11 EASY PINEAPPLE CAKES YOU'LL LOVE
These yummy pineapple cake recipes are so easy to make! From classic upside-down cake to layer cake to coffee cake, pineapple is a true star in these treats.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 11
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a pineapple cake in 30 minutes or less!
Nutrition Facts :
ALMOST HEAVEN PINEAPPLE CAKE
Classic! Delicious! Yummy! I make this cake in the morning and serve it after supper, so easy!
Provided by Molly Stephens
Categories Cakes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Prepare cake as directed on box. Bake in a greased and floured 13 x 9 pan.
- 2. After baking cake, prick cake all over with fork while cake is still warm. Pour pineapple with juice over cake.
- 3. Blend pudding mix with milk and cream cheese, adding cream cheese a little at a time. Spread over pineapple.
- 4. Refrigerate cake --the longer the better, until serving time.
ALMOST HEAVEN CAKE
A yellow cake is baked and topped with crushed pineapple, vanilla pudding, cream cheese, and Cool Whip.
Provided by yikes_edoc
Time 2h
Yield 8
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix according to package directions for 9 x 13 dish. When done, pierce cake with fork. Pour pineapple with juice over cake. Combine milk and pudding mix in bowl. After beating well, blend in cream cheese. Spread over pineapple. Top with Cool Whip. Can garnish with chopped pecans or coconut.
Nutrition Facts :
ALMOST HEAVEN
Make and share this Almost Heaven recipe from Food.com.
Provided by Chef 709802
Categories Dessert
Time 45m
Yield 1 9 X 13 Cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix the cake according to the package directions. Bake cake in a 9 X 13 inch pan. While hot poke with skewer or chopstick and pour pineapple with the juice over the cake.
- Mix the pudding, milk and cream cheese, beatnig until smooth. Spread over pineapple layer. Spread whipped topping over top. Sprinkle with the nuts.
- Refrigerate.
NONI'S FAMOUS HEAVENLY PINEAPPLE DELIGHT CAKE
Make and share this Noni's Famous Heavenly Pineapple Delight Cake recipe from Food.com.
Provided by beckas
Categories Dessert
Time 1h40m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 10
Steps:
- --Cake--.
- Prepare cake mix as directed on box:.
- One boxed yellow cake mix.
- Pour the batter into two 9" cake pans.
- Combind the following ingredients.
- 1/4 cup flour.
- 1/2 cup brown sugar.
- 3 oz slivered almonds.
- 2 TBS melted butter.
- Sprinkle on the crumb topping on to the top of the cake batter.
- Bake the cake as directed and let cool, then chill the cake rounds in order for easier cutting.
- -- Frosting and filling --.
- Place in a saucepan over medium heat:.
- 4.5oz vanilla pudding and pie filling mix (not instant).
- 20 oz can sweetened crushed pineapple (do not drain).
- 1/4 cup water.
- Heat to a boil and cook until thickened and bubbly. Them remove from heat and let cool in the refrigerator.
- Whip until stiff:.
- 1 16oz whipping cream.
- 1/4 c sugar.
- Fold the whipping cream mixture into the pineapple mixture.
- Cut the rounds in half diagonally. Place the top of one of the halfs on a cake platter (almond size up) and frost with some of the filling. Add the bottom half as the second layer and frost with some filling. Add the bottom half of the second set and frost. Add the top half of the second set (almond side up) and frost.
- Store the cake in the refrigerator.
ALMOST HEAVEN CAKE
Steps:
- Bake cake as directed on cake box using a 9 x 13 pan. Remove from oven and punch holes in top of cake. Spread pineapple and juice over cake. Let cool.
- Mix instant pudding with milk for 3 minutes on medium speed of mixer. Blend in cream cheese. Spread this mixture on top of pineapple.
- Spread Cool Whip on top of pudding. Cover and refrigerate.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ALMOST HEAVEN CAKE RECIPE - (3.8/5)
Provided by á-162246
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix according to package directions for 9 x 13 dish. When done, pierce cake with fork. Pour pineapple with juice over cake. Combine milk and pudding mix in bowl. After beating well, blend in cream cheese. Spread over pineapple. Top with Cool Whip. Can garnish with chopped pecans or coconut.
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