Apple Banana Bread Food

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APPLE BANANA BREAD



Apple Banana Bread image

The best use for overripe bananas and stray apples is this Apple Banana Bread that preps in only 10 minutes. Out-of-the-box ingredients like honey cereal and creamy yogurt give this bread its sweet flavor and moist texture-even more surprising is how easy it is to prepare!

Provided by Deborah Harroun

Categories     Side Dish

Time 3h40m

Yield 16

Number Of Ingredients 11

2 cups Fiber One™ Honey Clusters® cereal
3/4 cup sugar
1/4 cup canola or vegetable oil
1 container (6 oz) Yoplait® Original 99% Fat Free apple crisp yogurt
2 teaspoons vanilla
1 egg
1 cup mashed very ripe bananas (2 medium)
2 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup diced peeled apples

Steps:

  • Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan. Place cereal in resealable food-storage plastic bag; seal bag, and crush with rolling pin or meat mallet (or crush in food processor).
  • In large bowl, beat sugar and oil with electric mixer on medium speed until well mixed. On low speed, beat in yogurt, vanilla and egg until smooth. Beat in bananas. Beat in flour, baking soda and salt until will blended.
  • Stir in crushed cereal and diced apples just until mixed. Spread in pan.
  • Bake 1 hour 10 minutes to 1 hour 20 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan to cooling rack. Cool completely, about 2 hours, before slicing.

Nutrition Facts : ServingSize 1 Serving

APPLE BANANA CAKE



Apple Banana Cake image

Make and share this Apple Banana Cake recipe from Food.com.

Provided by Mary Leverington

Categories     Dessert

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 11

4 cups of peeled cored and grated apples (generous)
2 mashed bananas
1 teaspoon vanilla
1/2 cup vegetable oil
2 eggs
1/2 cup of chopped walnuts or 1/2 cup pecans (optional)
2 cups all-purpose flour
2 cups sugar
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons cinnamon

Steps:

  • Preheat oven to 350 degrees F.
  • Combine all the wet ingredients in large bowl and mix well.
  • Combine dry ingredients in a separate bowl and mix well.
  • Add dry to wet ingredients and mix thoroughly.
  • Pour into an UNgreased 9"x13" pan.
  • Bake for 1 hour.

SIMPLE BANANA-APPLE BREAD



Simple Banana-Apple Bread image

This is a wonderful, tasty, and super easy recipe to follow. You can omit the apple and it is a simple banana bread recipe also. My family loves it.

Provided by tmtiwary

Categories     Breads

Time 1h30m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 10

1 3/4 cups flour
3/4 teaspoon baking soda
1/4 teaspoon salt
1 cup sugar
2 eggs
2/3 cup vegetable oil
3 tablespoons milk
2 large bananas (mashed)
1/2 cup nuts (chopped)
1 large apple (peeled, cored, chopped)

Steps:

  • Mix together flour, baking soda, salt, and sugar.
  • Blend in eggs, oil, and milk.
  • Stir in banana, apple, and nuts.
  • Pour batter into greased loaf pan.
  • Bake at 350 degrees for about 1 hour or until toothpick test comes out clean.

BANANA APPLE BREAD



Banana Apple Bread image

A fall twist to the original banana bread!

Provided by afcouwen

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h25m

Yield 30

Number Of Ingredients 19

2 ¾ cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
½ teaspoon salt
1 cup butter, melted
2 cups white sugar
4 eggs
1 cup plain Greek yogurt
1 ½ teaspoons vanilla extract
3 large very ripe bananas, mashed
2 apples, cubed
¾ cup chopped walnuts
½ cup packed brown sugar
½ cup white sugar
1 tablespoon ground cinnamon
¼ cup all-purpose flour
3 tablespoons butter, softened
banana slices for garnish
apple slices for garnish

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease two 7x3-inch loaf pans.
  • In a bowl, whisk together 2 3/4 cups of flour, 2 teaspoons of cinnamon, the baking soda, and salt until thoroughly combined. In a separate mixing bowl, beat the melted butter with 2 cups of sugar until smooth, and mix in the eggs, one at a time, followed by the Greek yogurt and vanilla extract. Stir in the flour mixture just until incorporated.
  • Fold in the bananas, apples, and chopped walnuts until combined; do not overmix. There should be small chunks of banana visible in the batter. Pour half the batter into each prepared loaf pan.
  • Mix the brown sugar, 1/2 cup of white sugar, 1 tablespoon of cinnamon, 1/4 cup of flour, and 3 tablespoons of softened butter together in a bowl until the mixture resembles coarse crumbs. Sprinkle half the crumb topping over each loaf. Garnish each loaf with banana and apple slices.
  • Bake in the preheated oven for 30 minutes, then remove and cover each pan with aluminum foil. Return to oven, and bake an additional 15 or 20 minutes, or until a toothpick inserted into the center of the loaves comes out clean. Allow to cool before serving.

Nutrition Facts : Calories 247 calories, Carbohydrate 36 g, Cholesterol 45.6 mg, Fat 10.7 g, Fiber 1.4 g, Protein 3.3 g, SaturatedFat 5.4 g, Sodium 147.8 mg, Sugar 23.7 g

BANANA BREAD



Banana Bread image

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Provided by Food Network

Categories     dessert

Time 1h40m

Yield 1 loaf

Number Of Ingredients 10

1 cup granulated sugar
8 tablespoons (1 stick) unsalted butter, room temperature
2 large eggs
3 ripe bananas
1 tablespoon milk
1 teaspoon ground cinnamon
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt

Steps:

  • Preheat the oven to 325 degrees F. Butter a 9 x 5 x 3 inch loaf pan.
  • Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.
  • In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.
  • Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.
  • Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing.
  • Spread slices with honey or serve with ice cream.

APPLE BREAD



Apple Bread image

I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th grade now, but her classmates still beg her to have her mom send this special treat. It's a beautiful quick bread your family, friends, and all the neighbor children will love.

Provided by karla

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes

Time 2h

Yield 16

Number Of Ingredients 10

cooking spray
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup chopped walnuts
3 cups apples - peeled, cored, and chopped
1 cup vegetable oil
2 cups white sugar
3 eggs, beaten
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Prepare 2 loaf pans (8 1/2x4 1/2-inch loaf pans) with cooking spray.
  • Mix flour, baking soda, salt, walnuts, and apples in a large bowl. Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. Evenly divide mixture between prepared loaf pans.
  • Bake in preheated oven until a toothpick inserted into the center comes out clean, about 90 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 376.8 calories, Carbohydrate 47.4 g, Cholesterol 34.9 mg, Fat 19.6 g, Fiber 1.8 g, Protein 4.8 g, SaturatedFat 2.9 g, Sodium 238 mg, Sugar 27.7 g

CHOICE APPLE AND BANANA MUFFINS



Choice Apple and Banana Muffins image

This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist. The best thing about them is you can snack on them anytime you wish and how many as you like and not be worried. They also taste EXCELLENT! The glaze is a must.

Provided by Hypnotic Stunt Girl

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Banana Muffin Recipes

Time 40m

Yield 12

Number Of Ingredients 12

2 cups self-rising flour
½ cup white sugar
½ teaspoon salt
1 teaspoon ground cinnamon
1 ½ cups nonfat milk
2 large banana, mashed
2 Granny Smith apples - peeled, cored and shredded
1 tablespoon grated orange zest
1 teaspoon vanilla extract
¼ cup white sugar
3 tablespoons water
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  • In a large bowl, stir together flour, 1/2 cup sugar, salt and 1 teaspoon cinnamon. Stir in milk, banana, apples, orange zest and vanilla extract. Spoon batter into prepared muffin cups.
  • Bake in preheated oven until golden brown, about 25 to 30 minutes. Check bake time by inserting a toothpick into the center of a muffin. The muffins are done when the toothpick comes out clean.
  • While muffins bake, combine 1/4 cup white sugar and 3 tablespoons water in a small saucepan. Bring mixture to a boil and cook for 1 minute. Brush glaze over baked muffins, then sprinkle muffins with as much cinnamon as you like.

Nutrition Facts : Calories 165.1 calories, Carbohydrate 37.9 g, Cholesterol 0.6 mg, Fat 0.3 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 0.1 g, Sodium 375 mg, Sugar 19.2 g

APPLE BANANA BREAD



Apple Banana Bread image

This recipe is now back to my original posting as I posted it at Recipezaar many years ago. Recently I noticed that somehow the name got changed as did some of the ingredients. In 2005 I wrote that this is a moist light bread/cake with just a hint of cinnamon. Keeep an eye on cooking times as too long and it will be drier. Also leave in tin for about 5 mins before turning out onto a rack to cool completely. Slices can be served as a dessert topped with custard and whipped cream, or cold and buttered.

Provided by Jen T

Categories     Quick Breads

Time 1h25m

Yield 1 loaf/cake, 10 serving(s)

Number Of Ingredients 14

1/2 cup butter
1/2 cup brown sugar
1/2 cup granulated sugar
2 eggs
3 tablespoons sour cream
1 -2 banana, mashed
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
2 apples, cored & chopped
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 350 deg F.
  • Cream butter and sugars, and beat in eggs.
  • Stir in sour cream, bananas and vanilla.
  • In separate bowl, combine flour, baking powder, soda and cinnamon.
  • Gradually add to butter mixture.
  • Gently stir in apples and nuts
  • Spoon into greased bread pan and bake 1 hour.

APPLE BANANA BREAD



Apple Banana Bread image

Make and share this Apple Banana Bread recipe from Food.com.

Provided by winniwoo19

Categories     Quick Breads

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
3/4 cup butter, melted
1 cup sugar
2 eggs
2 bananas, mashed
1 medium apple, diced
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 375 degrees.
  • Sift together flour, baking powder, salt, and cinnamon in a small bowl.
  • In a large bowl mix together butter and sugar. Add eggs 1 at a time.
  • Add flour mixture.
  • Fold in bananas, apple, and walnuts.
  • Pour into greased loaf pan or muffin tin.
  • Bake for 30-35 minutes or until toothpick comes out clean.

Nutrition Facts : Calories 930.9, Fat 47.4, SaturatedFat 23.7, Cholesterol 197.3, Sodium 754.9, Carbohydrate 118.9, Fiber 5.2, Sugar 61.5, Protein 12.9

HEALTHY BANANA BREAD



Healthy Banana Bread image

Delicious and moist Healthy Banana Bread with whole wheat flour, and naturally sweetened with maple syrup. One bowl and no mixer is required.

Provided by Olena Osipov

Categories     Breakfast

Time 1h15m

Number Of Ingredients 10

4 medium very ripe bananas (1 1/2 cups mashed)
2 eggs (large)
1/2 cup applesauce or Greek yogurt
1/3 cup maple syrup or honey
2 tbsp avocado or coconut oil (melted)
1 tsp pure vanilla extract
2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
2 1/4 cups whole wheat flour or spelt flour

Steps:

  • Preheat oven to 350 degrees F. Line 9 x 5 loaf pan with unbleached parchment paper. In a large bowl, mash bananas with a fork or a masher.
  • Add eggs, applesauce, maple syrup, oil, vanilla, baking powder, baking soda and salt; whisk to combine (masher works fine).
  • Add flour and stir gently just enough to mix.
  • Pour batter in prepared loaf pan and bake for 50 - 60 minutes or until a toothpick inserted in the middle comes out clean.
  • Remove from the oven and let cool for 15 minutes. Then transfer to a cooling rack to cool off completely. Cut into 10 slices and enjoy.

Nutrition Facts : ServingSize 1 slice, Calories 206 kcal, Sugar 14 g, Sodium 296 mg, Fat 4 g, SaturatedFat 3 g, Carbohydrate 39 g, Fiber 4 g, Protein 5 g, Cholesterol 33 mg

BANANA BREAD WITH APPLESAUCE



Banana Bread with Applesauce image

Add a little something extra to a familiar favorite with our Banana Bread with Applesauce recipe that's sure to be extra moist for your enjoyment.

Provided by My Food and Family

Categories     Breakfast Bread Recipes

Time 1h15m

Yield 16 servings

Number Of Ingredients 10

2 cups flour
2 tsp. baking powder
1 tsp. ground cinnamon
1/2 tsp. salt
2 eggs, beaten
1 cup mashed fully ripe bananas (about 3)
1/2 cup packed brown sugar
1/2 cup granulated sugar
1/2 cup applesauce
1/2 cup chopped walnuts

Steps:

  • Heat oven to 350°F.
  • Combine flour, baking powder, cinnamon and salt. Mix eggs and bananas in large bowl until blended. Add sugars and applesauce; mix well. Add flour mixture; stir just until moistened. Stir in nuts.
  • Pour into greased and floured 9x5-inch loaf pan.
  • Bake 1 hour or until toothpick inserted near center comes out clean. Cool 10 min. Remove bread from pan to wire rack; cool completely.

Nutrition Facts : Calories 170, Fat 3.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 25 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

APPLE BANANA BREAD



Apple Banana Bread image

Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. Our favorite banana bread recipe ever!

Provided by Jessica & Nellie

Categories     bread     Breakfast

Time 1h20m

Number Of Ingredients 18

2 eggs
1/3 cup sour cream (or Greek yogurt- plain or vanilla)
1/2 cup vegetable oil
1 cup mashed ripe bananas (about 2-3 bananas)
1 cup granulated sugar
1/2 cup brown sugar
1 tsp vanilla extract
2 cups all purpose or bread flour
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp salt
1 cup peeled & diced apple ((about 1 small apple))
3 tbsp flour
4 tbsp brown sugar
1/4 tsp cinnamon
1 tbsp melted butter
1/2 cup powdered sugar
2 tsp hot water

Steps:

  • Preheat oven to 325°F. Spray two 8" or 9" loaf pans with non-stick baking spray and set aside.
  • In a large bowl, whisk together the eggs, sour cream and vegetable oil. Add mashed bananas, sugars and vanilla and stir until well combined.
  • In a smaller bowl combine dry ingredients and whisk until well incorporated.
  • Pour the flour mixture into the banana mixture and stir until just combined. Fold in apples.
  • Pour half the batter into each baking pan. Combine streusel ingredients and stir until mixture is uniform and crumbly. Sprinkle half streusel mix over each loaf.
  • Bake for 60-70 minutes, until internal temp of the middle of baked bread registers 200°F with a cooking thermomete
  • Remove from oven and let cool in bread pans for about 20 minutes. Overturn onto a cooling rack to cool fully.
  • Whisk powdered sugar together with hot water. Drizzle over cooled bread. Let icing cool to set (it's fast!) then slice and serve. Store leftovers in an airtight container.

Nutrition Facts : Calories 172 kcal, Carbohydrate 28 g, Protein 2 g, Fat 6 g, SaturatedFat 5 g, Cholesterol 17 mg, Sodium 115 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving

BANANA APPLE AND OAT BREAD



BANANa APPLE AND OAT BREAD image

Make and share this BANANa APPLE AND OAT BREAD recipe from Food.com.

Provided by shazzieau

Categories     Breads

Time 1h

Yield 12 serving(s)

Number Of Ingredients 10

3 large bananas
1 apple
3 eggs
1/2 cup milk
1/2 cup canola oil
2 cups brown sugar
2 cups self raising flour
1 cup instant oats
1 teaspoon baking powder
1 tablespoon cinnamon

Steps:

  • preheat oven to 180c. grease and line bottom of a large loaf tin.
  • mash 1 banana.
  • using an electric mixer, lightly mix the mashed banana, eggs, milk and oil.
  • beat in the sugar.
  • add in the flour, oats and baking powder, beating until well combined.
  • slice the 2 remaining bananas and peel, core and chop the apple.
  • place half the batter into the tin and top with the sliced banana and apple. sprinkle with the cinnamon then top with the rest of the batter.
  • cook for 50 - 60 minutes or until a skewer comes out clean. if browning too fast, cover with some foil.
  • cool in the tin for 30 minutes then remove to a wire rack to cool completely.
  • serve toasted.
  • NOTE:can also used 8 chunks of canned apple, chopped instead of the fresh apple.

Nutrition Facts : Calories 385.4, Fat 11.4, SaturatedFat 1.4, Cholesterol 47.9, Sodium 64.6, Carbohydrate 67.5, Fiber 2.8, Sugar 41.5, Protein 5.4

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From foodlustpeoplelove.com


APPLE SPICE BANANA BREAD PUDDING - BOLD PALATE FOODS
Add the maple syrup, Apple Spice Vinaigrette, cinnamon, and chopped dried fruit. Whisk again until combined. Arrange about half of the bread cubes in the pan in an even layer, arrange the banana slices in an even layer on top, then arrange the remaining bread cubes on top. Pour the egg mixture over the bread.
From boldpalatefoods.com


APPLE BANANA BREAD RECIPES | SPARKRECIPES
Apple-Banana Cinnamon Swirl Bread. Mix bread mix with mashed banana and applesauce along with 0.5 cp of water. CALORIES: 229.3 | FAT: 5.9 g | PROTEIN: 1.5 g | CARBS: 43.2 g | FIBER: 1.9 g. Full ingredient & nutrition information of …
From recipes.sparkpeople.com


APPLE BANANA RECIPES ALL YOU NEED IS FOOD
Put the grated apple in a bowl and add the oats, seeds, half the nuts and the cinnamon. Toss together well. Stir in the yogurt and 100ml cold water, cover and chill for several hours or overnight. Spoon the muesli into two bowls and top with the sliced banana, sultanas and remaining nuts.
From stevehacks.com


APPLE BANANA BREAD – RACH'S FOOD FUEL
So as we head into the fall season grab some extra bananas and let em ripen so you can enjoy this wonderful apple banana bread recipe too! Apple Banana Bread. 3/4 cup sugar; 1 container apple sauce (the little cups) *Or 1/2 cup pumpkin puree ; 1/4 cup (4 tbsp) butter softened; 2 eggs; 1 cup AP flour (fluffed – to get the appropriate measure) 1 cup whole …
From rachsfoodfuel.wordpress.com


HEALTHY APPLE BANANA BREAD - ALL INFORMATION ABOUT HEALTHY ...
Healthy Cinnamon Apple Banana Bread | Amy's Healthy Baking trend amyshealthybaking.com. ¾ cup (200g) mashed banana (about 2 medium) 2 tbsp (30mL) pure maple syrup ¼ cup (60mL) nonfat milk 1 ⅓ cups (167g) finely diced apple Preheat the oven to 350°F. Line a 9x5" baking pan with foil, and lightly coat with nonstick cooking spray.
From therecipes.info


APPLE BUTTER BANANA BREAD - TANGLED UP IN FOOD
1/2 cup apple butter; 1/2 cup mashed banana (1 large banana) 1/4 cup canola oil; Preheat oven to 350 degrees Fahrenheit. Grease the short ends of a 9 inch by 5 inch loaf pan. Line the sides and bottom of pan with a sheet of wax paper, leaving a few inches of extra wax paper on each side so that the bread can be easily lifted from the pan.
From tangledupinfood.com


APPLE BANANA BREAD RECIPES ALL YOU NEED IS FOOD
In another bowl, whisk flour, baking powder, 1/4 teaspoon nutmeg, salt and baking soda; gradually beat into banana mixture., Transfer to a greased 9x5-in. loaf pan; sprinkle with remaining nutmeg. Bake 50-60 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.
From stevehacks.com


16 BEST APPLE BANANA BREAD IDEAS | BREAD, APPLE BANANA ...
Oct 27, 2017 - Explore Gene Peterson's board "Apple banana bread" on Pinterest. See more ideas about bread, apple banana bread, recipes.
From pinterest.ca


12 APPLE BANANA BREAD IDEAS IN 2021 | COOKING RECIPES ...
Apr 30, 2021 - Explore Jackie Darey-Graham's board "Apple banana bread" on Pinterest. See more ideas about cooking recipes, food, apple banana bread.
From pinterest.com


APPLE BANANA BREAD (INCREDIBLY FLAVORFUL, MOIST BANANA BREAD!)
Preheat. Preheat your oven to 350°F (175°C) and use a small amount of butter and flour to coat the inside of a 9x5-inch loaf pan. Mix. Next, in a large mixing bowl beat the ½ cup of softened butter and 1 cup sugar until light and fluffy, then add the 2 large eggs one at a time and mix with the creamed butter and sugar.
From bakeitwithlove.com


56 APPLE BANANA BREAD IDEAS IN 2021 | APPLE BANANA BREAD ...
Oct 26, 2021 - Explore Jane Moore's board "Apple banana bread" on Pinterest. See more ideas about apple banana bread, recipes, food.
From pinterest.com


APPLE VS BANANA BREAD - IN-DEPTH NUTRITION COMPARISON
Apple has less Selenium, Iron, Vitamin B2, Vitamin B1, Vitamin A, Vitamin B3, and Vitamin B6. Banana bread's daily need coverage for Selenium is 22% more. Apple is lower in Saturated Fat. The food varieties used in the comparison are Apples, raw, with skin and Bread, banana, prepared from recipe, made with margarine.
From foodstruct.com


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