Ams Take On Cafe Rio Chicken Food
AM'S TAKE ON CAFE RIO CHICKEN
This Was given to me by a dear friend's daughter and it is worth sharing and keeping here for safe keeping hope you all enjoy as much as we did.
Provided by Chef Moto Mom
Categories < 4 Hours
Time 4h
Yield 6-8 serving(s)
Number Of Ingredients 20
Steps:
- Make the dressing by blending all the ingredients together in a blender. The longer this can sit and chill the better the flavor will enhance.
- Chicken: Put in crock pot for 4 hours then shred and replace for 1 hour to soak up the juice.
- Rice: Blend in the blender the following: bouillon, garlic, cilantro, green chilies, salt, butter and onion.
- Let water come to a boil; add rice and blended ingredients. Let rest until rice is done.
- What we did was put a tortilla in a frying pan and added cheese on it until it became slightly crisp then layered chicken, rice, romaine lettuce, fresh lime and the dressing.
- This was a easy and very good recipe and the leftovers were great!
CAFE RIO CHICKEN
Make and share this Cafe Rio Chicken recipe from Food.com.
Provided by JLBurnell
Categories Chicken Breast
Time 5h10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cook all together in a crock pot for 4 hours on low.
- Shred meat.
- cook 1 additional hour.
- Enjoy!
Nutrition Facts : Calories 770.5, Fat 46.1, SaturatedFat 11.8, Cholesterol 242.1, Sodium 647, Carbohydrate 5.5, Fiber 0.6, Sugar 3.3, Protein 79.5
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