Apple Bean Pot Slow Cooker Recipe 445 Food

SLOW COOKER APPLE BEAN BAKE

Slow Cooker Apple Bean Bake image

I think I've said it before, I love my crock pot. I have 3 in various sizes. This is a sweet and healthy dish. Great for fall.

Provided by LilPinkieJ

Categories Beans

Time 2h5m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

4 tablespoons butter
6 cups granny smith apples, cored and cubed
1/2 cup brown sugar
1/4 cup sugar
1/2 cup ketchup
1 teaspoon cinnamon
1 tablespoon molasses
1 teaspoon salt
2 (12 ounce) cans great northern beans, undrained
2 (12 ounce) cans pinto beans, undrained

Steps:

Melt butter in skillet; add apples and cook until tender.
Stir in sugars, ketchup, cinnamon, molasses, and salt.
Add beans, mix well. Pour into slow cooker.
Cover and cook on high setting for 2 to 4 hours.

Nutrition Facts : Calories 317.5, Fat 5.5, SaturatedFat 3.1, Cholesterol 12.2, Sodium 406.5, Carbohydrate 59.6, Fiber 11.7, Sugar 27.4, Protein 10.9

APPLE BEAN POT (SLOW COOKER) RECIPE - (4.4/5)

Apple Bean Pot (slow cooker) Recipe - (4.4/5) image

Provided by adventurefamily5

Number Of Ingredients 6

Ingredients

3 cans baked beans (BPA free if possible)
1 large onion, chopped
3 tart apples, peeled and chopped
1/2 cup ketchup or 1/2 cup BBQ sauce
1/3 c packed brown sugar
1 package cocktail or smoked sausage (my favorite is Hillshire Farm's Turkey sausage)

Steps:

Mix all ingredients in sloop cooker. Heat on low 3-4 hours.

SLOW COOKER BAKED APPLES

Slow Cooker Baked Apples image

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Provided by sheilathebard

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 4h10m

Yield 5

Number Of Ingredients 7

Ingredients

4 large apples - peeled, cored, and sliced
½ cup raisins
½ cup brown sugar
⅓ cup water
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Combine apples, raisins, brown sugar, water, cinnamon, nutmeg, and cloves in a slow cooker; mix well.
Cook on High until soft, about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 57.1 g, Fat 0.5 g, Fiber 4.9 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 10.3 mg, Sugar 47.6 g

SLOW COOKER BREAKFAST BEANS

Slow cooker breakfast beans image

Enjoy this slow-cooked alternative to canned baked beans for breakfast or brunch, served on toast or with eggs. They're a good source of protein

Provided by Good Food team

Categories Breakfast, Brunch, Dinner

Time 5h30m

Number Of Ingredients 8

Ingredients

1 tbsp olive oil
1 onion , thinly sliced
2 garlic cloves , chopped
1 tbsp white or red wine vinegar
1 heaped tbsp soft brown sugar
400g can pinto beans , drained and rinsed
200ml passata
small bunch coriander , chopped

Steps:

Heat the slow cooker if necessary. Heat the oil in a large frying pan and fry the onion until it starts to brown, then add the garlic and cook for 1 min. Add the vinegar and sugar and bubble for a minute. Stir in the beans and passata and season with black pepper. Tip everything into the slow cooker.
Cook on Low for 5 hours. If the sauce seems a little thin turn the heat to High and cook for a few more minutes. Stir through the coriander.

Nutrition Facts : Calories 149 calories, Fat 3 grams fat, SaturatedFat 0.5 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 12 grams sugar, Fiber 5 grams fiber, Protein 6 grams protein, Sodium 0.39 milligram of sodium

CROCK POT APPLE AND BEEF STEW

Crock Pot Apple and Beef Stew image

Every year we go to the orchard, and I have to find 5,000 things to do with apples. This is one of my favorites. (Just make sure your diners are clear it's beef and APPLE stew, because, ya know, apples and POTATOES look very similar in stew, but the taste buds get a little freaked out if they're expecting the other;-)

Provided by Serah B.

Categories Stew

Time 10h10m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs stewing beef
3 large apples, peeled and chopped into large pieces
4 medium carrots, chopped
1 large yellow onion, chopped
1 large garlic clove
1 1/2 cups beef broth
1 teaspoon Worcestershire sauce
1 teaspoon curry (or MORE, to taste)
2 tablespoons cider vinegar
1/2 cup flour

Steps:

In crock pot, mix beef broth and flour well.
Stir in remaining ingredients.
Cover and cook on low 10-12 hours, or high 4-6 hours.

BIG CROCK POT FULL OF PINTO BEANS

Big Crock Pot Full of Pinto Beans image

A basic dried bean recipe for the slow cooker. Seasoned with smoked turkey pieces, this is a lower fat recipe with plenty of flavor.

Provided by Red_Apple_Guy

Categories Beans

Time 10h20m

Yield 16 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs dried pinto beans (works for other dried large beans)
1/2 smoked turkey drumstick (available at supermarkets cut into chunks)
11 cups water, for soaking
water (to cover for cooking)
1 -2 tablespoon kosher salt (to taste)
1/8 teaspoon black pepper
1/8 teaspoon cayenne (or to taste)

Steps:

Sort and rinse beans with 3 waters (from one container to another 3 times).
Place in a 5 to 6 quart crock pot with soaking water overnight (my preference, but it can be cooked without pre-soaking).
Note: a 4 quart crock pot will be absolutely full, but I have used a 4 quart pot.
Drain soaking water and add water to cover by 1 to 1.5 inches.
Add smoked turkey pieces.
Cook for 10 hours on low.
Add salt and peppers to taste.
Note: I have used cumin, thyme, and oregano for seasoning, but basic salt and pepper is very good).
Serve with cornbread.

Nutrition Facts : Calories 197.7, Fat 0.7, SaturatedFat 0.1, Sodium 446.1, Carbohydrate 35.6, Fiber 8.8, Sugar 1.2, Protein 12.2

SLOW-COOKER BEANS

Slow-Cooker Beans image

The key to tender, not-mushy beans is to cook them at the barest simmer, which means they're perfect candidates for the slow cooker. And the same principles for cooking beans on the stovetop apply: Skip soaking the beans; use flavorings to infuse the beans and the bean-cooking liquid; and salt before and after cooking. You can follow this formula for almost any dried bean, but know that the cook time will vary based on the age and type of bean, as well as the size and strength of your slow cooker. Start checking at the six-hour mark to see how quickly your beans are cooking. Keep flavorings in fairly large pieces, as the long cook time could turn smaller bits to mush.

Provided by Ali Slagle

Categories beans

Time 10h

Yield About 6 cups

Number Of Ingredients 4

Ingredients

1 pound dried beans (except red kidney beans; see Tip)
1/4 cup extra-virgin olive oil
Kosher salt (Diamond Crystal)
Optional flavorings (see Tip)

Steps:

In a 5-quart or larger slow cooker, add the beans, olive oil, 1 teaspoon salt and your selection of flavorings. Add water to cover 2 inches above the beans, then cook on low until tender, 8 to 10 hours. To test for doneness, taste more than one bean to ensure they're all cooked through; they should flatten without much effort when pressed between your fingers. (If you plan to eat your beans cold, cook them a bit past tender, as they'll firm as they cool.) Season to taste with salt.
Let cool slightly, then eat right away or store beans in their liquid in an airtight container for up to a week in the fridge or up to 3 months in the freezer.

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Apple Bean Pot Slow Cooker Recipe 445 Food

SLOW COOKER APPLE BEAN BAKE

I think I've said it before, I love my crock pot. I have 3 in various sizes. This is a sweet and healthy dish. Great for fall.

APPLE BEAN POT (SLOW COOKER) RECIPE - (4.4/5)

SLOW COOKER BAKED APPLES

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

SLOW COOKER BREAKFAST BEANS

Enjoy this slow-cooked alternative to canned baked beans for breakfast or brunch, served on toast or with eggs. They're a good source of protein

CROCK POT APPLE AND BEEF STEW

BIG CROCK POT FULL OF PINTO BEANS

A basic dried bean recipe for the slow cooker. Seasoned with smoked turkey pieces, this is a lower fat recipe with plenty of flavor.

SLOW-COOKER BEANS

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