Americas Test Kitchen Braised Eggplant Food
BRAISED EGGPLANT, PORK AND MUSHROOMS
The honest, straightforward cuisine of the Hakkas, a nomadic people dispersed all over China, may be thought of as a country cousin of Cantonese. Dishes from the Hakka diaspora may not have the distinction or impact of those from Sichuan, but because they're interpreted broadly (note the addition of ketchup in many versions of pork and pineapple in the United States), they're fun, and they're easy to cook. This simple recipe for braised eggplant with pork and mushrooms, adapted from "The Hakka Cookbook: Chinese Soul Food From Around the World" by the food writer Linda Lau Anusasananan, is one such dish. Be sure to use small Asian or globe eggplants as they're more likely to keep their color and shape, and if you like more sauce, double it up.
Provided by Mark Bittman
Categories dinner, quick, weekday, main course
Time 30m
Yield 2 to 3 main-dish servings
Number Of Ingredients 12
Steps:
- Trim off the stem ends from the eggplant. If using Asian eggplant, slice into 2-inch lengths, and then cut lengthwise into 1/2-inch-thick wedges. If using globe eggplant, cut into 1/2-inch cubes. In a small bowl, mix the wine, soy sauce, sugar, vinegar, pepper and 2/3 cup of water.
- Place a wok or a large frying pan over high heat. When the pan is hot, after about 1 minute, add 1 tablespoon of the oil and rotate the pan to spread. Add the pork, and stir-fry until it has broken into small chunks and is lightly browned, 3 to 5 minutes. Reduce the heat to medium-high. Add the remaining 1 tablespoon of oil, garlic, chilies and eggplant; stir-fry until the eggplant begins to brown, 2 to 3 minutes. 3. Add the water mixture. Bring to a boil. Reduce the heat to a simmer and cover, stirring occasionally, until the eggplant is soft when pressed, 7 to 9 minutes. Stir in the mushrooms, and remove from the heat. Transfer to a serving bowl and sprinkle with cilantro. Note: Slender Chinese or Japanese eggplants hold their shape better and are less seedy than larger, more common globe eggplants.
Nutrition Facts : @context http, Calories 359, UnsaturatedFat 16 grams, Carbohydrate 19 grams, Fat 24 grams, Fiber 5 grams, Protein 15 grams, SaturatedFat 6 grams, Sodium 631 milligrams, Sugar 10 grams, TransFat 0 grams
More about "americas test kitchen braised eggplant food"
AMERICA'S TEST KITCHEN - BRAISED EGGPLANT WITH GARLIC …
From americastestkitchen.com
4.4/5 (24)カテゴリ Main Courses対象人数 6カロリー 1522 (1 人分)
THIS UPDATED TAKE ON EGGPLANT... - AMERICA'S TEST KITCHEN ...
From facebook.com
BRAISED EGGPLANT WITH PAPRIKA, CORIANDER, AND YOGURT
From copymethat.com
BRAISED EGGPLANT WITH SOY, GARLIC, AND GINGER — COMMON ...
From common-housefly-blog.squarespace.com
AMERICAS TEST KITCHEN EGGPLANT RECIPES
From tfrecipes.com
AMERICA'S TEST KITCHEN (TV SERIES 2000– ) - EPISODE LIST - IMDB
From imdb.com
WHAT TO DO WITH EGGPLANT? BRAISE IT - AMERICA'S TEST KITCHEN
From americastestkitchen.com
AMERICAS TEST KITCHEN BRAISED EGGPLANT RECIPES
From tfrecipes.com
BRAISED EGGPLANT WITH PAPRIKA, CORIANDER, AND YOGURT
From americastestkitchen.com
BRAISED EGGPLANT WITH SOY, GARLIC, AND GINGER | COOK'S ILLUSTRATED
From americastestkitchen.com
BRAISED EGGPLANT 101: HOW TO MAKE BRAISED EGGPLANT WITH ...
From youtube.com
HOW TO MAKE PASTITSIO AND BRAISED EGGPLANT WITH PAPRIKA ...
From youtube.com
AMERICA'S TEST KITCHEN - HOW TO MAKE CHINESE BRAISED ...
From americastestkitchen.com
BRAISED EGGPLANT WITH PAPRIKA, CORIANDER, AND YOGURT
From pinterest.com
AMERICA'S TEST KITCHEN: WATCH AND COOK: ALL ABOUT EGGPLANT ...
From milled.com
25 BEST EGGPLANT RECIPES OF ALL TIME TO TRY
From today.com
AMERICA'S TEST KITCHEN: EGGPLANT PARMESAN | MADE IN MY ...
From madeinmykitchen.com
MEDITERRANEAN COMFORT FOOD | WETA
From weta.org
AMERICA’S TEST KITCHEN’S MOST-SAVED RECIPES, 2023 EDITION
From americastestkitchen.com
BRAISED EGGPLANT WITH PAPRIKA, CORIANDER, AND YOGURT
From copymethat.com
AN AMERICA'S TEST KITCHEN GUIDE TO TOOLS AND GADGETS : NPR
From npr.org
HOW TO MAKE BRAISED EGGPLANT WITH PAPRIKA, CORIANDER, AND ...
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
