, Sugar 28.7 g

More about "apple cinnamon bread food"

Ingredients Cooking spray 1 ½ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon kosher salt ⅓ cup packed light brown sugar 1 teaspoon ground cinnamon ⅓ cup coarsely chopped pecans (optional) ½ cup plus 2 tablespoons unsalted butter, softened 1 large apple, peeled and chopped into small pieces ...
From myrecipes.com

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