BAKED BEANS WITH APPLE
Steps:
- Preheat the oven to 375 degrees F.
- Put the bacon in a large, cold cast-iron skillet and cook over medium heat until the fat renders and the bacon is almost crisp, about 8 minutes.
- Add the apple and onion. Cook, stirring occasionally, until the apple is crisp-tender, about 6 minutes.
- Add 2 cans of beans with their liquid to the skillet.
- Rinse and drain the remaining can of beans, and add it to the skillet.
- Add the ketchup, molasses, sugar, mustard, vinegar, 1/2 teaspoon salt and pepper to taste, and stir to combine.
- Bring the beans and apples to a low simmer, then transfer the skillet to the preheated oven.
- Bake uncovered, until the apples are tender and jammy, about 30 minutes.
- Serve warm.
APPLE BAKED BEANS
Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback.
Provided by Nancy S
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
- Bake in preheated oven for 90 minutes.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 65.3 g, Cholesterol 23.1 mg, Fat 10.7 g, Fiber 7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 970.8 mg, Sugar 42.2 g
APPLE BAKED BEANS
Saw this on Paula Deen's show and it looked really good! Made just a couple minor changes to ingredient quantities.
Provided by flower7
Categories Apple
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F Coat a 1 1/2-quart baking dish with nonstick cooking spray.
- In a large bowl, combine all the ingredients except the bacon and mix well.
- Pour into the baking dish and lay the raw strips of bacon on top (I cut the bacon into pieces so it will mix in nicely later).
- Cover and bake for approximately 45 minutes, or until thick and bubbly.
- Uncover and bake for 5 more minutes.
Nutrition Facts : Calories 188.1, Fat 4.2, SaturatedFat 1.5, Cholesterol 11.7, Sodium 701.7, Carbohydrate 33.7, Fiber 7.1, Sugar 8.7, Protein 7
APPLE BEAN BAKE
A delicious combination of apples, cinnamon, molasses,brown sugar,butter and beans. This is a recipe I found in a magazine some years ago.
Provided by Lou6566
Categories Apple
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, melt butter, add cubed apples, and cook until tender.
- Add brown and white sugar, stir and cook til sugar disolves.
- Stir in catsup, cinnamon, molasses and salt.
- Add beans and mix well. Pour mixture into a 2 quart casserole.
- Bake in 400 degree oven for 1 hour.
Nutrition Facts : Calories 444.9, Fat 8.7, SaturatedFat 5.1, Cholesterol 20.4, Sodium 677.6, Carbohydrate 81.1, Fiber 14.3, Sugar 39.7, Protein 15.4
APPLE ORCHARD BEAN BAKE
My daughter recently bought me some vintage cookbooks. This recipe came from Betty Crocker's Dinner in a Dish, published in 1965. This is a good hearty casserole for cold winter days!
Provided by loof751
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Core the apple and slice thinly.
- Brown the sausage in a skillet. Drain well.
- Stir in beans, soup, and pepper. Pour into a greased 1 1/2 quart casserole dish.
- Arrange apple slices over casserole. Sprinkle brown sugar over apples.
- Bake uncovered at 450 degrees for 25 minutes. Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 386.2, Fat 20.6, SaturatedFat 6.8, Cholesterol 54.5, Sodium 933.9, Carbohydrate 37, Fiber 5, Sugar 22.9, Protein 16.4
ROOT BEER APPLE BAKED BEANS
All nine men in our family love roughing it outdoors. My beans with bacon and apples is a "must " to keep their outdoor energy going. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Prepare campfire or grill for medium heat, using 32-36 charcoal briquettes or large wood chips., In a 10-in. Dutch oven, cook bacon over campfire until crisp. Remove; discard drippings. Return bacon to pan; stir in baked beans, pie filling, root beer and, if desired, ancho chili pepper, Cover Dutch oven. When briquettes or wood chips are covered with ash, place Dutch oven on top of 16-18 briquettes. Place 16-18 briquettes on pan cover., Cook 30-40 minutes to allow flavors to blend. If desired, sprinkle servings with cheese.
Nutrition Facts : Calories 255 calories, Fat 5g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 778mg sodium, Carbohydrate 47g carbohydrate (11g sugars, Fiber 9g fiber), Protein 10g protein.
APPLE 'N' BEEF BEAN BAKE
Slightly sweet apples blend beautifully with savory ground beef and baked beans. You can easily double the recipe for a potluck.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Transfer to a greased 3-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until apples are tender.
Nutrition Facts :
SLOW COOKER APPLE BEAN BAKE
I think I've said it before, I love my crock pot. I have 3 in various sizes. This is a sweet and healthy dish. Great for fall.
Provided by LilPinkieJ
Categories Beans
Time 2h5m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in skillet; add apples and cook until tender.
- Stir in sugars, ketchup, cinnamon, molasses, and salt.
- Add beans, mix well. Pour into slow cooker.
- Cover and cook on high setting for 2 to 4 hours.
Nutrition Facts : Calories 317.5, Fat 5.5, SaturatedFat 3.1, Cholesterol 12.2, Sodium 406.5, Carbohydrate 59.6, Fiber 11.7, Sugar 27.4, Protein 10.9
NEW ENGLAND APPLE BEAN BAKE
"This rather unusual mixture of ingredients and flavors bakes into a delicious bean casserole that is perfect for your next barbeque." --Randall Foods, Inc.
Provided by Pfhantastic Cook
Categories Summer
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet.
- Add the apples and onions.
- Cook, stirring occasionally, for 10 minutes, or until the apples are tender.
- Add brown sugar to skillet.
- Stir until dissolved.
- Stir in the catsup, cinnamon, salt and pepper.
- Place the randall great northern beans in a 2 quart casserole.
- Pour the apple mixture over the beans and mix well.
- Bake in a preheated 375 degree oven for 1 hour.
Nutrition Facts : Calories 330.4, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.3, Sodium 517.9, Carbohydrate 59.9, Fiber 10.9, Sugar 28.7, Protein 11.7
SPICED APPLE BAKED BEANS
A great combination of sweet apples with savory beans. You can add spicy heat to this by using hot sausage and additional cayenne pepper. This is a great side dish to many meals.
Provided by Recipes by Cherie
Categories Baked Beans
Time 1h5m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Cook sausage and onion in a large skillet over medium-high heat, until sausage is browned and crumbly and onions are translucent, 5 to 7 minutes. Drain and discard grease and remove from the heat.
- Stir apples, applesauce, brown sugar, mustard, cinnamon, nutmeg, and cayenne pepper together in a large bowl. Add baked beans and sausage mixture and mix until well combined. Pour into the prepared baking dish.
- Bake, uncovered, in the preheated oven for 45 minutes.
Nutrition Facts : Calories 279.9 calories, Carbohydrate 45.1 g, Cholesterol 19.2 mg, Fat 8 g, Fiber 7.5 g, Protein 12.4 g, SaturatedFat 2.7 g, Sodium 878 mg, Sugar 22.3 g
VANILLA-BEAN BAKED APPLES
Here, pecans, vanilla, and dark-brown sugar create a winning combination of flavors in skillet-baked Rome apples, irresistible served from the oven.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Using a cylindrical apple corer, core apples three-quarters of the way down. Fit snugly in an ovenproof skillet or a loaf pan.
- Stir together sugar, butter, nuts, vanilla seeds, and salt in a small bowl. Divide sugar mixture among apples (about 2 teaspoons each). Sprinkle with nuts. Bake until apples are soft, about 1 hour. Serve warm with pan syrup spooned on top.
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