COCONUT OIL PIE CRUST
This is a butter/shortening-free pie crust. It is a bit healthier and just as tasty, flaky and buttery tasting. This makes 2 crusts and works for both sweet or savory pies. Just add 1 teaspoon sugar if you're making a sweet pie. Make sure to use refined coconut oil to hide the coconut taste. Unless of course you will use this for a coconut pie!
Provided by Yoly
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Combine flour, coconut oil, and salt in a food processor and pulse until combined.
- Add 5 tablespoons ice cold water and pulse. With the food processor running at low speed, add 1 additional tablespoon of water at a time until a dough forms.
- Using your hands, pat dough to shape into a ball. Cut in half for 2 pie crusts.
- Flour a work surface and rolling pin and roll out dough.
- Bake as directed for any pie recipe you are following.
Nutrition Facts : Calories 419.7 calories, Carbohydrate 38.8 g, Fat 27.7 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 23.6 g, Sodium 292 mg, Sugar 0.1 g
COCONUT OIL PIE CRUST
Steps:
- Place the flour, sugar, and salt in the bowl of a food processor and pulse several times until mixed. Add the coconut oil and pulse until combined. With the processor running, pour the cold water, pulsing as you go until the dough begins to form a ball. Dump out on floured surface and shape into a disk shape. Wrap with plastic wrap and place in refrigerator for at least 30 minutes.
- Place dough on floured surface and let set for 15-20 minutes, until it becomes workable. Roll out dough from center to the edges, picking up and rotating dough as you go. Be sure to keep work area and rolling pin floured to prevent sticking. Wrap dough around rolling pin and unwrap in the pie pan.
IMPOSSIBLE COCONUT PIE II
Steps:
- Place milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender. Mix well. Pour into a greased and floured 10 inch pie plate. Sprinkle nutmeg on top.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 282.4 calories, Carbohydrate 32.8 g, Cholesterol 97.9 mg, Fat 14.3 g, Fiber 1.1 g, Protein 6.3 g, SaturatedFat 5.4 g, Sodium 179.7 mg, Sugar 25.4 g
AMAZING COCONUT PIE
A favorite recipe from the 1977 "Proven Baker's Secrets to Bake Yourself Proud"--an insert from a magazine of that year. Very easy to make. Makes its own crust.
Provided by Janet Knowles
Categories Pie
Time 45m
Yield 1 pie
Number Of Ingredients 7
Steps:
- Combine all of the ingredients, except the coconut, together in a blender.
- Cover and blend on low speed for 3 minutes.
- Pour into a greased 9-inch pie pan.
- Let stand about 5 minutes then sprinkle with coconut.
- Bake at 350 degrees for 40 minutes.
- Serve warm or cool.
COCONUT PIE WITH OATMEAL CRUST
If you love oatmeal- coconut cookies, this is the pie for you. It's got a delicious coconut filling with an oatmeal crust.My Mom cut the recipe out of our local paper in the 1960's, and I've loved it ever since. I always considered it one of my recipes that I didn't share, so now I'm going to do it in a big way.
Provided by Carob
Categories Pie
Time 40m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Crust:Mix oats, sugar, flour,and salt together, then add margarine, stirrinig together until mixture becomes crumbly. Press into a 9" pie pan and set or another pie plate inside of it. Bake at 375 for 15 minutes.
- Filling:Combine cornstarch, sugar,milk, beaten eggs,and salt in saucepan. Cook over medium heat until mixture thickens. Remove from heat and add vanilla and coconut. Cool slightly, then pour into cooled pie shell.
- Topping: Whip cream, adding vanilla and sugar. Spread over pie and sprinkle with toasted coconut.
- Enjoy!
More about "amazing coconut oil pie crust food"
PERFECT COCONUT OIL PIE CRUST - SHE LIKES FOOD
Instructions. Add flour, salt and sugar (if using) to a food processor and blend until just mixed. Next, add the coconut oil and turn on the food …
From shelikesfood.com
5/5 (5)Total Time 13 minsCategory DessertCalories 1724 per serving
From shelikesfood.com
5/5 (5)Total Time 13 minsCategory DessertCalories 1724 per serving
- Next, add the coconut oil in spoonfuls. Turn on the food processor and start adding tablespoons of ice cold water until a dough is formed. I used about 8 but it will depend on your dough so add slowly and stop the food processor to check consistency if needed.
- Dump out the pie dough on a floured cutting board and use your hands to form into a ball. Cut in half and dough is ready to be used immediately.
- To use immediately: roll out dough do your desired consistency and then carefully place in a pie pan. Press down and cut off any excess dough, fill pie and then top with second pie crust, if desired. Bake according to pie directions.
COCONUT OIL PIE CRUST | MINIMALIST BAKER
Add flour and salt to a large mixing bowl and whisk to combine. Next add coconut oil in spoonfuls (see photo) and use a pastry cutter (or fork) to cut …
From minimalistbaker.com
4.5/5 (107)Category Dessert, Pie CrustCuisine VeganTotal Time 1 hr 5 mins
From minimalistbaker.com
4.5/5 (107)Category Dessert, Pie CrustCuisine VeganTotal Time 1 hr 5 mins
- Next add coconut oil in spoonfuls (see photo) and use a pastry cutter (or fork) to cut the two together, until it resembles wet sand - about 30-45 seconds.
- Add ice cold water 1 Tbsp at a time and use a wooden spoon to gently mix. Add only as much water as needed to help it come together and form a dough - about 3-4 Tbsp (amount as original recipe is written // adjust if altering batch size).
COCONUT OIL PIE CRUST - FREE COCONUT RECIPES
3/4 cup fat (1/2 solid coconut oil and 1/2 butter or all coconut oil) 2 cups organic unbleached all purpose flour. 1 teaspoon salt. 3 – 4 …
From freecoconutrecipes.com
Reviews 69Estimated Reading Time 6 mins
From freecoconutrecipes.com
Reviews 69Estimated Reading Time 6 mins
RECIPE: PIE CRUST WITH BUTTER AND COCONUT OIL – SLICES …
Put the salt, sugar and two-thirds of the flour into the bowl of a food processor. Process for a few seconds. Add butter and coconut oil to processor and process until a rough dough begins to form, perhaps in several pieces, …
From slicesofbluesky.com
From slicesofbluesky.com
THE PERFECT COCONUT PIE CRUST EVERY TIME {EASY RECIPE}
1.) Preheat the oven to 350°F. 2.) Melt the butter on low in a small saucepan. In a medium-sized bowl, thoroughly mix the shredded coconut with the melted butter. 3.) Place a 9-inch pie plate on a parchment-lined rimmed …
From deeprootsathome.com
From deeprootsathome.com
10 BEST COCONUT FLOUR PIE CRUST RECIPES | YUMMLY
Perfect Keto Pie Crust - Coconut Flour Low-Carb Pie Crust Low Carb Spark. erythritol, vanilla extract, coconut flour, eggs, olive oil, salt and 1 more. Guided.
From yummly.com
From yummly.com
VEGAN PIE CRUST WITH COCONUT OIL - LOVING IT VEGAN
To make this easy vegan pie crust, throw some flour, salt and sugar into a food processor and pulse to combine. Then add some coconut oil (solid, not melted) and pulse until the mixture is crumbly. Then add some ice …
From lovingitvegan.com
From lovingitvegan.com
COCONUT OIL PIE CRUST - MAUREEN ABOOD
Instructions. In a medium bowl with high sides, whisk the flour and salt. Using a pastry cutter or your hands, cut in the coconut oil to form very tiny granules with the flour (this is unlike a butter dough, which calls for pea-sized …
From maureenabood.com
From maureenabood.com
COCONUT OIL PIE CRUST > CALL ME PMC
Combine in a food processor theflour, sugar and salt. Pulse 2 to 3 times. Add the butter and coconut oil pieces alternately into the food processor, pulsing 1 to 2 times between each addition.. After all butter and coconut oil is …
From callmepmc.com
From callmepmc.com
COCONUT OIL VEGAN PIE CRUST - FOOD WITH FEELING
In the bowl of a food processor, add in the flour, salt, and sugar. Processor for a few seconds to combine. Add in the coconut oil and process for about 30 seconds or until it is well combined and no visible chunks are left. …
From foodwithfeeling.com
From foodwithfeeling.com
HOMEMADE COCONUT OIL PIE CRUST - CAN'T STAY OUT OF THE …
Stir ingredients with a wooden spoon until mixture looks like this. Take dough from the mixing bowl and press into a ball about the size of a grapefruit. Spread two sheets of waxed paper on counter. Sprinkle very …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
COCONUT PIE CRUST - WITH SHREDDED COCONUT | FRUGAL …
Combine both ingredients in a food processor, and pulse until well combined and the desired consistency. Press into an 8-inch pie plate. If desired, you can double the batch for one pie plate. As you can see in the pictures, …
From frugalfarmwife.com
From frugalfarmwife.com
OIL PIE CRUST RECIPE - THE SPRUCE EATS
Stir in the oil until combined. The Spruce. Add the cold milk or water until mixed completely. The consistency will be crumbly. The Spruce. Place mixture in the middle of an 8- or 9-inch pie plate. Spread dough out with your …
From thespruceeats.com
From thespruceeats.com
COCONUT OIL PIE CRUST - BAKING BITES
1 1/2 cups all purpose flour. 1 tbsp sugar. 1/2 tsp salt. 1/2 cup coconut oil, room temperature. 4-7 tbsp water, cold. Whisk together flour, salt and sugar in a large bowl. Rub in coconut oil with your fingertips or a pastry …
From bakingbites.com
From bakingbites.com
SIMPLE COCONUT OIL PIE CRUST RECIPE | HOMEMADE FOOD …
Add coconut oil and stir with a fork until the flour forms into tiny, pea sized balls. Add water a little at a time... Stir until moistened and forms a ball of dough when squeezed gently. Divide in half to make 2 dough balls. One for …
From homemadefoodjunkie.com
From homemadefoodjunkie.com
COCONUT OIL IN PIE CRUST? - FOOD52
Coconut oil in pie crust? Menu; The Shop Recipes Food Drinks52 Home52 Community Watch Listen Hotline; Discussion; Coconut oil in pie crust? Posted by: spuntino; July 18, 2011; 3850 views; 4 Comments; Pie; Coconut; coconut oil; 4 Comments beyondcelery July 18, 2011 @SKK: ah, shucks; I just try a lot of crazy ideas. Your posts are awesome too. SKK …
From food52.com
From food52.com
AMAZING COCONUT PIE RECIPE - RECIPES.NET
Combine milk, sugar, biscuit mix, eggs, butter, and vanilla in an electric blender. Cover and blend on low speed for 3 minutes. Pour into a 9-inch, greased pie pan. Let stand for about 5 minutes, and then sprinkle with coconut. If you really like coconut, you can add more than just the 1 cup. Bake at 350 degrees F for 40 minutes.
From recipes.net
From recipes.net
COCONUT OIL PIE CRUST - HEALTHY TRADITIONS RECIPES
This recipe makes an excellent pie crust. It’s flaky, tender, crunchy, and buttery all at once. The key is to keep the coconut oil and butter super cold and handle the dough as little as possible. Once you measure the coconut oil (and butter, if using) stick it in the freezer for a few minutes. Then, as you cut it into the flour and salt ...
From healthytraditions.recipes
From healthytraditions.recipes
VEGAN PIE CRUST (MADE WITH COCONUT OIL!) - CONNOISSEURUS VEG
Add the coconut oil. Use a pastry cutter (or alternatively a fork or a couple of butter knives) to cut the oil into the flour. Continue until the mixture resembles fine crumbs. Stir one tablespoon of cold water into the mixture at a time, just until the mixture begins to hold together and form a dough.
From connoisseurusveg.com
From connoisseurusveg.com
VEGAN COCONUT OIL PIE CRUST! - COCONUTS AND SUNSHINE
This pie crust is the result of making a celebratory pie for a friend at work after a milestone was reached. Those that are in the know are aware that anything I make is going to be plant-based…but the nice thing about work is that not everyone is “in the know”…and so I get honest feedback and reviews that don’t include whether or not a person was prepared to eat …
From coconutsandsunshine.com
From coconutsandsunshine.com
VEGAN PIE CRUST WITH COCONUT OIL - SPOONFUL OF KINDNESS
Make the dough. Add the flour and salt into a large bowl and whisk to combine. Add chunks of solid coconut oil, then use a fork or a pastry cutter to slice the fat into the flour until you reach a crumbly texture. Start adding iced water one tablespoon at a time, while gently mixing the dough with a fork.
From spoonfulofkindness.com
From spoonfulofkindness.com
COCONUT OIL PIE CRUST - FOODS WITH JUDES
1) Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. Add solid coconut oil. Pulse 8 to 12 times, until the coconut oil is the size of peas. 2) With the machine running, pour the ice water down the feed tube and pulse the machine a few more times. Press mixture into a ball.
From foodswithjudes.com
From foodswithjudes.com
AMAZING COCONUT OIL PIE CRUST THE BEST RECIPES
Roll every ball of dough out on a floured floor. Cook according to pie recipe commands. Notes : If this Amazing Coconut Oil Pie Crust recipe fits your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out! Videos For Amazing Coconut Oil Pie Crust :
From accadeonline.blogspot.com
From accadeonline.blogspot.com
COCONUT FLOUR PIE CRUST {SHORTBREAD PALEO PIE CRUST}
Refrigerate the rolled dough for 10 minutes on a flat board. It will slightly harden the dough and make it easier to flip over on the pan. Remove the top layer of parchment paper and flip over the crust onto the pan. Remove the last parchment paper layer and press the dough in the center to go in the pan.
From sweetashoney.co
From sweetashoney.co
COCONUT OIL PIE CRUST | COCO TREASURE FOODS AND RECIPES
Coco Treasure Organics is known for sharing coconut based easy-to-follow and delicious recipes. From beverages, desserts, breads, to ordinary dishes. From beverages, desserts, breads, to ordinary dishes.
From klusster.com
From klusster.com
COCONUT OIL PIE CRUST - WAKE UP TO WAFFLES
In a medium bowl, whisk coconut oil and cold water together. Pour liquid into dry and use a large fork to combine until dough forms. Use hands to form a large ball. Flour a large clean surface and flour a rolling pin. Roll out dough into roughly ¼ inch thick crust. TO MAKE FULL-SIZE PIE: Place crust into greased 9-inch round pie dish. Pinch ...
From wakeuptowaffles.com
From wakeuptowaffles.com
HOW TO MAKE COCONUT OIL PIE CRUST - OH MY VEGGIES
Make the Dough. Place 1 ½ cups of flour into a mixing bowl and stir in ½ teaspoon of salt. Now, grab your jar of coconut oil, and remember that it should be solid; if your house is on the warm side it might be liquid, in which case you’ll need to chill it for a bit. Measure out ½ cup of coconut oil and add it to your flour mixture.
From ohmyveggies.com
From ohmyveggies.com
COCONUT OIL PIE CRUST - BETTERBODY FOODS
1. Combine flour, sugar, and salt in a food processor.Pulse until well blended, 6 to 7 times. 2. Add in solid coconut oil and continue pulsing till coconut oil is incorporate into dough and you have a crumbly mixture. 3. While pulsing continually, add ice water, 3-4 Tablespoon at a time, process until dough begins to clump together. 4. Transfer ...
From betterbodyfoods.com
From betterbodyfoods.com
VEGETARIAN CHICKENLESS POT PIE WITH AMAZING COCONUT OIL CRUST
Place the carrots, potatoes and celery in a medium pot and cover with water. Bring to boil and cook until they are tender (about 15 minutes). Drain from water and set the vegetables aside in a medium bowl. Add in the green peas. On a deep skillet or medium saucepan, melt the coconut oil over medium heat and add in the chopped onion.
From mayaskitchen.info
From mayaskitchen.info
COCONUT OIL PIE CRUST - GLUTEN-FREE AND VEGAN - A MEAL IN MIND
Place the disk of dough in the middle of the parchment paper, sprinkle the disk with flour. Place another sheet of parchment over the disk. Roll the dough into an 11-12 inch round starting from the middle and working out towards the edges. Gently lift off the top sheet of parchment paper or pie crust bag.
From amealinmind.com
From amealinmind.com
COCONUT OIL PIE CRUST RECIPES ALL YOU NEED IS FOOD
1/2 cup(s) bisquick, or gluten free bisquick one cup of bisquick can be substituted by a mix of one cup of flour, 1½ teaspoons of baking powder, ½ teaspoon of salt, and 1 tableorspoon of oil or melted butter. 3/4 cup(s) sugar: 4 - eggs: 2 cup(s) milk: 1 cup(s) coconut, flaked: 1 teaspoon(s) vanilla: 1 tablespoon(s) butter, softened
From stevehacks.com
From stevehacks.com
COCONUT OIL PIE CRUST - CRISCO
BLEND flour and salt in large bowl. Cut coconut oil into flour mixture using pastry blender or fork. Stir in just enough milk with fork until dough holds together. DIVIDE dough into two balls. Flatten into 1 / 2 -inch thick round disks. ROLL dough from center outward into a circle 2 inches wider than pie plate on lightly floured surface.
From crisco.com
From crisco.com
HOW TO MAKE A COCONUT OIL PIE CRUST - VANILLA AND BEAN
Instructions. Whisk together nut milk and apple cider vinegar. Set aside to rest for 5 minutes. Meanwhile in the bowl of a food processor, add the flour, sugar, and salt. Pulse to combine. Add the solid coconut oil and process until mealy, about 18 seconds.
From vanillaandbean.com
From vanillaandbean.com
COCONUT PIE CRUST - SWEET AS HONEY
Preheat the oven to 350°F (180°C). Grease a loose bottom pie pan with 1 teaspoon of coconut oil or butter. Set aside. In a food processor using the S blade attachment, add all the ingredients shredded coconut, almond flour, melted coconut oil or soft butter, and eggs.
From sweetashoney.co
From sweetashoney.co
HOW TO MAKE THE PERFECT OIL PIE CRUST - COZY PEACH KITCHEN
Combine flour and salt in a medium mixing bowl. In a separate mixing bowl, combine the oil and 5 tablespoons of ice cold water; don't mix the liquids together. Add liquids to the flour and salt mixture. Stir with a fork until a ball forms; add 1 tablespoon of ice water if it is very crumbly and not holding.
From cozypeachkitchen.com
From cozypeachkitchen.com
VEGAN APPLE PIE WITH COCONUT OIL CRUST - SWEET SIMPLE VEGAN
Put the pie in the oven and bake for 15 to 20 minutes. Reduce the oven temperature to 375F and continue baking for 30-40 minutes, or until the crust is brown and the filling is bubbling. Remove from oven and cool. Prep Time: 40 minutes. Cook Time: 50 minutes. Category: Dessert, Fall. Cuisine: Vegan.
From sweetsimplevegan.com
From sweetsimplevegan.com
COCONUT FLOUR PIE CRUST FOR SWEET OR SAVORY PIE - THE COCONUT …
Instructions. Preheat oven to 400 degrees. In a medium bowl beat butter, eggs, honey (if using) and salt together with a fork. Then add coconut flour. Stir until dough holds together. Let the dough sit for 2-3 minutes, or until the flour has absorbed the liquid ingredients.
From thecoconutmama.com
From thecoconutmama.com
EASY PIE CRUST MADE WITH COCONUT OIL - DAIRY FREE, MONEY SAVVY ...
Add flour, salt and sugar (if using) to a food processor and pulse until just mixed. Next add the coconut oil cut into large chunks and pulse until mixture resembles sand. Then add one tablespoon of water a time until you reach a uniform dough. Remove from food processor and form into a ball. Then on a floured surface, roll the dough out to the ...
From dairyfree-moneysavvy.com
From dairyfree-moneysavvy.com
HEALTHY COCONUT CREAM PIE - EATING BIRD FOOD
Add coconut sugar, vanilla, coconut oil, chia seeds and salt. Blend until incorporated. Pour into bowl with bananas, add 1/4 cup shredded coconut and gently fold until just mixed. Pour evenly into the crust. Top with remaining 1/4 cup shredded coconut and refrigerate 4-8 hours or until set.
From eatingbirdfood.com
From eatingbirdfood.com
EASY VEGAN PIE CRUST (WITH COCONUT OIL) - PLANT BASED JESS
To do this, cover your crust with foil or parchment paper and fill with pie weights or dried beans. Bake at 350º for 15-25 minutes, or until golden brown. You might want to add a few additional minutes of baking without the weight at the end so the bottom can also brown a little.
From plantbasedjess.com
From plantbasedjess.com
MAKE PIE CRUST WITH COCONUT OIL - LOUANA COCONUT OIL
Paulette Pier on 02.28.19. I’d like to find other desert items coconut oil can be used in..especially smooth deserts..for eldely that can’t swallow well. Cindy McKnight on 10.02.15. I find it does not hold together well when rolling out. I have done it the way your video does the crust.
From louana.com
From louana.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love