Apple And Cheerios Banana Muffins Food

BANANA APPLE MUFFINS

Steps:

• In a small bowl, combine the first seven ingredients. In another bowl, beat the egg, milk and oil. Stir into dry ingredients just until moistened. Fold in apple and banana., Fill greased muffin cups about three-fourths full. Bake at 375° for 25-30 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.

CHEERIOS™ BANANA-RAISIN MUFFINS

Steps:

• Heat oven to 400° F. Spray 12 regular-size muffin cups with cooking spray, or grease bottoms only of muffin cups. Place cereal in food-storage plastic bag; slightly crush with rolling pin to make 1 1/2 cups.
• In large bowl, mix cereal, flours, brown sugar, baking powder and baking soda. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
• Bake 18 to 22 minutes or until golden brown. Let stand about 2 minutes in pan, then remove from pan to cooling rack. Serve warm if desired.

STREUSEL APPLE AND RAISIN MUFFINS

Steps:

• Preheat oven to 375 degrees, spray 12 muffin cups with nonstick spray or use paper muffin cups.
• In a large bowl, combine sugar, applesauce, oil, egg and vanilla until well mixed.
• Combine flour, baking soda, baking powder and cinnamon; stir into bowl just until incorporated.
• Stir in apples & raisins.
• Pour into muffin cups, filling two-thirds full.
• Topping: In a small bowl, combine sugar, flour, and cinnamon; cut in butter until crumbly.
• Sprinkle evenly over muffins.
• Bake for 20 minutes or until tops are firm to the touch.

CHEERIOS BANANA RAISIN MUFFINS

Steps:

• Heat oven to 400°F
• Spray 12 regular-size muffin cups with cooking spray, or grease bottoms only of muffin cups.
• Place cereal in food-storage plastic bag; slightly crush with rolling pin to make 1 1/2 cups.
• In large bowl, mix cereal, flours, brown sugar, baking powder and baking soda.
• Stir in remaining ingredients just until moistened.
• Divide batter evenly among muffin cups.
• Bake 18 to 22 minutes or until golden brown.
• Let stand about 2 minutes in pan, then remove from pan to cooling rack.
• Serve warm if desired.

BANANA APPLE AND OATMEAL MUFFINS

Steps:

• Preheat oven to 350F degrees. Grease a 1/3-cup muffin pan or line with paper cups .
• In a bowl combine bananas, milk, oil, sugar, vanilla and egg. In another bowl whisk together dry ingredients - flours, oats, cinnamon and baking powder. Add dry mixture to wet mixture, mix well. Dust apples, raisins, and walnuts (if using) lightly to cover with flour, then fold inches.
• Spoon the mixture evenly into muffin cups. Bake for 20-25 minutes or until tester comes out clean.
• Make sure you remove muffins immediately after they are done. Let them cool on a wire rack.