ANNA'S UNCOOKED FUDGE SLICE
Make and share this Anna's Uncooked Fudge Slice recipe from Food.com.
Provided by Nattymummy
Categories Dessert
Time 30m
Yield 25-30 pieces
Number Of Ingredients 11
Steps:
- Melt butter over a low heat, add condensed milk.
- Crush wine biscuits by putting them inside a plastic kitchen bag and rolling them with a rolling pin until resembling large breadcrumbs.
- Pour butter mixture over biscuits, and mix in cocoa, sultanas and coconut.
- Press into a slice tin then ice.
- To make chocolate icing, mix icing sugar, second measure of cocoa powder, second measure of butter and water together - butter and water amounts vary according to personal taste. Too much water and the icing won't set well.
- Slice when cool, and store in fridge. Also freezes well.
Nutrition Facts : Calories 148.2, Fat 8.4, SaturatedFat 5.6, Cholesterol 19.8, Sodium 57.5, Carbohydrate 18.6, Fiber 0.7, Sugar 16.8, Protein 1.1
UNCOOKED FUDGE
This recipe was in my grandmas old recipe file, and I thought it sounded good, and pretty easy too, so I thought I would share it with everyone
Provided by sherrill tello
Categories Candy
Time 12h
Yield 12 pieces
Number Of Ingredients 6
Steps:
- cream together and mix well, powdered sugar, cream cheese,and butter.
- Then add cocoa, vanilla and nuts.
- Mix together with hands.
- Roll into long rolls and put in refrigerator overnight.
- Cut into pieces.
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