Apple Champagne Food
APPLE CHAMPAGNE COCKTAIL
Steps:
- Refrigerate 8 coupe glasses until chilled. Place a slice of apple in each glass.
- Fill a cocktail shaker with ice. Pour in the brandy and juice and shake vigorously to chill.
- Strain the mixture into the glasses (about 2 tablespoons per glass) and top off each with 1/2 cup Champagne.
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