EASY ANY PIE FILLING COBBLER
This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making" one.
Provided by SwoR8193
Categories Dessert
Time 1h10m
Yield 1 cobbler
Number Of Ingredients 7
Steps:
- Melt butter or margarine in 9 x 9 baking dish.
- Mix sugar, flour, salt, and baking powder.
- Add milk and mix well.
- Pour batter into melted butter-- do not stir.
- Pour pie filling into batter (I drop it by spoonful and put several spoons in the middle and then divide the rest into the corners and sides-- do not stir).
- Bake@ 350° for 50 minutes to 1 hour or until golden brown.
Nutrition Facts : Calories 2050.9, Fat 99.7, SaturatedFat 62.6, Cholesterol 269.6, Sodium 2792.8, Carbohydrate 282.3, Fiber 2.5, Sugar 199.9, Protein 16.7
ANY PIE FILLING COBBLER MIX
Give cherries a golden, crunchy cobbler crust with this versatile mix. For a quick gift, put a batch of it-along with a can of pie filling and serving directions-in a decorated bag.
Provided by looneytunesfan
Categories Dessert
Time 55m
Yield 24-32 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first five ingredients. Store in an airtight container in a cool dry place for up to 6 months.
- To prepare cobbler:Pour butter into an 11-in. x 7-in. baking dish. Top with pie filling. In a bowl, combine 2 cups cobbler mix and water. Drop by rounded tablespoonfuls over pie filling; spread gently. Bake at 350° for 35-40 minutes or until topping is golden brown. Serve warm.
- Note: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup.
EASY AS PIE FRUIT COBBLER
Five ingredients to a spectacular dessert. Use any flavor of pie filling. Raspberry, blueberry, and cherry are my favorite.
Provided by KelBel
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Wisk together cake mix, egg, and water until there are no lumps.
- Put butter in a 9x9 baking dish and put in oven until melted. When melted take pan out of oven and pour batter over melted butter. Do not stir.
- Pour pie filling over batter and again, do not stir.
- Bake for 30 - 35 minutes until golden brown.
EASY COBBLER
Try this quick and easy dessert. It's another recipe that kids can prepare. From the kitchen of Tona Thornburg Court, Bridgeton MO.
Provided by Tona C.
Categories Dessert
Time 45m
Yield 1 cobbler, 12 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in 9x13 baking dish.
- Mix in flour, milk, sugar, and baking powder.
- Dollop pie filling on top.
- Bake at 350 degrees for 30 minutes or until brown.
EZ ANY PIE FILLING COBBLER
This recipe came from my eighth grade cooking class. My Mother adjusted it. Great, Rich. Serve warm with ice cream or whipped cream
Provided by Rhonda O
Categories Dessert
Time 50m
Yield 6 desert dishes, 9 serving(s)
Number Of Ingredients 3
Steps:
- Grease an 8 x 8 baking dish with margarine.
- Place half of cake in dish.
- Pour in favorite pie filling.
- Top with remaining cake mix.
- Pour butter or margarine on top Bake at 350 for 30 minutes.
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